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Brewery jobs in Barrie, ON

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Job Post Details

Line Cook - job post

Barnstormer Brewing & Distilling Co.
Barrie, ON
$17.60–$20.00 an hour - Permanent, Part-time

Job details

Pay

  • $17.60–$20.00 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekends as needed

Location

Barrie, ON

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Barnstormers Brewing Company is currently looking for a professional line cook to prepare food to the exact specifications and to set up stations for service. The successful candidate will have a passion for cuisine and play a key role in contributing to our customers’ satisfaction.

Responsibilities

· Set up and stock stations with all necessary supplies

· Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

· Cook menu items in cooperation with the rest of the kitchen staff

· Answer, report and follow executive or sous chef’s instructions

· Clean up station and take care of leftover food

· Stocking and maintaining sufficient levels of food on the line

· Ensure that food comes out simultaneously, in high quality and in a timely fashion

· Comply with nutrition and sanitation regulations and safety standards

· Maintain a positive and professional approach with coworkers and customers

· Report directly to Kitchen Manager and General Manager.

· Ability to lift 50 lbs and stand for long periods of time

Requirements

· 2 + years in a high volume, fast paced environment

· Excellent understanding of various cooking methods, ingredients, equipment and procedures

· Accuracy and speed in executing assigned tasks

· Familiar with industry’s best practices

· Passionate about Food & Beverage

· Ability to multi task and work well under pressure and deadlines

· Ability to communicate well with all staff members and management. Always guest focused and willing to continue to learn and grow within our company to help us continue to be a leader in our industry.

· Culinary school diploma an asset

We are currently looking for part- time staff. Must be available to work various shifts, including weekdays, weeknights, weekends, weeknights, late nights and holidays.

Job Types: Part-time, Permanent

Pay: $17.60-$20.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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