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    • Our Cooks/Kitchen Helpers report directly to the Restaurant General Manager and are responsible for running a smooth shift while contributing their time towards…
    • Quick service & fast food restaurant: 3 years (required).
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
  • View similar jobs with this employer
    • Our Cooks/Kitchen Helpers report directly to the Restaurant General Manager and are responsible for running a smooth shift while contributing their time towards…
    • Previous hotel or restaurant experience is an asset.
    • Maintain cleanliness and sanitation standards across all kitchens and Food & Beverage areas.
  • View similar jobs with this employer
    • This role involves spending your full shift in a temperature-controlled Freezer environment, where the temperature typically ranges between -18°C and -28°C.

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    • Experience working in the restaurant industry.
    • Our mission is to simplify team management and improve performance for restaurants, with a long-term vision of…
    • Kitchen, pubs and restaurant environment: 5 years (required).
    • 5-7 years’ experience in a professional busy kitchen, pubs and restaurant environment.
    • Experience in the restaurant, retail, or multi-unit franchise space.
    • Our platform combines cutting-edge analytics with expert consulting services to support our…
    • Coordinate and execute at least one promotional event per month in the restaurant or pub.
    • Oversee the day-to-day operations of the café, restaurant, pub,…
    • Our mission is to simplify team management and improve performance for restaurants, with a long-term vision of creating a thriving restaurant industry through…
    • The ideal candidate will possess strong interpersonal skills, a passion for food service and customer service, and a comprehensive understanding of restaurant…
    • Knowledge of meat and experience in cooking/restaurants an asset.
    • Operating meat slicer, portioning, packaging.
    • Some deboning/trimming, portion cutting.
    • Within the context of a patient/client and family-centred framework and continuum-based care model and in accordance with established standards of professional…
    • Prior restaurant / market experience preferred.
    • Bachelor of Science degree in hotel/restaurant management is desirable.
    • Special cleaning projects or tasks.
    • Experience with c ognitive s earch, RAG , multi-modal visual embeddings , and e nterprise d ata a rchitecture.