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Best Restaurant jobs in Kelowna, BC

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    • The Ideal Candidate will be comfortable in both a prep and line role, however consideration will be given to the individual.
    • We're busy all year round.
    • Some of our busiest months are Feb to April.
    • Kitchen staff enjoy generous discounts on all food and beverages off shift;
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • You have similar restaurant or hotel serving experience, along with your Food Safe I, Serving it Right and WHMIS certifications.
    • Passionate about culinary arts with a focus on an exceptional guest experience.
    • Offer flexible scheduling and discounted shift meals.
    • Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures.
    • View all Marriott International, Inc jobs - Kelowna jobs - Food & Beverage Supervisor jobs in Kelowna, BC
    • Salary Search: Assistant Manager - Food & Beverage Operations salaries in Kelowna, BC
    • See popular questions & answers about Marriott International, Inc
    • Knowledge of the food industry trends and best practices is a plus.
    • Prior experience in food service, restaurant, or kitchen environments is preferred.
    • We also believe in treating our people right—with perks like a free meal every shift, 2 x 50% off drink discounts after each shift, 25% off anytime, and of…
    • Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals.
  • View similar jobs with this employer
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
    • You make your way to the employee change room and transform into your comfortable and clean uniform, punch in at the time clock and energetically join your…
    • Proven restaurant supervisory experience is required- Banquet and Events experience is considered an asset.
    • Oversee all FOH operations (restaurant and banquet)…
    • Knowledge of food & beverage industry best practices.
    • If this sounds like you and you're keen to work on a seasonal full-time basis, we’d love to hear from you.
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Career Resources:

Experienced Line and prep cook
1155 Ellis Street, Kelowna, BC
$21–$27 an hour
Part-time, Permanent

Job details

Here’s how the job details align with your profile.

Pay

$21–$27 an hour

Job type

Part-time
Permanent

Benefits

Pulled from the full job description
On-site parking

Full job description

We're hiring at Central Kitchen + Bar!

Are you passionate about food and ready to grow your culinary career? Central Kitchen + Bar, one of Kelowna’s top restaurants, is on the hunt for talented, driven individuals to join our dynamic kitchen team!

We’re locally owned, culture-focused, and community-driven — and we’re looking for team players who thrive in a fast-paced, creative environment. At Central, you’ll work alongside some of the city’s most innovative chefs, serving up great food while being part of a company that truly values its people.

Voted Best Employer in BC (2018)
Home of Kelowna’s Best Burger — 8 years in a row

Best Place to Take a Date

Best Sports Bar in the City

For the past 12 years, we’ve been proud to be Kelowna’s favourite neighbourhood hangout. Now, we’re looking for awesome people to help us keep that vibe going.

The Ideal Candidate will be comfortable in both a prep and line role, however consideration will be given to the individual

Pay: $21.00-$27.00 per hour

Benefits:

  • On-site parking

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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