Skip to main content
Post your resume and find your next job on Indeed!

California Kitchen jobs in Toronto, ON

Sort by: -
    • Support the Head Chef in overseeing daily kitchen operations.
    • Strong culinary skills and the ability to support daily kitchen operations.
    • Ensure kitchen equipment is properly maintained and operated safely.
    • Maintain a clean, organized, and sanitary kitchen in compliance with food safety standards.
    • Serving, housekeeping and Kitchen staff will need to be experienced in serving, cleaning, kitchen background, and have a passion for excellence in customer…
    • Support the Chef in overseeing daily kitchen operations.
    • Experience in a Sous Chef or strong Senior Line Cook role.
    • Passion for from-scratch Italian cooking.
    • Collaborate with team members to ensure smooth kitchen operations during busy hours.
    • Maintain cleanliness of the kitchen area, including equipment, utensils,…
    • Operate grills, fryers, ovens, and other kitchen equipment safely and effectively.
    • Stellar Personnel is currently seeking dedicated Concession Cooks who are…
    • We provide excellent food service to children's summer camps in the beautiful areas of Muskoka, Haliburton, and Algonquin.
    • Free Room and Board on site.
    • Report all kitchen equipment malfunctions.
    • Prepare food and maintain cleanliness and order in the kitchen.
    • Use kitchen equipment, in proper manner, taking care…
    • We’re seeking an experienced Pastry Chef.
    • You’ll design and execute our pastry program and run the daily business—overseeing production, service, staff, and…
    • Maintain kitchen grease exhaust systems by removing the fuel that may create kitchen fires.
    • Working knowledge / experience with restaurant kitchen hood cleaning…
    • Prepares, portions and serves of quality food for residents in accordance with Ministry, Public Health and other regulations.
    • Ability to communicate in English.
    • Collaborate with other kitchen staff to ensure timely service during peak hours.
    • Experience in meal preparation, particularly in a restaurant or kitchen setting…
    • Work closely with front-of-house and kitchen teams to ensure timely preparation and to accommodate special requests and food allergies.
    • Closes the kitchen following the closing checklist for kitchen stations and assists others in closing the kitchen.
    • Turn or stir foods to ensure even cooking.
    • Prepares, portions and serves of quality food for residents in accordance with Ministry, Public Health and other regulations.
    • Ability to communicate in English.
Get email updates for the latest California Kitchen jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Sous Chef - job post

Linny's
3.2 out of 5 stars
Toronto, ON
$50,000–$60,000 a year - Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $50,000–$60,000 a year

Job type

  • Full-time

Location

Toronto, ON

Full job description

Who We Are


BIG HUG Hospitality, the team behind MIMI Chinese and Sunnys Chinese, is proud to operate Linny’s, a distinctive restaurant located on the Ossington strip.


Linny’s combines the elegance of a mid-century steakhouse with the comfort of an old-world deli. With a nostalgic and sophisticated atmosphere, the restaurant’s decor and ambiance pay tribute to a bygone time. Every detail of the space and experience is crafted with care.


Our mission is simple. We are in the experience business. Our people-first culture inspires and empowers our team to deliver moments that matter in an environment focused on exceptional guest experiences. Together, we continue to build a best-in-class hospitality experience at Linny’s.


The Linny’s menu balances familiar steakhouse classics with timeless deli staples. We are looking for inspired, energetic individuals who are passionate about the industry, dedicated to providing exceptional guest experiences, and committed to creating lasting memories for every guest.


What you will find at Linny’s is an energetic, passionate team that works together to create an innovative atmosphere and redefine the true meaning of hospitality.


This posting is for a currently existing vacancy.


Why Join Us


  • Opportunity to grow within our organization as we continue to conquer and expand our Restaurant Group!
  • Full-time group health benefits after probation
  • Daily staff meal
  • Supportive, passionate, and experienced hospitality team
  • Four day work week


What You'll Do


  • Support the Head Chef in overseeing daily kitchen operations
  • Coordinate with the restaurant management team on supply ordering, daily tasks, and kitchen priorities
  • Monitor inventory levels and complete biweekly inventory assessments in coordination with the Head Chef
  • Maintain FIFO practices, dating and organization systems, cleaning schedules, and stock levels
  • Ensure the kitchen is clean, organized, and maintained to the highest standards
  • Collaborate with Head Chef and Creative Director on menu development
  • Coach, guide, and support the development of junior kitchen team members
  • Communicate performance, training, and development matters on a regular basis
  • Promote clear communication and help maintain a safe, respectful, and positive working environment


What You'll Need


  • Previous experience in a Sous Chef, Junior Sous Chef, Lead Line Cook, or similar kitchen leadership role
  • Strong culinary skills and the ability to support daily kitchen operations
  • Experience coaching, guiding, and supporting junior kitchen team members
  • Strong understanding of food safety, FIFO practices, inventory control, and kitchen organization
  • Positive attitude, strong communication skills, and the ability to work effectively in a fast-paced environment
  • Food Handler Certificate
  • Authorization to work in Canada
  • An interest in learning about and contributing to Linny’s steakhouse and deli-inspired menu

Pay: $50,000.00-$60,000.00 per year

Let Employers Find YouUpload Your Resume