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Breakfast Restaurant Jobs jobs in Calgary, AB

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    • The primary responsibility of the Breakfast Server is to create exquisite guest experiences and graciously sell and serve food & beverage in a courteous and…
    • Breakfast serving: 1 year (required).
    • Your warm, personal attention and knowledge of our outstanding food and beverage offerings makes guests of our restaurant…
    • Prepare breakfast items with consistency and care.
    • Knowledge of breakfast classics (eggs, pancakes, etc.).
    • Ensure food quality, presentation, and sanitation…
    • The Supervisor contributes to the oversight of the front of house operations.
    • This position is responsible for several functions including but not limited to…
    • Whether you are the very first person our guests encounter or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
    • Take control of the breakfast/ lunch/ dinner service and ensure guests receive a truly delicious and memorable dinner.
    • Minimum 2-3 years experience.
    • Experience with third-party restaurant concepts is a strong plus.
    • Proficient in Microsoft Office, hotel PMS (OnQ preferred), and restaurant POS systems.
    • Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed…
    • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
    • Maintain kitchen work areas, equipment, or utensils in clean and orderly…
    • Prepare and cook a variety of menu items, including breakfast favorites, lunch specials, and dinner options.
    • Follow recipes and ensure consistent food quality.
    • Provide fast, friendly, professional, and responsive guest service to restaurant guests, restaurant staff and culinary production team.
    • We are in search of warm, friendly, courteous, and professional Valet Parking Attendants, responsible for greeting guests upon their arrival and providing…
    • We are in search of a dynamic Rooms Operations Manager who is responsible for overseeing Front Office Operations, including Night Audit and Valet Parking…
    • Minimum 3 years of culinary experience in a restaurant required.
    • Terms of Employment: Part-time or Full-Time .
    • Prepare and cook full course meals.
    • Collaborate with team members to ensure smooth restaurant operations during service hours.
    • Previous experience in food service, restaurant, or kitchen…
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Job Post Details

Breakfast Server - job post

Queens Breakfast
3927 Edmonton Trail NE
From $15 an hour - Part-time

Job details

Pay

  • From $15 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

3927 Edmonton Trail NE

Full job description

Position Profile:

The primary responsibility of the Breakfast Server is to create exquisite guest experiences and graciously sell and serve food & beverage in a courteous and expedient manner.

Position Duties:

  • Interact with all guests and customers in a professional, polished and hospitable manner.
  • Coordinates any guests’ needs, special requests, and inquiries to ensure an unparalleled guest experience and plays a vital role in assisting the team with guest recognition.
  • Ability to read the guests, making the guests comfortable, while remaining a true professional.
  • Responsible for side duties and preparing mise en place for service each day.
  • Accurately account for all sales, discounts and promotions and are responsible for proper cash handling.
  • Responsible for the cleanliness of their station and the guest area.
  • Maintains solid knowledge of beverages and the culinary menu.
  • Interact positively with guests and take action to resolve problems to the satisfaction of all parties involved.
  • Ensure guest satisfaction scores are consistently maintained and exceeded where possible
  • Ensure all information provided to our guests and to team members is current and accurate.
  • Promote team work and quality service through daily communications and coordination with other departments.
  • Complete shift checklist duties and pass on important information.
  • Must have the ability to perform other tasks or projects as assigned by management and staff.
  • Must work harmoniously and professionally with co-workers and management.
  • Self-motivated, decisive, responsible and driven to achieve goals.
  • Be extremely well groomed and have a positive can-do attitude each and every day
  • Strong interpersonal skills, exceptional oral and written communication skills.
  • Ability to think independently, possess good judgment, proven problem-solving skills and effective decision-making skills.
  • Must be organized with a high attention to detail.
  • Strong multi-tasking skills and able to stand for an entire shift.
  • Ability to work weekends and holidays.
  • Must have a passion for delivering outstanding service

Position Requirements:

  • Fluent in English.
  • Minimum 2 years relevant serving experience in a high volume environment.
  • Proficient in food & beverage point of sales systems.
  • Requires regular, reliable attendance.

Job Type: Part-time

Pay: From $15.00 per hour

Language:

  • English (preferred)

Work Location: In person

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