Skip to main content
Post your resume and find your next job on Indeed!

Chinese Restaurant Cook jobs

Sort by: -
    • Proven experience as a Chinese Cook or in a similar role in a restaurant.
    • A Chinese Cook specializes in preparing and cooking authentic Chinese cuisine using…
    • Develop and refine recipes to maintain the restaurant’s quality standards.
    • We are a well-established and reputed restaurant with a strong customer base,…
    • Minimum 3 years of comprehensive experience in either a Japanese or Asian restaurant serving a Sushi menu.
    • Opened in February 2021, it has been voted Banff's…
    • We are the heart of chinese cuisine in Laval.
    • Join our Laval dumpling restaurant team!.
    • Rejoins l'équipe de notre restaurant de dumplings à Laval !.
    • Prepare and cook menu items according to restaurant recipes and standards.
    • Previous line cook experience required.
    • This is an in-person position.
    • Award winning and Michelin recommended PiDGiN is hiring line cooks for our kitchen at Time Out Market Vancouver.
    • Prep work, mise en place, and station setup.
    • Minimum 1 year cooking experience in a hotel kitchen/restaurant or manufacturing high volume catering environment.
    • Rate of Pay: $23.19 - $30.95*.
    • Familiarity with food safety regulations and best practices in a restaurant setting.
    • Join our team and contribute your culinary expertise while working in a…
    • Minimum 3 ans d’expérience dans un restaurant de niveau moyen à haut de gamme.
    • Nous recrutons – Cuisiniers(ères) de ligne (plusieurs postes)*.
    • Prepare and cook complete meals or individual dishes and foods.
    • Currently hiring Kitchen Prep Cooks.
    • Competitive wages and complimentary meal will be included…
    • Be part of a highly anticipated new restaurant from day one.
    • Previous kitchen or restaurant experience is a plus, but attitude matters most.
    • We are seeking passionate Line Cooks to join our Petite Bao team!
    • Our concept blends Asian-inspired flavors with a creative twist on burgers, delivering…
    • Able to work efficiently in a fast-paced restaurant environment and be a team player.
    • Être capable de travailler de façon autonome au poste de grillades.
    • General cleanup maintenance of the line cook area.
    • Were looking for the next great Line Cook that specializes in Asian cuisine!
    • What's In It For You?
    • Miku is an award-winning Japanese restaurant known for its signature Aburi-style cuisine, stunning waterfront views, and vibrant dining experience.
Get e-mail updates for the latest Chinese Restaurant Cook jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Chinese Cook
Wabush Hotel
·
3.8
9 Grenfell Dr, Wabush, NL
$20–$25 an hour
Full-time
Apply now

Job details

$20–$25 an hour
Dental care, Life insurance, Discounted or free food, Extended health care
Full-time
8 hour shift, Weekends as needed, Morning shift, Evening shift
9 Grenfell Dr, Wabush, NL

Full job description

A Chinese Cook specializes in preparing and cooking authentic Chinese cuisine using traditional techniques, ingredients and flavour profiles. They are responsible for delivering high-quality dishes while food safety standards and contributing to the overall dining experience.

Key Responsibilities:

Prepare a variety of Chinese dishes, including stir-fries, dim sum, noodles, rice dishes, soups and regional specialities. Handle chopping, marinating and mixing ingredients according to recipes or customer requests.

Cooking Techniques:

Use traditional Chinese cooking methods such as stir-frying, steaming, deep-frying, braising and roasting. Operate specialized kitchen equipment, including woks, steamers and cleavers.

Menu Development:

Assist in creating or updating the menu with authentic dishes that cater to customer preferences. Incorporate seasonal ingredients and regional flavours into the menu.

Quality Control:

Ensure the consistency, taste and presentation of all dishes meet the establishment standards. Monitor food freshness, preparation and storage to maintain quality.

Kitchen Operation:

Coordinate with other kitchen staff to ensure smoothness of operations during busy hours. Prioritize and manage multiple orders simultaneously while maintaining accuracy.

Health and Safety:

Follow food safety and hygiene regulations, including proper storage, cleaning and cooking practices. Keep workstations, utensils and cooking equipment clean and organized.

Customer Satisfaction:

Accommodate special dietary requests or modifications to dishes as needed. Ensure prompt and accurate preparation of orders to enhance the dining experience.

Experience & Education:

Proven experience as a Chinese Cook or in a similar role in a restaurant. Culinary Certification and/or Training in Chinese cooking is preferred.

Job Type: Full-time

Pay: $20.00-$25.00 per hour

Expected hours: No less than 40 per week

Additional pay:

  • Overtime pay

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance

Flexible language requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Evening shift
  • Morning shift
  • Weekends as needed

Language:

  • English (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume