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Breakfast Restaurant jobs in Welland, ON

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    • Formal training as a Chef or sufficient and acceptable experience with volume cooking, preferably in an institutional setting or large restaurant;
    • Warmly welcome guests and promptly attend to tables.
    • Take guests food and beverage orders, making recommendations, advising of menu options and assist with…
    • Warmly welcome guests and promptly attend to tables.
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    • Prep ingredients for daily banquet and breakfast service.
    • Cooking and food preparation experience (banquet and/or breakfast experience is an asset).
    • Previous experience in a restaurant or hospitality environment is preferred but not required.
    • The Food Runner plays a crucial role in ensuring that our guests…
    • Establish a good relationship with our loyal repeat members and acknowledge them upon return to our hotel.
    • Professional F&B setup for Breakfast or Afternoon…
    • The successful candidate will report to the Executive Chef and assist in overseeing and managing daily culinary operations across both morning and evening…
    • Prepare breakfast, lunch, and other menu items.
    • Experience in a diner, restaurant, or fast-paced kitchen is preferred.
    • Work efficiently during busy periods.
    • In this role, you will deliver exceptional guest service by providing attentive, friendly, and efficient food and beverage service in a fast-paced breakfast…
    • Monday to Sunday – 7:00 AM to 3:00 PM.
    • Prepare and cook menu items according to Pür & Simple recipes and quality standards.
    • Previous experience in food service or restaurant environments preferred but not required.
    • Kitchen experience or hospitality background is beneficial for…
    • Broom and mop the dish area and the restaurant after closing as required.
    • Assist the head cook by chopping vegetables and washing food items.
    • You will take orders and serve food to patrons at the dining establishment.
    • Explain to guests about menu items.
    • Take orders and serve beverages.
    • Previous experience in the food industry or restaurant experience is great but not required.
    • They create a positive, collaborative kitchen atmosphere and take…
    • Name of previous breakfast establishment.
    • Training will be provided, safe food handling and breakfast experience is required.
    • Breakfast cook: 1 year (required).
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Job Post Details

Cook Relief- Youth Justice (Secure Custody) - job post

Peninsula Youth Centre - Banyan Community Services
3.4 out of 5 stars
310 Cream St, Fenwick, ON
$21.82–$24.55 an hour - Casual

Job details

Pay

  • $21.82–$24.55 an hour

Job type

  • Casual

Shift and schedule

  • Weekends as needed
  • Rotating shift

Location

310 Cream St, Fenwick, ON

Benefits

Pulled from the full job description

  • Casual dress
  • On-site parking

Full job description

Job description

Banyan Community Services is a community based non-profit organization with over forty years' experience providing a wide range of innovative programs and services to help disadvantaged or at risk members of our community learn new skills, attitudes, and behaviours to help them build a better future.

We are currently seeking an enthusiastic, engaging and positive Relief Cook to become part of our Peninsula Youth Centre kitchen team. The purpose of this position is to prepare and serve nutritionally balanced and appropriate meals for the youth and staff, including special needs diets. In addition, the Relief Cook will provide assigned housekeeping duties in relations to kitchen areas and storage room.

POSITION RESPONSIBILITIES

Provides cooking services to staff and youth for Peninsula Youth Centre by performing such duties as:

· Prepare breakfast, lunch and dinners, decide on volume of food to be cooked to provide adequate meals for youth and staff;

· Prepare special diet for those under medical care;

· Prepare box meals for youth and staff who are out of the building;

· Serve food, ensure correct portions, etc.,

· Receive complaints respecting food or service and taking appropriate corrective action;

· Check food stocks, calculate requirements based on feedings, menu and supplies on hand, notify Senior Cook as to supplies needed;

· Check and ensure supplies;

· Ensure that the kitchen and dining areas are properly maintained, eg. Washing dishes, cleaning floors, oven, fridge, counters, tables, cupboards, tables and chairs, etc.;

· Ensure that sharp, dangerous utensils are accounted for and kept under lock and key when not in use;

· Notify Senior Cook when repairs to appliances or equipment are needed;

· Oversees vocational training opportunities for youth; meal preparation, assistance, washing dishes or general cleaning;

· Work in close proximity to youths when serving meals;

· Performs other duties as required or assigned.

QUALIFICATIONS

· Formal training as a Chef or sufficient and acceptable experience with volume cooking, preferably in an institutional setting or large restaurant;

· High school diploma or equivalent required.

· Ability to maintain high standards of cleanliness in kitchen and dining areas;

· Ability to prepare menu based on knowledge of dietary standards;

· Ability to relate to and supervise youths who are assigned to work and learn food service skills;

· Ability to use kitchen equipment; knives, deep fryer, ovens, stoves, steamers, hot plates, and cleaning equipment; brooms, mops, etc.;

· Familiar with MS Office Suite Outlook;

· Excellent organization, communication, written and interpersonal skills and ability to work effectively within a multidisciplinary team;

· An acceptable and valid Vulnerable Sector Screening (Broad Sector Check), along with a Health Assessment, must be provided and maintained at the candidate’s expense prior to and throughout employment.

· Hours of work will include Relief shifts including weekends, rotational shifts, and holiday hours.

Banyan is an equal opportunity employer. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Banyan is strongly committed to fostering diversity within our community. We welcome those who would contribute to the further diversification of our staff.

We are committed to developing inclusive, barrier-free selection processes and work environments. If contacted in relation to an employment opportunity, please advise our Human Resources department or hiring manager of the accommodation measures if required which would enable you to be interviewed in a fair and equitable manner. Information received relating to accommodation measures will be addressed confidentially.

Please Note:

-This posting is for an existing vacancy.

-We use artificial intelligence-based tools to assist with the screening and assessment of applications as part of our hiring process.

Job Type: Casual

Pay: $21.82-$24.55 per hour

Benefits:

  • Casual dress
  • On-site parking

Work Location: In person

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