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Chef jobs in Mississauga, ON

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    • Minimum 5 years of experience in a Senior chef position.
    • Execution of dishes according to recipes.
    • Your commitment to successful and profitable business…
    • Certificates, licences, memberships, and courses.
    • Prepare dishes for customers with food allergies or intolerances.
    • Vegetables, fruits, nuts and mushrooms.
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    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Tuition Reimbursement: Invest in your education with support for…
    • The Sous Chef is responsible for ensuring superior leadership in the kitchen and to continually drive for consistent high quality food preparation - with a…
    • 3 -5 years line cook experience.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Managment and coaching of BOH personell.
    • Strong knowledge of Caribbean, African, and international cuisines is an asset.
    • Our Culinary Program provides training and employment pathways for youth while…
    • Toronto, ON: reliably commute or plan to relocate before starting work (required).
    • Junior Sous Chef: 3 years (required).
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    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Tuition Reimbursement: Invest in your education with support for…
    • Skilled at building cohesive, respectful relationships with the Chef, managers, and hourly team members.
    • Ability to thrive in a high-intensity, high-pressure…
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    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Tuition Reimbursement: Invest in your education with support for…
    • Bar Butcher, the newest restaurant from the owners of The Butcher Chef, is now hiring experienced chefs and line cooks.*.
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    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Tuition Reimbursement: Invest in your education with support for…
  • View similar jobs with this employer
    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Tuition Reimbursement: Invest in your education with support for…
    • Working closely with the Executive Chef, the Sous Chef will play a key role in overseeing daily kitchen operations, maintaining exceptional culinary standards,…
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    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Tuition Reimbursement: Invest in your education with support for…
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Job Post Details

Chef de Cuisine
Confidential
Toronto, ON
$85,000–$95,000 a year
Permanent, Full-time
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Job details

$85,000–$95,000 a year
Paid time off, Dental care, Extended health care, On-site parking
Permanent, Full-time
Toronto, ON

Full job description

We are seeking to hire an ambitious, experienced, and career-driven Chef to join our team at one of the top Italian restaurants in Toronto.

In the role of a Chef de Cuisine, you will be responsible for leading the entire kitchen operation. Your commitment to successful and profitable business operations will be rewarded with an excellent salary + benefit package.

DUTIES & RESPONSIBILITES

·You will be responsible for efficient day to day operations, while abiding by health and safety standards.

  • Leading all back-of-house staff
  • Scheduling and labour control based on budgets and volume
  • Hiring and mentoring staff
  • Developing and costing new recipes
  • Execution of dishes according to recipes
  • Inventory control and ordering
  • Ensure proper maintenance of all equipment
  • Creating and maintaining cleaning schedules
  • Enforcing safety and sanitation policies

SKILLS AND QUALIFICATIONS

  • Culinary Arts diploma or degree is strongly encouraged
  • Minimum 5 years of experience in a Senior chef position
  • Minimum 2 years of experience with Italian cuisine
  • Food Safe certification

Job Types: Full-time, Permanent

Pay: $85,000.00-$95,000.00 per year

Benefits:

  • Dental care
  • Extended health care
  • On-site parking
  • Paid time off

Ability to commute/relocate:

  • Toronto, ON: reliably commute or plan to relocate before starting work (required)

Experience:

  • Senior Chef: 6 years (required)

Work Location: In person

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