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    • Min. 3 yearsprevious experience as a line cook or in a similar food service role within a fast paced restaurant setting.
    • Reports To: Director of Engineering.
    • BE PART OF MARRIOTT OTTAWA’S FUTURE.
    • Responsible for ensuring that the Marriott’s Standards for Service Excellence within…
    • Work in a brand new, modern, functional, and open floor plan restaurant.
    • Job Type: Seasonal (May – October 2026) OR Permanent.
    • 25% off Wine Shop purchases.
    • Ideally a minimum of 1 harvest experience, preferably 2 with one international.
    • Ability to prioritize and manage multiple projects at one time with accuracy and…
    • Experience in a restaurant environment is preferred, but not required.
    • Work in a brand new, modern, functional, and open floor plan restaurant.
    • Clear Police Record Check (Vulnerable Sector Screening) or willingness to obtain one.
    • Errands and Outings**: Accompanying the client to coffee shops, libraries,…
  • View similar jobs with this employer
    • Discounts on Food & Beverage at 3 onsite restaurants.
    • Monitoring all contractual agreements pertaining to guest room blocks, meeting space, food & beverage &…
    • Previous experience in food prep, cooking, or a high-volume restaurant environment.
    • Crush the Prep: Prepare fresh ingredients and assist in daily meal prep…
  • View similar jobs with this employer
    • Discounts on Food & Beverage at 3 onsite restaurants.
    • Monitoring all contractual agreements pertaining to guest room blocks, meeting space, food & beverage &…
    • Assisting in managing the daily room inventory, room blocks and reservations to maximum room revenue and efficiencies based on arrivals and departures patterns…
    • Assisting in managing the daily room inventory, room blocks and reservations to maximum room revenue and efficiencies based on arrivals and departures patterns…
    • You will use a data-driven approach to outbound sales that incorporates prospecting, email communication, and calling at scale.
    • Work in a brand new, modern, functional, and open floor plan restaurant.
    • Chef de Partie - $1000 Sign-On Bonus.
    • Job Type: Seasonal OR Permanent.
    • Work in a brand new, modern, functional, and open floor plan restaurant.
    • Line Cook - $1000 Sign-On Bonus.
    • Job Type: Seasonal OR Permanent.
    • $1000 Sign-On Bonus.
    • You have similar restaurant or hotel serving experience, along with your Food Safe I, Serving it Right and WHMIS certifications.
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Job Post Details

Full-Time Experienced Line Cook - job post

Acme Pizza & Pasta Co.
Calgary, AB
Full-time

Job details

Job type

  • Full-time

Location

Calgary, AB

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

Job Summary
We are seeking a dedicated and experienced Full-Time Line Cook to join our team at Acme Pizza & Pasta Co. in Sunnyside/Kensington.

The ideal candidate will have a strong background in food preparation, cooking, and food safety, with a passion for delivering high-quality dishes in a fast-paced restaurant environment.

This role offers an opportunity to showcase your culinary skills, contribute to a vibrant dining experience, and grow within our expanding restaurant group.

Previous experience with pizza making and/or Italian Cuisine is preferred.

We are located at 940 2nd Ave NW - one block South of the Sunnyside LRT Station

Responsibilities

  • Prep and prepare menu items according to standardized recipes and presentation standards
  • Ensure all food is prepared safely and in compliance with food handling and safety
  • Maintain cleanliness and organization of the kitchen area, including equipment and workstations
  • Monitor inventory levels and communicate supply needs to management
  • Collaborate with team members to ensure efficient kitchen operations and excellent food service
  • Adhere to all health and safety guidelines to uphold the highest standards of food safety and sanitation

Qualifications

  • Min. 3 yearsprevious experience as a line cook or in a similar food service role within a fast paced restaurant setting.
  • Strong knowledge of food preparation, cooking techniques, and food safety standards
  • Experience with meal preparation, food handling, and serving in a fast-paced environment
  • Excellent knife skills and familiarity with kitchen equipment
  • Ability to work efficiently under pressure while maintaining attention to detail
  • Good communication skills and ability to work well as part of a team
  • A passion for the culinary arts is essential

Benefits:

  • Discounted or free food
  • Store discount

Experience:

  • professional kitchen: 3 years (required)

Location:

  • Calgary, AB (required)

Work Location: In person

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