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Canadian Restaurant Food jobs in Etobicoke, ON

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    • Prepare and cook food items in accordance with recipes and food specs provided.
    • Maintain proper food holding and refrigeration temperature control points.
    • Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • Prepares basic components of each dish on our menu…
    • Experience completing inventory checks for food items.
    • Knowledge of food safety to meet our high standards.
    • Passion for food and cooking with a willingness to…
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    • One year experience working in food service environment is strongly preferred.
    • This includes requisitioning and stocking of all required food, paper products,…
    • One year experience working in food service environment is strongly preferred.
    • This includes requisitioning and stocking of all required food, paper products,…
    • Passion for food and cooking.
    • Knowledge of food safety and hygiene regulations.
    • Ensuring food safety and hygiene standards are met.
    • Prepare and cook Indian street food items according to restaurant recipes and standards.
    • Experience preparing Indian food, chaat, or Indian street food is an…
    • Familiarity with basic food preparation techniques and cooking methods.
    • Ensure all food handling procedures meet safety and sanitation standards.
    • Ensure all food and other items are stored properly.
    • Familiarity with industry best practices and food safety standards.
  • View similar jobs with this employer
    • One year experience working in food service environment is strongly preferred.
    • This includes requisitioning and stocking of all required food, paper products,…
    • Minimum1-2 years’ experience in the hospitality / food service industry.
    • Adhere to all required health and safety regulations and procedures while preparing…
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    • One year minimum experience working in food service environment.
    • Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for…
    • Temperature check food, beverages and record.
    • As a General Helper/Food Service Clerk, reporting to the Food Services Director, you will perform a variety of…
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    • You ideally have previous experience working in food service.
    • Ensuring the continued growth and success of your restaurant by developing and communicating a…
    • Supervise and coordinate multiple quick-service restaurant (QSR) and grocery retail locations to ensure adherence to strict food preparation, food safety, and…
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Job Post Details

Line Cook/Prep Cook
PINNACLE CATERERS
·
3.6
40 Bay Street, Toronto, ON
$18.50–$24.00 an hour
Full-time
Apply now

Job details

$18.50–$24.00 an hour
Vision care, Dental care, Extended health care
Full-time
40 Bay Street, Toronto, ON

Full job description

EXPERIENCED LINE COOKS

Pinnacle Caterers exclusively services the executive suites, private boxes, and members’ clubs at Scotiabank Arena, BMO Field.

We are also responsible for all food & beverage services at the OVO Training Centre and the TFC Training Centre.

We are recruiting for talented, dynamic, food centric, passionate, and dedicated candidates, with a preferred background in large quantity banquet & production cooking. We have several year-round, full-time opportunities available; however, part-time and event day positions are also available and can be discussed in further detail.

WHY JOIN US?

· Competitive wages

· Flexible scheduling (including single event & game day availability)

· Annual and Semi-Annual Staff Appreciation Events

· Exclusive Year-End SALE of Maple Leaf & Raptors merchandise (not open to the public)

·

YOUR RESPONSIBILITIES

  • Prepare and cook food items in accordance with recipes and food specs provided
  • Pay close attention to delivery times and ensure items go out to guests in the best possible manner
  • Help with inventory when needed and stock/restock products
  • Ensure proper rotation, labelling and dating of all products, and thoroughly document wasted product on waste sheets.
  • Help with receiving new products and ensure to thoroughly check each item regarding freshness and an acceptable expiry/packaging date
  • Maintain a clean and safe workspace
  • Communicate effectively with management regarding inventory, food quantities and quality in prep, on the line and in holding
  • Understand the safe operation of all kitchen equipment and utensils
  • Maintain proper food holding and refrigeration temperature control points
  • Complete other tasks as required and be prepared to help in other areas of the kitchen as needed

OUR REQUIREMENTS

· Minimum of four(2) years practical experience in a high volume kitchen

· Culinary school training is an asset

· Food Handler or Food Safe Certification, preferred

· Fluent in English (reading & writing)

· Must be able to work a minimum total of 24hours per week

Job Type: Full-time

Pay: $18.50-$24.00 per hour

Expected hours: 40.0 per week

Benefits:

  • Dental care
  • Extended health care
  • Vision care

Application question(s):

  • Are you legal to work in Canada ?

Experience:

  • Cooking: 3 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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