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    • This position handles raw material and finish products, and it is a physically demanding role with repetitive grading, cutting and packing in production area.
    • Merchandise and restaurant discounts (plus free drinks and different healthy meal options in the co-worker restaurant, where available).
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    • Transport supplies from the storeroom and stock in designated areas.
    • Inspect the cleanliness and working condition of all tools, equipment and supplies.
    • Ensure proper storage and handling of chemicals and cleaning supplies.
    • Experience working in a medium-to-large restaurant or cafeteria.
    • Experience in a large size restaurant or cafeteria.
    • You will ensure proper sanitation in food handling and cleaning, assist in planning menus and recipe…
    • 1 – 2 years' experience in a food services, restaurant or catering role.
    • Maintain inventory supplies, ensuring the kitchen, conference centre and coffee rooms…
    • This position is responsible for order picking and it can be physically demanding with continual walking, standing, stretching, bending, and lifting.
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    • This includes making orders, storing, storing all fresh, dry, frozen goods; condiments and supplies.
    • In charge of the supply of stocks, cutting, and storage of…
    • This position is responsible for developing, implementing, and overseeing policies and programs to ensure a safe and healthy work environment.
    • The Produce Packer Heavy is responsible for re-packing produce orders to small pack sizes and ensure customer order requirements are met.
    • Minimum 1 year cooking experience in a hotel kitchen/restaurant or manufacturing high volume catering environment.
    • Arrive to work on-time.
    • Prior restaurant / market experience preferred.
    • When needed, assist with the ordering of supplies.
    • Bachelor of Science degree in hotel/restaurant management is…
    • Efficiently wash and sanitize dishes, utensils, pots, pans, and kitchen equipment to maintain cleanliness and ensure a steady supply for kitchen staff.
    • Ensures employees have the proper supplies and uniforms.
    • Entry level management position that focuses on supporting the day-to-day activities of Rooms…
    • Understands the overall market (e.g., competitors’ strengths and weaknesses, economic trends, supply and demand etc.) and knows how to sell against them.
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Produce Processor Light
FreshPoint
(part of Sysco)
·
3.2
Richmond, BC
$18.30–$19.30 an hour
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$18.30–$19.30 an hour

Job type

Permanent
Full-time

Full job description

FreshPoint, a division of Sysco, is the largest produce distributor in North America, we focus on bringing fresh food from the farmer's field to our customers' kitchens. FreshPoint operations span more than 30+ distribution centers in the US and Canada. We target regional and national foodservice customers in such markets as catering, healthcare, hospitality, restaurants, and schools. FreshPoint also supplies grocery stores and other wholesale suppliers with apples to zucchini and everything in between. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Purpose

This position handles raw material and finish products, and it is a physically demanding role with repetitive grading, cutting and packing in production area. Depending on the working station, may require transporting product in production area, operate food processing machinery and assisting product change over

Pay Range :- $ 19.30/hr

Responsibilities

  • Grade and process raw material including but limited to cutting, peeling, and trimming.
  • Mix and pack product into bag, tray, and box.
  • Vigilantly monitor product quality.
  • Collaborate in and execute product changeovers (clean breaks) at various workstations.
  • Support the supervisor in preparing production records.
  • Complies with Sysco's Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
  • Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor.
  • Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present.
  • Complies with Sysco's Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
  • Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor.
  • Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present.
  • Perform other duties as assigned.

Skills

Certifications

Education

No education required

Experience

0-1 years of experience

Physical Demands

  • Repetitive process raw material, mix product, and pack product (70%).
  • Repetitive lift 30 lb (20%).
  • Product changeover and organize product includes transportation by pallet jack and rolling rack in production area (10%).
  • Noisy environment, hearing protection provided.
  • Cool environment (4 to 7 degrees Celsius, 100%)
  • May require operating food processing machinery and sealing machinery.

Travel Requirements

0-25%

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