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Canadian Restaurant Supply jobs in Greater Toronto Area, ON

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    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Developing and executing a local marketing calendar aligned with restaurant goals and calendar.
    • Planning and executing in-restaurant promotions, events, and…
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Previous restaurant management or supervisory experience.
    • Knowledge of POS systems and restaurant operations.
    • Lead and supervise all front-of-house operations,…
    • Analyze budget to boost and maintain the restaurant’s profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Experience: 5+ years of dedicated project/construction management experience, with a heavy emphasis on *retail fit-outs, restaurant build-outs, or interior…
    • The Line Cook is responsible for preparing and cooking menu items in their assigned station, ensuring dishes are executed to the highest quality and…
    • Food Quality & Consistency: Ensure that all dishes meet the restaurant’s high standards for quality, presentation, and taste.
    • Job Types: Full-time, Permanent.
    • You will be putting away incoming stock, picking and packing customer orders, and making sure every order that leaves our building is complete and correct.
    • Quick service & fast food restaurant: 3 years (required).
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
    • Set up and stock stations with all necessary supplies.
    • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
    • Serve food and beverages according to restaurant standards.
    • Minimum 6 months of Indian restaurant serving experience.
    • Experience using POS systems is required.
    • This entry-level position offers an excellent opportunity for individuals passionate about cooking to develop their skills.
  • View similar jobs with this employer
    • You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.
  • View similar jobs with this employer
    • You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.
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Job Post Details

Assistant Manager
Pür & Simple Restaurant - Dixon - Breakfast • Lunch
636 Dixon Road, Etobicoke, ON M9W 1J1
From $21 an hour
Part-time, Full-time
Apply now

Job details

From $21 an hour
Store discount, On-site parking
Part-time, Full-time
636 Dixon Road, Etobicoke, ON M9W 1J1

Full job description

At Pür & Simple, we pride ourselves on a vision that supports our people – from our suppliers to our talented staff and loyal customers. We’re a company full of passionate people, who prioritize personality, connection and solid ethical values above all else.

We are actively looking for an Assistant Manager with a minimum of 2 years of experience in the restaurant industry.

The Assistant manager will be responsible for:

· Executing day-to-day restaurant operations both Front and Back of house

· Delivering hospitality and maximizing the guest experience

· Responding in an efficient and professional manner to customer complaints

· Constantly checking quality and plate presentation

· Scheduling and organizing the human resources and supervising labour cost

· Evaluating staff performance and providing feedback to improve productivity

· Ordering food, and supplies for the restaurant

· Ensuring compliance with sanitation and safety regulations

· Managing the restaurant’s high-quality image

· Controlling operational costs and identifying measures to reduce waste

· Creating detailed reports on a weekly, monthly and annual basis

· Promoting the brand in the local community through word-of-mouth and restaurant events

· Recommending ways to reach a local audience

· Training new and current employees on Pür & Simple standards

· Executing Pür & Simple brand standards to the highest level

We have exciting opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant environment with lots of room for growth.

Our days start early, so you need to be a morning person and be available to work weekends, but we close at 3:00 pm, leaving your evenings free for time with family or friends.

What you can expect:

  • Industry competitive wages
  • Fast-paced environment
  • Team-oriented workplace
  • High expectations and high rewards

Successful candidates will:

  • Have restaurant experience
  • Be available for early mornings and weekends
  • Have reliable transportation
  • Showcase clear and efficient communication
  • Be outgoing, energetic and passionate about great food and hospitality

If this sounds like you then please submit your resume!

Job Types: Full-time, Part-time

Pay: From $21.00 per hour

Benefits:

  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Etobicoke, ON M9W 1J1: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Microsoft Office: 1 year (preferred)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)
  • Smart Serve (preferred)
  • Food Handler Certification (preferred)

Work Location: In person

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