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Breakfast Restaurant jobs in Etobicoke, ON

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    • Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
    • As a Line Cook/Prep Cook, you will be responsible for…
    • Previous experience in a premium bar or restaurant providing an elevated service.
    • Ability to work the breakfast and dinner service (including evenings, weekends…
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    • Job Types: Full-time, Part-time, Permanent.
    • Focused on creating great guest experiences.
    • No late nights – enjoy your afternoons and evenings!
    • As a Line Cook / Prep Cook, you’ll assist in preparing, cooking, and plating a variety of breakfast and lunch dishes.
    • Job Types: Full-time, Part-time.
    • 1 or more years of experience in a kitchen, camp, or restaurant environment.
    • This role involves dishwashing, food preparation, maintaining cleanliness and…
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for:*.
    • knowledge of restaurant best practices and cooking methods..
    • No evening shifts, daytime hours only.
    • High school diploma or equivalent qualification..
    • Prepare breakfast and lunch menu items with speed and consistency.
    • We value people who show up on time, care about consistency, and take ownership of their…
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    • Line Cooks are responsible for preparing and executing all menu items according to Eggslut recipes and procedures.
    • Assist with opening and closing procedures.
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    • Line Cooks are responsible for preparing and executing all menu items according to Eggslut recipes and procedures.
    • Assist with opening and closing procedures.
    • C is Terroni and Cumbrae’s joint venture located at Yonge & Montgomery, which includes a 1st-floor market space where people can grab n’ go breakfast, lunch or…
    • In this rewarding and challenging role, you’ll manage the full day-to-day operations of Healthy Planet Kitchen, uphold the highest quality and food safety…
    • Your leadership will empower teams to meet ambitious goals while maintaining exceptional standards of service and quality.
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Job Post Details

Experienced Restaurant Server - job post

Bebe Di Rasoi Brampton
2700 North Park Dr Unit 14, Brampton, ON
From $17.60 an hour - Permanent, Part-time, Full-time, Casual
Responded to 75% or more applications in the past 30 days, typically within 3 days.

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time
  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Holidays

Location

2700 North Park Dr Unit 14, Brampton, ON

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

About us

Bebe Di Rasoi is a 100% vegetarian restaurant specializing in South Indian and North Indian dishes including Thali's, Chole Bhatura, Dosas, Streetfood, and much more. Bebe Di Rasoi offers a wide range of premium Mithai and other Indian Sweets as well as custom eggless cakes and pastries. We are open for Breakfast, Lunch, Dinner, and Late Night.

We are located at 2700 North Park Drive, Unit 14, Brampton, ON L6S 0E9

Responsibilities:
- Providing our guests with outstanding hospitality by being courteous, genuinely friendly, attentive, efficient, accurate, and anticipating their needs.
- Take orders from guests, checking for accuracy, and entering them into a point-of-sale system.
- Operate cash register and handle cash transactions
- Prepare and serve food items according to company standards
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Follow all food safety procedures and guidelines including proper hygiene, sanitation, and food rotation.
- Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.

Skills:
- Food handling experience preferred
- Courteous and kind
- Ability to work in a fast-paced environment
- Excellent organizational and time management skills
- Basic math skills for cash handling and order accuracy
- Knowledge of POS (Point of Sale) systems is a plus
- Ability to work well in a team and communicate effectively
- Flexibility to work various shifts, including evenings, weekends, and holidays

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Flexible language requirement:

  • French not required

Experience:

  • Full-Service Restaurant: 1 year (required)

Language:

  • Fluent English (required)

Work Location: In person

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