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    • Must be eligible to work in Canada.
    • Maintain high standards of cleanliness and sanitation in all work and storage spaces.
    • Must be able to lift 50 lbs./23 kg.
    • Must be eligible to work in Canada.
    • Maintain high standards of cleanliness and sanitation in all work and storage spaces.
    • Must be able to lift 50 lbs./23 kg.
    • This is a hands-on role that works foremost as support to the Chef and kitchen operations.
    • Job Type: Full-time, seasonal.
    • Assist with periodic deep cleaning.
  • View similar jobs with this employer
    • Food handlers permit, as required by law.
    • Ability to stand and work in confined spaces for long period of time.
    • Applicant must be legally eligible to work in Canada.
    • Responsible for maintaining their workstations to the chef’s standards.
    • Applicant must be legally eligible to work in Canada.
    • Responsible for maintaining their workstations to the chef’s standards.
    • Physical Stamina: Ability to stand for long periods, work in a hot environment, and lift up to 50 lbs.
    • We provide staff accommodation and all meals and snacks…
    • Be fully familiar with and work towards maintaining the Club’s Clean Marine status.
    • West Vancouver, BC V7W 2S2: reliably commute or plan to relocate before…
    • Le quart de travail est de jour pour un total de 32 à 40 heures par semaine.
    • Un programme d'aide aux employés pour toi et ta famille.
    • Collaborate with sous chefs and executive chef to ensure smooth kitchen operations.
    • Highly organized, flexible, and able to work well under pressure.
    • Able to work under pressure in a fast-paced environment.
    • Cleaning, organizing, and restocking work station as required.
    • Job Types: Full-time, Part-time.
    • Un REER collectif avec une généreuse contribution de l’employeur, te permettant d’assurer ton avenir financier tout en aidant les autres.
    • As Sous Chef, you will play a key leadership role in daily kitchen operations while upholding Conversate’s culinary standards and guest experience.
    • Ability to work efficiently during busy service periods.
    • Ability to work evenings, weekends, and holidays.
    • Tobermory, ON: reliably commute or plan to relocate…
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    • Une équipe de gestion humaine, à l’écoute, flexible et présente pour toi, où ton bien-être et tes idées sont valorisés.
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Job Post Details

Cook, Line - 2026 - job post

Holland America/Princess Alaska-Yukon Land Operations
4.0 out of 5 stars
Dawson, YT
Seasonal, Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Job type

  • Seasonal
  • Full-time

Location

Dawson, YT

Full job description

Description


Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.

Be a part of creating culinary experiences for guests and team members. Prepare carefully crafted dishes with elevated standards of quality and presentation. Provide reliability, dependability, and a positive attitude in a high-energy environment. Live a summer of adventure and memories, both creating your own and for others.


RESPONSIBILITIES


  • Prepare and produce food per Company recipes and specifications on a kitchen line and prep area in a fast-paced environment.
  • Food preparation and stocking workstation to ensure success for business demands.
  • Maintain high standards of cleanliness and sanitation in all work and storage spaces.
  • Stock kitchen, organize products, inspect food quality
  • Completing food safety protocols and logs with assistance and direction from management
  • Contribute effectively to a positive employee and guest experience while maintaining a professional attitude and appearance.

REQUIREMENTS


  • Must have or be able to obtain Canadian Food Handlers Certification.
  • Must be able to lift 50 lbs./23 kg.
  • Must pass a pre-employment background check.
  • Minimum age of 18 years is required to reside in company housing, where available.
  • Must be eligible to work in Canada.
KNOWLEDGE, SKILLS, & ABILITIES
  • Working knowledge of commercial kitchen operations.
  • Ability to organize and prioritize work, and maintain attention to time constraints, while working in a team or group environment.
  • Ability to communicate effectively and take direction well.
  • Ability to multitask in a fast-paced environment while adapting to external influences.
  • Ability to work independently with minimal supervision while achieving daily goals.
  • Ability to support and comply with company policies, procedures and guidelines, and safety standards, both at work and in housing (if applicable).
  • Ability to stand/walk/work on feet for a minimum of 8 hours per day.

BENEFITS


  • Travel - FREE CRUISE AFTER YOUR FIRST SEASON!
  • Reward for Referral Program
  • Experience – Of a lifetime!
  • Rewards & Incentives
  • Community Service
  • Employee Activities
  • Professional Growth
HAP Alaska Yukon is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin, disability or protected veteran status.


About Holland America/Princess Alaska-Yukon Land Operations

We’re a collaboration of Princess Cruises and Holland America Line, innovators in Alaska tourism and advocates for the environment. We offer guests adventure, comfort, and a variety of lifetime memories—whether sailing past glaciers, cozying up in a wilderness lodge, or spotting a bear from a dome-window rail car.

Our teams participate in HAP’s sustainability program, aka “Sustain Alaska & the Yukon”, and efforts by actively recycling (where available), reducing waste, and educating guests about our commitment to the environment.

We are dedicated to delivering excellent customer service to all guests, coworkers, and vendors and provide a safe workplace for all team members and a safe vacation experience for all guests.

HAP is committed to a diverse, equitable, and inclusive work environment.

The best way to learn more about all of our roles and opportunities is to connect with us on Facebook and Instagram.
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