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Chinese Restaurant Hiring jobs in Mississauga, ON

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    • In this role, you'll be the heart of our food service operation—preparing delicious meals, managing transactions efficiently through our Micros POS system, and…
    • You will be putting away incoming stock, picking and packing customer orders, and making sure every order that leaves our building is complete and correct.
    • Support in creating a vibrant and welcoming environment for our guests.
    • Gain valuable skills managing store operations and leading the team during the shift.
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    • Support in creating a vibrant and welcoming environment for our guests.
    • Preparing all dishes to meet company recipes and standards.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • An opportunity to represent an internationally recognized luxury restaurant brand.
    • Conduct restaurant tours and present the private dining rooms and event…
    • Take ownership of the restaurant’s overall financial and operational performance.
    • Maintain a visible presence on the restaurant floor and actively engage with…
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards.
    • Prepare and cook a variety of Japanese and Chinese…
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    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards.
    • Prepare and cook a variety of Japanese and Chinese…
    • 2-3yrs restaurant or hospitality experience required.
    • Consistent hours in a structured, professional restaurant environment.
    • Daily staff meal before service.
    • Consistent full time hours in a structured, professional restaurant environment.
    • Previous restaurant, hosting, or hospitality experience required.
    • Previous restaurant, hosting, or hospitality experience preferred.
    • Gratuity sharing, with cash tips distributed weekly.
    • Daily staff meal before service.
    • Previous restaurant or kitchen experience is an asset, but training can be provided.
    • Position: Dishwasher / Kitchen HelperJob Type: Full-Time / Part-…
    • Greet and seat guests in a friendly and professional manner.
    • Take food and drink orders accurately and efficiently.
    • Deliver food and beverages to tables.
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Job Post Details

Kitchen Staff/Cashier - job post

Touhenboku Ramen
3.0 out of 5 stars
261 Queen Street West, Toronto, ON M5V 1Z4
From $17.60 an hour - Full-time

Job details

Pay

  • From $17.60 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

261 Queen Street West, Toronto, ON M5V 1Z4

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Job Overview

Join our dynamic team as a Kitchen Staff/Cashier, where your energy and enthusiasm will help create a lively, welcoming environment for our customers. In this role, you'll be the heart of our food service operation—preparing delicious meals, managing transactions efficiently through our Micros POS system, and ensuring every guest has a memorable experience. Your multitasking skills and dedication to food safety will keep the kitchen running smoothly while delivering exceptional customer service. This paid position offers an exciting opportunity to develop your skills in the food industry and be part of a vibrant team committed to excellence.

About Us:
Touhenboku Ramen is a popular Toronto-based ramen shop known for its authentic Japanese flavours, house-made noodles, and warm, welcoming service. We’re looking for reliable, hardworking, and passionate kitchen staff to join our Queen Street location.

Responsibilities:

  • Prepare ingredients and assist with food prep (cutting, portioning, marinating, etc.)
  • Cook and assemble ramen dishes and side items according to company standards
  • Maintain cleanliness and organization of kitchen workstations
  • Wash dishes and ensure all kitchen tools are properly sanitized
  • Follow food safety procedures and hygiene standards
  • Support chefs and team during busy service hours
  • Receive and store deliveries properly
  • Perform opening, closing, and cleaning duties as required

Qualifications:

  • Kitchen experience preferred but not required (training provided)
  • Ability to work in a fast-paced environment
  • Positive attitude, team player, and strong work ethic
  • Able to lift 25–40 lbs and stand for extended periods
  • Flexibility to work evenings, weekends, and holidays
  • Punctual and dependable
  • Japanese or Chinese speaking

Perks:

  • Staff meals provided
  • Friendly, supportive team environment
  • Opportunities to learn Japanese cuisine and grow with the company

Embark on a rewarding journey with us where your contributions directly impact our guests' experience! We value energetic individuals eager to grow their skills in a lively, supportive atmosphere—apply today!

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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