Canada Restaurant Manager jobs

A vibrant dining destination, rooted in the spirit of Tofino.

There’s something special about Tofino. The wild Pacific, the salt air, the creative energy, and a community that knows how to make people feel welcome. It’s a place where a great meal can become a highlight of someone’s trip — and where the right people can build a career that feels a little different from the ordinary.

We’re looking for a General Manager to lead Ombré Restaurant, a vibrant and sought-after dining destination that brings visitors and locals together around exceptional food, thoughtful hospitality, and a lively sense of place.

Ombré is the sister restaurant to Wolf in the Fog, a celebrated part of Tofino’s culinary scene for over a decade. With its contemporary Mediterranean-inspired cuisine, seasonal ingredients, and warm, polished service, Ombré has quickly made its mark. It’s a place that has quickly put itself on the map - guests seek out when visiting the coast, and one we want our local community to feel equally proud to call their own.

We believe great restaurants are about more than what’s on the plate. They’re about the people who bring them to life, the connections made around the table, and the experiences that keep guests coming back. We’re looking for a leader who shares that belief — someone with a genuine passion for hospitality, a natural ability to bring people together, and the confidence to lead by example.

The kind of leader we’re looking for

You care about the details, but never lose sight of the people. You understand that great service doesn’t happen by accident; it comes from a team that feels supported, confident, and inspired to do their best.

You’re a hands-on leader with a strong background in training and developing service staff. You enjoy being on the floor, setting the tone, sharing your knowledge, and helping your team grow. You bring a thoughtful, entrepreneurial mindset, a good dose of creativity, and the ability to see opportunities where others might see challenges.

You know how to balance the moving parts of a busy restaurant while keeping the guest experience at the heart of every decision. Experience with marketing, social media, and events is a welcome bonus — especially for someone excited to help Ombré continue to grow as one of Tofino’s favourite places to dine.

Above all, you’re grounded, collaborative, and genuinely excited about creating memorable experiences for both our visitors and our neighbours.

What you’ll bring to the table

• At least 4 years of management experience in a full-service restaurant, with a strong foundation in service and hospitality.
• A genuine passion for guest experience, with the ability to lead by example and set a high standard on the floor.
• A proven track record of training, mentoring, and developing service staff, helping individuals and teams reach their potential.
• Strong communication skills and a collaborative approach to working with the management team, culinary team, and ownership.
• An entrepreneurial spirit, creative thinking, and a willingness to roll up your sleeves and get involved.
• Experience with recruitment, onboarding, scheduling, delegation, performance management, and day-to-day team leadership.
• A solid understanding of wine, beer, spirits, and cocktails, with the ability to support our sommelier and cocktail program.
• Knowledge of inventory management and beverage cost control.
• Comfort with restaurant technology, POS systems, and everyday tools such as Google Workspace
• A valid Serving It Right certificate.
• An interest in contributing to marketing, social media, events, and community connections. Experience in these areas is a bonus.
• A genuine appreciation for Tofino and the role a great restaurant can play in the life of a community.

What we’ll bring to the table

We want our people to feel supported, valued, and excited about what they’re building. In return for the care and energy you bring, we offer:

• Competitive salary, negotiated based on experience.
• Extended health and dental benefits.
• A beautiful, purpose-built restaurant in one of Canada's most remarkable coastal communities.
• Management food and beverage discounts at both Ombré and Wolf in the Fog.
• Ongoing professional development and training support.
• A research and development allowance to encourage fresh ideas and continued growth.
• Participation in our tip-out incentive program.
• LMIA and permanent residency support, where applicable.

A little about life in Tofino

If you love the outdoors, find your happy place near the ocean, and appreciate a community with a creative spirit and a deep connection to nature, Tofino might be exactly where you belong. Surf breaks, forest trails, beach walks, and the ever-changing Pacific are part of everyday life here.

It’s a place that invites you to find your own rhythm, build meaningful relationships, and make a life beyond the restaurant — all while being part of a hospitality community that takes pride in what it does.

Come be part of Ombré

Ombré Restaurant is an equal opportunity employer committed to respect, integrity, teamwork, and exceptional customer service. We are dedicated to providing an inclusive, barrier-free candidate experience and work environment.

If this sounds like your kind of place, we’d love to hear from you. Please send your resume and cover letter in confidence to info@ombrerestaurant.com, with “*General Manager”* in the subject line.

We thank everyone who takes the time to apply. While we’re unable to respond to every applicant, we’ll be in touch with those selected for an interview.

We look forward to meeting you.

Pay: $60,000.00-$90,000.00 per year

Benefits:

• Dental care
• Extended health care
• Paid time off
• Store discount

Work Location: In person