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    • Personne expérimentée pouvant diriger le service, encadrer l'équipe et gérer la cuisine en l'absence de la cheffe.
    • Mornings and weekends have to be available.
    • Machine à café gratuite + crédit Nespresso mensuel.
    • Nous croyons qu’il est possible d’élever l’univers du café afin d’avoir un impact positif et d’être une…
    • 30% discount at our cafés at any time.
    • Oversee pastry and bread operations for Railtown Catering and multiple cafe locations.
    • Food Safe Level 1 is mandatory.
    • 30% discount at our cafés at any time.
    • The Catering Sous Chef is responsible for the successful operations of the kitchen and has extensive business knowledge…
    • You're the reliable second-in-command.
    • When the Kitchen Lead is off, you're the one holding it down.
    • You'll work with a Rational combi oven - a seriously…
    • This key culinary leadership position is responsible for the daily operation, culinary standards, and continued development of an executive dining café and…
    • Programme d’aide aux employés.
    • Participeras aux opérations quotidiennes en tant que cuisinier;
    • Embaucheras, formeras et encadreras ta brigade;
    • Experience in a professional kitchen.
    • Bistro-style food experience is an asset.
    • Management or leadership experience preferred.
    • Breakfast cooks needed full-time and dishwasher part-time.
    • Must have all the paperwork to work in Canada.
    • ● Offrir un service constant conformément aux menus et fiches techniques établis.
    • Type d'emploi : Temps Plein, Temps Partiel.
    • Experienced, organized, calm professional required.
    • Shifts 9AM -5PM and occasional evening events.
    • Food Preparation Occupations: 1 year (preferred).
    • Les desserts rustiques de La Gâtelière se distinguent par leurs expériences gustatives et gourmandes et par le choix assumé d’ingrédients vrais et entiers.
    • With decades of experience in the hospitality industry, we provide exceptional catering, café, food service management, and event experiences for corporate…
    • Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals.
    • Contribute to a culinary experience of the highest quality, consistency, and creativity.
    • Ensure the smooth operation of the kitchen and the daily preparation of…
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Career Resources:

Sous Chef (Daytime)
Savsav
780 AV. Brewster, Montréal, QC
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From $60,000 a year

Job type

Full-time

Shift and schedule

Fins de semaine au besoin
Quart de soir
Quart de jour

Benefits

Pulled from the full job description
Dental care
Life insurance
Discounted or free food
Casual dress
Extended health care
Flexible schedule

Full job description

À partir de 60 000 $/an + pourboires / tips · Temps plein · Full-time

OFFRE D'EMPLOI / JOB OFFER — Sous chef

Savsav

Savsav cherche un(e) sous-chef(fe) !

Personne expérimentée pouvant diriger le service, encadrer l'équipe et gérer la cuisine en l'absence de la cheffe.

Disponibilité matins et fins de semaine requise

Planning 4 ou 5 jours

Min. 3 ans en cuisine, dont 1 an en supervision

Commandes, inventaire, contrôle des coûts

Pâtisserie de base un atout

Avantages sociaux possibles

Café calme, perspectives d'évolution

FR & ANG requis

___________________________________________________________________________________

Savsav is hiring a Sous Chef!

Experienced cook who can run service, lead the team, and manage the kitchen when the Chef is off.

Mornings and weekends have to be available

4 or 5 day schedule

Min. 3 years kitchen, 1 year supervisory

Ordering, inventory, cost control

Basic baking an asset

Option for benefits

Calm cafe, room for growth

Must communicate in Fr & En

Horaire / Shift : Jour, Soir, Fin de semaine · Day, Evening, Weekend

Type de poste / Position : Temps plein · Full-time

Expérience / Experience : 3-5 ans/years

Salaire / Salary : À partir de 60 000 $/an

Langue / Language : Français + Anglais · French + English

Pourboire partagé / Tip sharing : Oui · Yes

Contact : Jennet Cantelo

Pay: From $60,000.00 per year

Benefits:

  • Casual dress
  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance

Flexible language requirement:

  • French not required

Application question(s):

  • Parlez-vous français et anglais ?

Experience:

  • Kitchen: 4 years (required)

Licence/Certification:

  • MAPAQ Food Safety Certification (required)

Work Location: In person

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