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Breakfast Restaurant jobs in Welland, ON

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    • Proven experience in restaurant management or hospitality leadership.
    • Previous experience in high-volume restaurants preferred.
    • Washing dishes, glass and silver utensils and restocking glasses, dishes and cutlery.
    • Keeping room and dish area and dish-washing machine are clean and tidy.
    • View all Canadian Niagara Hotels Group jobs - Niagara Falls jobs - Steward jobs in Niagara Falls, ON
    • Salary Search: BOH F&B - Breakfast - Steward salaries in Niagara Falls, ON
    • See popular questions & answers about Canadian Niagara Hotels Group
    • Finishing Dishes that come into the window.
    • Great Communication and listening skills.
    • Job Types: Full-time, Part-time.
    • Major passion for food/cooking.
    • Time management and multitasking skills.
    • A Prep Cook is responsible for the daily preparation of food items.
    • Previous experience in the food industry or restaurant experience is great but not required.
    • They create a welcoming atmosphere and take responsibility in…
    • Formal training as a Chef or sufficient and acceptable experience with volume cooking, preferably in an institutional setting or large restaurant;
    • Assists in directing employees in all phases of operation, to achieve high standards of food preparation and presentation, service to guests, general…
    • Setting up and overseeing food and beverage offerings in the Lounge, which include breakfast, light snacks, hors d’oeuvres and beverages; recommending, selling…
    • As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time.
    • The successful candidate will report to the Executive Chef and assist in overseeing and managing daily culinary operations across both morning and evening…
    • Previous experience in the food industry or restaurant experience is great but not required.
    • They create a positive, collaborative kitchen atmosphere and take…
    • You will take orders and serve food to patrons at the dining establishment.
    • Explain to guests about menu items.
    • Take orders and serve beverages.
  • View similar jobs with this employer
    • The ideal candidate will have a strong foundation in food handling and preparation, with a commitment to maintaining high standards of food safety and quality.
    • Monday to Sunday – 7:00 AM to 3:00 PM.
    • Prepare and cook menu items according to Pür & Simple recipes and quality standards.
    • Need to be flexible to work days and nights ( breakfast, lunch or dinner shift) during weekdays, weekends and holidays.
    • Customer service: 1 year (required).
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Job Post Details

Breakfast Manager - job post

Fallsview Group
2.8 out of 5 stars
6700 Fallsview Boulevard, Niagara Falls, ON L2G 3W6
From $45,000 a year - Permanent, Full-time

Job details

Pay

  • From $45,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

6700 Fallsview Boulevard, Niagara Falls, ON L2G 3W6

Benefits

Pulled from the full job description

  • Dental care
  • Extended health care

Full job description

Company Overview

At Fallsview Group, we create unforgettable moments. Whether it is savoring world-class cuisine at STK Steakhouse or taking in the breathtaking views from the Hyatt Regency, every property is united by one promise: exceptional value, heartfelt hospitality, and experiences that linger long after checkout. For over thirty-five years, we have been a cornerstone of Niagara Falls' hospitality scene. Today, we proudly operate eight hotels, over a dozen restaurants and bars, gift shops, a luxury tour company — all powered by over 3,000 dedicated team members. Our people do not just provide service; they create magic, delivering warmth and excellence at every turn.

About you

You are a natural early riser with a passion for delivering outstanding guest experiences. You thrive in a fast-paced environment and have strong leadership skills to motivate and support your team. With a keen eye for detail, you ensure high standards of service, cleanliness, and food quality at all times. You are organised, proactive, and confident in handling both operational challenges and customer needs.

Duties & Responsibilities as a Breakfast Manager

  • Oversee the daily operation of the breakfast service, ensuring a smooth and efficient guest experience
  • Lead, train, and motivate the breakfast team to deliver excellent customer service
  • Ensure food quality, presentation, and hygiene standards are consistently maintained
  • Manage staffing levels, rotas, and team performance during breakfast shifts
  • Monitor stock levels, place orders, and control food waste and costs
  • Handle guest feedback and resolve any issues promptly and professionally
  • Ensure compliance with health & safety and food safety regulations at all times
  • Coordinate with kitchen and front-of-house teams to maintain timely and accurate service

Qualifications/Requirements

  • Proven experience in restaurant management or hospitality leadership.
  • Must be able to work all shifts; including weekends and holidays.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Knowledge of food safety standards and health regulations.
  • Proficiency with POS systems such as Micros POS.
  • Ability to manage multiple priorities in a fast-paced environment.
  • Previous experience in high-volume restaurants preferred.
  • Passion for delivering exceptional guest experiences.

This posting is for an existing vacancy. Due to the volume of resumes we receive, only candidates selected for an interview by our hiring managers will be contacted.

Should you require any assistance, please indicate this on your application/cover letter and we will work with you to meet your accessibility needs.

Fallsview Group does not use AI Technology at any stage of the recruitment process.

Pay: From $45,000.00 per year

Benefits:

  • Dental care
  • Extended health care

Work Location: In person

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