Catering Delivery Jobs jobs
Sort by: relevance - date
Catering and Production Chef
Easily applyPantryToronto, ON M4M 2R7- $22–$26 an hour
- Full-time +1
- 25 to 40 hours per week
- Prepare and package hot, ready-to-serve catering orders accurately and on time.
- This kitchen produces food for our restaurant locations and prepares hot, ready-…
Line Cook
Easily applyMultiple openingsThe Hidden Gem RestaurantGoffs, NS- $18–$24 an hour
- Full-time +3
- Discounted or free food
- Company events
- Flexible schedule
- Assist with catering events or special functions as needed.
- Prior kitchen experience in a restaurant or catering environment is highly desirable.
Kitchen Production Manager
Easily applyGreen Coast Catering Ltd.Langley, BC- $30–$35 an hour
- Seasonal
- Minimum of 40 hours per week
- Weekends as needed +2
- Flexible schedule
- Potential for ongoing employment with our established, year-round catering and food truck business.
- Experience in banquet kitchens, catering, festivals, or…
Catering Supervisor
Easily applyChoices For YouthSt. John's, NL A1E 1R2- $23.46 an hour
- Full-time +1
- Up to 40 hours per week
- Weekends as needed +1
- Paid time off
- Dental care
- On-site parking
- Assists in the curation, production, and delivery of catering orders.
- Minimum 1 year catering experience required.
- Other duties performed as necessary.
Catering Support & Delivery Specialist
Easily applyTruffles Fine FoodsVancouver, BC- $17.85–$20.00 an hour
- Part-time +1
- Vision care
- Dental care
- Extended health care
- Food Safe Level 1 and catering experience are a plus.
- We're looking for reliable, hard-working individuals to assist in high-volume events.
Part-time Line Cook
Easily applyNewHearthstone Communities ServicesBurlington, ON- From $25.25 an hour
- Part-time +1
- Weekends as needed
- Discounted or free food
- Flexible schedule
- On-site parking
- Work in our food and beverage department, processing and delivering food and beverage orders for both dine in, take out, and suite delivery to our condominium…
Lead Chef
Easily applyLarters at St Andrews Golf & Country ClubSt. Andrews, MB R1A 2V1- Full-time
- Coordinate catering events, banquets, and special functions with precision to deliver memorable dining experiences.
Corporate Catering Assistant
Easily applyRicoh CanadaVancouver, BC- $20 an hour
- Full-time
- Tuition reimbursement
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Corporate catering: 1 year (required).
- Ensure exceptional client service for all events, including prompt delivery of food, beverage and catering needs,…
Office/Operations Manager
Easily applyGlooscap First NationHantsport, NS- $58,000–$63,000 a year
- Full-time +2
- Paid time off
- Vision care
- Dental care
- Employee assistance program
- Company pension
- RRSP match
- Coordinate meetings, training, staff functions, business events, and site visits, including meeting spaces, catering, materials, transportation, accommodation,…
Conference Services Manager
Easily applyH2 Canmore LodgingCanmore, AB T1W 1N7- Full-time
- RRSP match
- You understand both the guestroom and catering sides of hotel operations and take pride in creating seamless experiences for clients and guests.
Sous Chef – Gerni's Farmhouse
Easily applySparkling Hill ResortVernon, BC- $50,000–$60,000 a year
- Full-time
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Report delivery discrepancies or product concerns to the Executive Chef.
- The successful candidate will work closely with the Executive Chef to oversee daily…
Commis de l'hospitalité / Hospitality Clerk
Easily applyNewRicoh CanadaMontréal, QC- $22 an hour
- Full-time +1
- Ensure exceptional client service for all events, including prompt delivery of food, beverage and catering needs, familiarity with boardroom technology and…
Chef de Partie, Full-time, SFU Discovery Cafe, Burnaby
Easily applyNewCompass Group Canada LtdBurnaby, BC V5A 4B5- $25.19 an hour
- Permanent
- Prepare high-quality food items according to standardized recipes to meet production, delivery and service schedules.
- Help select and develop recipes and menus.
Chef de Partie, Full-time, SFU Discovery Cafe, Burnaby
Easily applyNewCompass Group Canada LtdBurnaby, BC V5A 4B5- $25.19 an hour
- Permanent
- Prepare high-quality food items according to standardized recipes to meet production, delivery and service schedules.
- Help select and develop recipes and menus.
Italian Cuisine Sous Chef
Easily applyStage North Div. of Venu Event SpaceConcord, ON L4K 1W8- From $55,000 a year
- Full-time +2
- 20 to 40 hours per week
- Weekends as needed +1
- Discounted or free food
- Company events
- On-site parking
- Collaborate with catering staff to ensure timely delivery of meals during events.
- Prior restaurant or catering experience is preferred but not mandatory; a…
Butcher Store Manager
Easily applyNewFarm Raised ProductsCookstown, ON- From $55,000 a year
- Full-time
- Store discount
- On-site parking
- Oversee the preparation and fulfillment of wholesale, catering, and other large-volume orders.
- Oversee website orders, telephone orders, customer pickups, and…
Get e-mail updates for the latest Catering Delivery Jobs jobs
By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.
Career Resources:
Catering and Production Chef
24 Carlaw Avenue, Toronto, ON M4M 2R7
$22–$26 an hour
-
Part-time, Full-time
Catering and Production Chef
Job details
$22–$26 an hour
Part-time, Full-time
24 Carlaw Avenue, Toronto, ON M4M 2R7
Full job description
Job Summary
We are seeking a reliable and skilled Chef to join our commissary kitchen team. This kitchen produces food for our restaurant locations and prepares hot, ready-to-serve catering orders. The ideal candidate thrives in a high-volume production environment, maintains strong attention to detail, and is committed to consistency and quality.
Duties
- Prepare and cook menu items in accordance with standardized recipes and production schedules
- Execute high-volume food production for multiple restaurant locations
- Prepare and package hot, ready-to-serve catering orders accurately and on time
- Ensure consistency in food quality, taste, and presentation across all products
- Maintain a clean, organized, and sanitary workstation in compliance with food safety standards
- Follow proper food handling, storage, and labeling procedures
- Work collaboratively with kitchen team members and supervisors to meet daily needs
- Monitor inventory levels and communicate shortages or issues to management
- Support kitchen operations, including receiving deliveries and stock rotation (FIFO)
Skills
- Previous experience in a commercial kitchen, commissary, or high-volume production environment preferred
- Strong understanding of basic cooking techniques and food safety practices
- Ability to follow recipes and production guidelines with precision
- Comfortable working in a fast-paced environment
- Strong time management and organizational skills
- Ability to stand for extended periods and lift up to 50 lbs
- Working with a positive and caring attitude in a team setting
Job Types: Full-time, Part-time
Pay: $22.00-$26.00 per hour
Expected hours: 25.0 – 40.0 per week
Work Location: In person
Let Employers Find YouUpload Your Resume