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Cake Restaurants jobs in Toronto, ON

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    • Previous experience in a restaurant or bakery setting is preferred but not mandatory; training will be provided for the right candidate.
    • View all Vava designer cakes jobs - North York jobs - Junior Pastry Cook jobs in North York, ON
    • Salary Search: Junior Pastry Chef (Night Shift) salaries in North York, ON
    • Prior experience in a kitchen setting is a plus but not required, as training will be provided.
    • Assist with basic food preparation tasks, including washing,…
    • Decorate cakes and pastries with creative designs using various cake decorating techniques.
    • Knowledge of cake decorating techniques is a plus.
    • * Bake treats, fancy cakes and delicious breads.
    • Reporting to the Executive Culinary Leader, the Pastry Cook will be responsible for creating and executing…
    • Bake treats, fancy cakes and delicious breads.
    • As a Pastry Cook, you will support the culinary team in preparing high-quality dishes while maintaining…
    • Knowledge of Health and Safety regulations pertaining to the restaurant industry.
    • The Pastry Chef will prepare, present, store, and oversee the production of…
    • Visit restaurants, cafés, bakeries and bubble tea shops.
    • Existing network within the restaurant or café industry is a strong plus.
    • Decorate cakes and desserts using cake decorating techniques to enhance visual appeal.
    • Skills in cake decorating and food presentation are a plus.
    • Decorate cakes and pastries with artistic flair, including cake decorating techniques.
    • Strong skills in cake decorating, food preparation, and baking techniques…
    • Experience working in a restaurant or food service environment is a plus.
    • Previous experience in cake decorating, baking, or food preparation is required.
    • Decorate cakes and desserts using cake decorating techniques to enhance visual appeal.
    • Skills in cake decorating, food preparation, and general baking…
    • Opportunities to showcase your artistry in custom cake and dessert design.
    • Design and create visually stunning custom cakes for special occasions, following…
    • Decorate cakes and desserts using different icings, glazes, and other toppings techniques.
    • Prepare baked dessert, mignon pastries, biscuits, and savory pastries…
    • Bake treats, fancy cakes and delicious breads.
    • Assist in creating new and exciting recipes that are seasonal and contemporary.
    • Working knowledge of different types of pastries, desserts, cake & decorating.
    • Skills to competently prepare a wide variety of goods such as cakes, biscotti,…
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Career Resources:

Junior Pastry Chef (Night Shift)
Vava designer cakes
6038 Yonge Street, North York, ON M2M 3W5
$17.60–$18.00 an hour
Part-time
Apply now

Job details

$17.60–$18.00 an hour
Store discount
Part-time
Weekends as needed, Night shift
6038 Yonge Street, North York, ON M2M 3W5

Full job description

Job Overview
We are seeking a passionate and detail-oriented Junior Pastry Cook to join our dynamic culinary team. This entry-level position offers an exciting opportunity to develop your skills in pastry arts, and food preparation within a vibrant bakery environment. The ideal candidate will have a strong interest in baking and food safety, along with a desire to grow professionally in the food industry.

Responsibilities

  • Assist in preparing a variety of baked goods, desserts, and pastries according to established recipes and standards
  • Support the food preparation process by measuring, mixing, and assembling ingredients
  • Ensure all baked items are produced efficiently while maintaining high quality and presentation standards
  • Handle food safely by following proper food handling and sanitation procedures
  • Maintain cleanliness of workstations, equipment, and tools in compliance with health and safety regulations
  • Collaborate with team members to meet daily production goals and customer expectations

Requirements

  • Previous experience in a restaurant or bakery setting is preferred but not mandatory; training will be provided for the right candidate
  • Knowledge of baking techniques is a plus
  • Basic understanding of food safety standards and proper food handling procedures
  • Strong organizational skills with attention to detail in food preparation
  • Ability to work efficiently in a fast-paced environment while maintaining quality standards
  • Excellent communication skills and a positive attitude toward team members
  • Kitchen experience within the food industry is desirable but not required; enthusiasm for learning is essential
  • Flexible schedule with availability to work 3–5 days per week, including weekends

Pay: $17.60-$18.00 per hour

Benefits:

  • Store discount

Work Location: In person

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