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Catering Hiring Cook jobs in Vancouver, BC

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    • Comprehensive knowledge of the methods, practices, materials, procedures, and equipment used in food services and catering operations for a Community Services…
    • Able to cook a variety of cuisines with limited guidance.
    • Location: We are seeking an Experienced Crew Meal Cook 1 (Full Time)* for our Vancouver Convention…
    • Prepare and coordinate orders to ensure they are cooked timely and with accuracy and prepared with the absolute highest quality of taste and presentation.
    • Minimum of 7 years experience as a cook in a fast paced environment.
    • The Commissary Chef de Partie performs as a leader in the Kitchen and will support in the…
    • The Crew Meal Cook 3 supports the Crew Meal Station in the preparation and service of daily staff meals.
    • They assist with basic food preparation, ingredient…
    • We’re growing, and we’re looking for someone with a genuine passion for cooking and hospitality to join our food truck team full-time.
    • Class 5 driver's license.
    • Location: We are seeking experienced Cooks 3 (Full Time, Part Time and On-Call) for our Vancouver Convention Centre* operation in Vancouver, BC..
    • Work closely with our Executive Chef to ensure consistency for our off-site catering deliveries.
    • Solid knife skills and experience in high-volume prep or…
    • Proven experience as a cook or chef in a high-volume kitchen (institutional, catering, or commissary experience preferred).
    • Strong understanding of line cook responsibilities, kitchen flow, and ticket management.
    • Prepare and cook menu items to restaurant standards during breakfast,…
    • Experience: 2–4 years of professional cooking experience, preferably in a high-volume kitchen, hotel, or premium catering environment.
    • Will need to train and oversee cook helpers as assigned.
    • Prepare and cook dishes following the menus and recipes as per flight requirements.
    • Prepare and cooks food of all types, either on a regular basis or for special Guests or functions.
    • Contribute to a culinary experience of the highest quality,…
    • Our flexible meeting and event space, with over 20 meeting rooms and 35,000 square feet, can accommodate any meeting or conference from 10 to 720 guests.
    • We are currently looking for food production staff who can work 5 days a week in a 24 hour x 7 day operations to work at our food production facility Incumbent…
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Job Post Details

Food Services Assistant - job post

Kerrisdale Community Centre Society
5851 West Boulevard, Vancouver, BC V6M 3W9
$24.50–$28.50 an hour - Permanent, Part-time

Job details

Pay

  • $24.50–$28.50 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekends as needed

Location

5851 West Boulevard, Vancouver, BC V6M 3W9

Benefits

Pulled from the full job description

  • On-site parking

Full job description

The Kerrisdale Community Centre Society is looking for a Food Services Assistant to assist the Food Services Coordinator in preparing and serving a daily lunch and coffee bar service at the Kerrisdale Seniors Centre. The Assistant must work effectively with volunteers, and exercise some independent action and judgement in day-to-day activities related to kitchen operations. The Food Services Assistant‘s responsibilities include cooking the daily menu and preparing baked goods; keeping food stock organized, ensuring proper food handling and health standards and performing other related duties as required. Comprehensive knowledge of the methods, practices, materials, procedures, and equipment used in food services and catering operations for a Community Services facility. Comprehensive knowledge of health regulations pertaining to the preparation, storage, and serving of food. Considerable knowledge of food preparation techniques and nutritive value. Ability to oversee the work of volunteers and provide training to staff and volunteers. Calm, flexible, with a positive attitude to providing service to the senior clientele are essential.

This is a part-time position; regular hours of work are 6:00am to 2:00pm Monday, Wednesday, and Friday. Additional shifts may be required including weekends.

The successful applicant will have a diploma in a food services related community college program, or equivalent, and 3 years experience in food preparation. Food Safe Level 1 Certificate required, Level 2 preferred.

Job Types: Permanent, Part-time

Pay: $24.50-$28.50 per hour

Benefits:

  • On-site parking

Education:

  • Secondary School (required)

Experience:

  • Food preparation: 3 years (required)

Language:

  • English (required)

Licence/Certification:

  • Food Safe Level 1 certificate (required)

Work Location: In person

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