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Calhoun,s Catering jobs in Vancouver, BC

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    • You must have the relevant experience working to work these shifts AND have valid Serving it Right and/or Food Safe certification(s).
    • GIG work=extra CASH$$.*.
    • Also this position requires a valid drivers license as deliveries are required for catering and other orders for customers.
    • Customer service: 1 year (required).
    • The Galley Builder is responsible for the preparation of non-food items.
    • Each flight is prepared differently according to the airline specifications.
    • Checking flight bill– the worker reviews the flight bills to determine what items are required for each flight.
    • Arrive to work on-time.
    • We are currently looking for Casual Staff who can work 5 days a week in a 24 hour x 7 day operations to work at our food production facility.
    • We are currently looking for food production staff who can work 5 days a week in a 24 hour x 7 day operations to work at our food production facility Incumbent…
    • Input catering load information at designated times throughout the day.
    • _*Schedule is shift work/rotation.
    • Reporting to the Executive Chef, the position entails…
    • Occasionally handle catering deliveries and shopping or supply pickups.
    • Valid driver's licence and a safe driving record.
    • Responsible to ensure that the catering requirements and standards for flights are met.
    • Valid driver’s licence Class 5, and able to meet security clearance…
    • Ensures all SOP’s & meal specifications are followed in a timely manner.
    • Reporting to the Executive Chef, this position while focuses on continuous improvement…
    • Exposure to food entrepreneurship, markets, catering and community programming.
    • Help prepare participants for catering opportunities, community events, product…
    • Valid driver’s licence Class 5, and able to meet security clearance requirements for Ramp Access.
    • Coordinate catering delays, aircraft changes, meal increases,…
    • The Food & Beverage Manager is responsible for the overall daily operations of the hotel's café, restaurant, pub, catering, and banquet services.
    • Being part of a leading team in a dynamic global business.
    • Assemble meals / appetizers / desserts or passenger meal trays depending on which department you’re…
    • The President’s Office & Facilities Coordinator is responsible for ensuring the effective day-to-day operation of the Foundation’s offices through the…
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Banqueting & Hospitality Staff - on-going opportunities
Metro Vancouver Regional District, BC
$20–$30 an hour
Fixed term contract, Freelance, Seasonal, Casual

Job details

$20–$30 an hour
Flexible schedule
Fixed term contract, Freelance, Seasonal, Casual
Metro Vancouver Regional District, BC

Full job description

Wyrk is looking for banquets and event staff! GIG work=extra CASH$$.

Wyrk has on-going shifts in Greater Vancouver and the Fraser Valley in the hospitality sector. These shifts will be to work at banquets and events. We are looking for people with experience as:

  • Banquet and catering servers
  • Bartenders
  • Bussers, expeditors and porters
  • Cooks
  • Kitchen stewards & dishwashers

You must have the relevant experience working to work these shifts AND have valid Serving it Right and/or Food Safe certification(s).

You only pick up the shifts for which you are interested and available to work.

If you have banquet or other event/hospitality experience and want to pick up some extra cash working shifts in downtown Vancouver, Metro Vancouver and the Fraser Valley, send your resume along with a short cover letter describing your relevant experience.

The process is as follows once experience has been verified

  • A short 10-15 minute MSTeams meeting will be sheduled
  • Skills, experience and your availability will be confirmed
  • Download the wyrk.io app and upload your certifications and other documents as required (may include study or work pemit)
  • Activate your wyrk.io account and set your availability

Once shifts are posted:

  • Accept the shifts you want to work
  • Work it
  • Get paid

If you have a great work ethic and are:

  • Punctual
  • Accountable
  • Professional
  • Possess good communication and interpersonal skills
  • We would be delighted to have you as part of the Wyrk.io team of hospitality talent.

Equal pay for equal work is a core part of Wyrk’s mission. We are committed to helping the hourly worker make a living wage.

Join us for FREE and let’s transform the world together.

Pay: $20.00-$30.00 per hour

Expected hours: 1.0 – 24.0 per week

Benefits:

  • Flexible schedule

Experience:

  • Banquet Serving: 1 year (required)

Licence/Certification:

  • Serving It Right (preferred)
  • Food Safety Certification (preferred)

Work Location: In person

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