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Bread Delivery jobs in Toronto, ON

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    • Meet production deadlines to ensure packaging and delivery schedules are met.
    • Shape, mold, proof, and bake a variety of artisan breads, including sourdough,…
    • Receive and Store Inventory in BOH during delivery when applicable.
    • Operate ovens/egg cookers and prepare baked products as assigned such as muffins, donuts,…
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    • Receive and Store Inventory in BOH during delivery when applicable.
    • Operate ovens/egg cookers and prepare baked products as assigned such as muffins, donuts,…
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    • Receive and Store Inventory in BOH during delivery when applicable.
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    • Collaborate with team members to ensure timely production and delivery of products to meet customer demands.
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    • Previous delivery driving experience (at least 1 year).
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    • Reporting to the Bakery Department Head (or his/her delegates)…
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Job Post Details

Bread Baker - job post

Circles & Squares Bakery
197 Bartley Drive, North York, ON M4A 1E6
From $19 an hour - Permanent

Job details

Pay

  • From $19 an hour

Job type

  • Permanent

Location

197 Bartley Drive, North York, ON M4A 1E6

Benefits

Pulled from the full job description

  • Dental care
  • Life insurance
  • Disability insurance
  • Discounted or free food
  • Extended health care
  • Company events
  • On-site parking

Full job description

About Us:

Circles & Squares Bakery Café is a family-owned and operated bakery located in Toronto, Ontario. Everything we bake is handcrafted with care from scratch, using only the finest ingredients, giving our products their delicious homemade flavor. We are a growing business with a strong reputation as one of Toronto’s most iconic bakeries.

We are seeking a Bread Baker with a positive attitude and strong work ethic who is genuinely passionate about artisanal bread. This is an exciting opportunity to join a talented and supportive team in a fast-paced environment that values craftsmanship, quality, and teamwork.

Responsibilities:

  • Read and follow production schedules and recipes, accurately measuring and mixing ingredients.
  • Shape, mold, proof, and bake a variety of artisan breads, including sourdough, brioche, and specialty loaves.
  • Process dough through all stages, from fermentation to final baking and packaging.
  • Maintain high standards of food quality, consistency, and appearance.
  • Meet production deadlines to ensure packaging and delivery schedules are met.
  • Keep workstations clean, organized, and compliant with food safety regulations.
  • Lift up to 40 lbs independently on occasion.
  • Work efficiently in a high-volume environment while multitasking.
  • Open or close the bakery production area as required, ensuring fresh products are available daily.
  • Work overnight shifts as needed.

Qualifications:

  • 3+ years of experience working with sourdough and brioche.
  • Food Handler’s certification required.
  • Excellent communication skills and ability to work effectively in a team.
  • Passion for artisanal bread and baking, with a positive, solution-focused attitude.
  • Strong time management skills and ability to work efficiently in a fast-paced kitchen.

How to Apply:

If you are excited about creating high-quality bread and being part of a passionate, growing team, please send your resume and a brief cover letter to lindsay@circlesandsquares.ca

Check out our work on Instagram: @circlesandsquaresbakery

Job Type: Permanent

Pay: From $19.00 per hour

Benefits:

  • Company events
  • Dental care
  • Disability insurance
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking

Application question(s):

  • How many years of professional bread baking experience (mixing dough, shaping by hand, and baking in a deck oven) do you have?

Language:

  • English (required)

Work Location: In person

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