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Breakfast Restaurant jobs in Welland, ON

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    • Proven experience in restaurant management or hospitality leadership.
    • Manage staffing levels, rotas, and team performance during breakfast shifts.
    • Establish a good relationship with our loyal repeat members and acknowledge them upon return to our hotel.
    • Professional F&B setup for Breakfast or Afternoon…
    • View all Canadian Niagara Hotels Group jobs - Niagara Falls jobs - Host/Hostess jobs in Niagara Falls, ON
    • Salary Search: Sheraton Lobby Bar/Club - Host salaries in Niagara Falls, ON
    • See popular questions & answers about Canadian Niagara Hotels Group
    • Setting up and overseeing food and beverage offerings in the Lounge, which include breakfast, light snacks, hors d’oeuvres and beverages; recommending, selling…
    • Ensure parking tags, keys, breakfast information, and other guest materials are properly issued and explained.
    • Monitor room availability and room rates.
    • The ideal candidate will have a strong foundation in food handling and preparation, with a commitment to maintaining high standards of food safety and quality.
    • Setting up and overseeing food and beverage offerings in the Lounge, which include breakfast, light snacks, hors d’oeuvres and beverages; recommending, selling…
    • Minimum 2-3 years’ experience in a fast-paced, high-volume restaurant.
    • Overseeing the daily line operations, productions and preparation, minimizing waste and…
    • In this role, you will deliver exceptional guest service by providing attentive, friendly, and efficient food and beverage service in a fast-paced breakfast…
    • Monday to Sunday – 7:00 AM to 3:00 PM.
    • Prepare and cook menu items according to Pür & Simple recipes and quality standards.
    • Previous experience cooking breakfast is an asset.
    • Ability to work well under pressure in a high-volume restaurant.
    • Complete a line check for their workstation.
    • Need to be flexible to work days and nights ( breakfast, lunch or dinner shift) during weekdays, weekends and holidays.
    • Customer service: 1 year (required).
    • Name of previous breakfast establishment.
    • Safe food handling and breakfast experience is required.
    • Sunrise Cafe is looking for a part time line cook for 2-3…
    • A flexible availability is required with a combination of opening and closing shifts.
    • Pay is based on experience and included base hourly pay, pooled gratuities…
    • Monday to Sunday – 7:00 AM to 3:00 PM.
    • Prepare and cook menu items according to Pür & Simple recipes and quality standards.
    • 6:30 AM to 4:00 PM.
    • We have been in business for over 40 years and looking to expand our staff.
    • Part-time during off season, and full-time during busy season.
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Career Resources:

Breakfast Manager - Hyatt Regency Niagara Falls
Fallsview Group
·
2.8
6700 Fallsview Boulevard, Niagara Falls, ON L2G 3W6
From $45,000 a year
Permanent, Full-time
Apply now

Job details

From $45,000 a year
Dental care, Extended health care
Permanent, Full-time
Weekends as needed, Holidays
6700 Fallsview Boulevard, Niagara Falls, ON L2G 3W6

Full job description

About Hyatt Regency Niagara Falls Fallsview

Rising 42 stories above one of the world’s most iconic natural wonders, the newly reimagined Hyatt Regency Niagara Falls Hotel offers an unparalleled vantage point with unobstructed views of both the American and Canadian Horseshoe Falls. Perfectly located in the heart of the Fallsview District, guests are just steps from Fallsview Casino, the Niagara Falls Convention Centre, and the OLG Stage, making it the ideal destination for elevated stays, unforgettable events, and world-class entertainment.

The Breakfast Manager is a natural early riser with a passion for delivering outstanding guest experiences. The ideal candidate thrives in a fast-paced environment, is organized with a keen eye for detail, proactive, and confident in handling both operational challenges and guest needs. This role provides strong leadership to motivate and support their team to ensure high standards of service, cleanliness, and food quality at all times.

Duties & Responsibilities as a Breakfast Manager

  • Oversee the daily operation of the breakfast service, ensuring a smooth and efficient guest experience
  • Lead, train, and motivate the breakfast team to deliver excellent customer service
  • Ensure food quality, presentation, and hygiene standards are consistently maintained
  • Manage staffing levels, rotas, and team performance during breakfast shifts
  • Monitor stock levels, place orders, and control food waste and costs
  • Handle guest feedback and resolve any issues promptly and professionally
  • Ensure compliance with health & safety and food safety regulations at all times
  • Coordinate with kitchen and front-of-house teams to maintain timely and accurate service

Qualifications/Requirements

  • Proven experience in restaurant management or hospitality leadership.
  • Must be able to work all shifts; including weekends and holidays.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Knowledge of food safety standards and health regulations.
  • Proficiency with POS systems such as Micros POS.
  • Ability to manage multiple priorities in a fast-paced environment.
  • Previous experience in high-volume restaurants preferred.
  • Passion for delivering exceptional guest experiences.

About Fallsview Group

At Fallsview Group, we create unforgettable moments. Whether it is savoring world-class cuisine at STK Steakhouse or taking in the breathtaking views from the Hyatt Regency, every property is united by one promise: exceptional value, heartfelt hospitality, and experiences that linger long after checkout. For over thirty-five years, we have been a cornerstone of Niagara Falls' hospitality scene. Today, we proudly operate eight hotels, over a dozen restaurants and bars, gift shops, a luxury tour company — all powered by over 3,000 dedicated team members. Our people do not just provide service; they create magic, delivering warmth and excellence at every turn.

This posting is for an existing vacancy. Due to the volume of resumes we receive, only candidates selected for an interview by our hiring managers will be contacted.

Should you require any assistance, please indicate this on your application/cover letter and we will work with you to meet your accessibility needs.

Fallsview Group does not use AI Technology at any stage of the recruitment process.

Pay: From $45,000.00 per year

Benefits:

  • Dental care
  • Extended health care

Application question(s):

  • Are you legally authorized to work in Canada?

Experience:

  • Full-service Restaurant Management: 1 year (preferred)

Work Location: In person

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