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Beach Restaurant jobs in West Vancouver, BC

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    • If you have a passion for food, possess strong knowledge of food safety practices, and thrive in a fast-paced restaurant setting, we want to hear from you.
    • Experience in a fast-paced restaurant or other relevant customer service role.
    • Friendly, engaging, and guest-focused.
    • A valid First Aid certification.
    • Experience in a fast-paced restaurant or other relevant customer service role.
    • Friendly, engaging, and guest-focused.
    • A valid First Aid certification.
    • Able to work a flexible schedule.
    • As a Line Cook, you’ll need to:
    • Complete regular training sessions to stay updated on food preparation and safety standards.
    • This is a full-time role requiring weekend availability, with the opportunity to grow into more responsibility for the right person.
    • View all The Boatshed Hospitality Group Pty Ltd jobs - West Vancouver jobs - Food Runner jobs in West Vancouver, BC
    • Salary Search: Food Runner/Busser salaries in West Vancouver, BC
    • Experience in a fast-paced restaurant as a Food Expeditor.
    • Friendly, engaging, and guest-focused.
    • Participate in regular Beer School sessions to build and grow…
    • Café, restaurant, bakery or hospitality: 3 years (preferred).
    • At least three years of progressive café, restaurant, bakery or hospitality experience.
    • Previous experience in hospitality, food service, cafés, restaurants, or an ice cream shop.
    • Expect busy evenings, packed weekends, beach crowds, great music,…
    • Finish your workday early and enjoy the beautiful Vancouver sunshine, beaches, and patios!
    • Summer in Vancouver: Shifts can start as early as 6:00 AM (start…
    • Able to work a flexible schedule.
    • Efficiently wash and sanitize dishes, utensils, pots, pans, and kitchen equipment to maintain cleanliness and ensure a steady…
    • The shifts will vary based on the needs of the restaurant.
    • The ideal candidate will have three years serving experience and will be available daytime and…
    • Reporting to the Program Coordinator and under the daily direction of the Registered Nurse and/or Registered Psychiatric Nurse, the Mental Health Rehabilitation…
    • Within the context of a client and family centered care model and in accordance with established vision and values of the organization, position provides…
    • Within the context of a patient/client and family-centred framework and continuum-based care model and in accordance with established standards of professional…
    • The Catholic Independent Schools of the Vancouver Archdiocese (the CISVA) operates 46 schools – 40 elementary and 6 high schools.
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Job Post Details

Line Cook - job post

Earls Kitchen + Bar - Beach House
3.4 out of 5 stars
150 25th Street, West Vancouver, BC V7V 4H8
$18–$23 an hour - Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 3 days.

Job details

Pay

  • $18–$23 an hour

Job type

  • Part-time
  • Full-time

Location

150 25th Street, West Vancouver, BC V7V 4H8

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

Job Title: Line

Overview:
We are seeking a skilled Chef to join our team. The ideal candidate will assist in meal preparation, cooking, and maintaining a clean and organized kitchen environment. If you have a passion for food, possess strong knowledge of food safety practices, and thrive in a fast-paced restaurant setting, we want to hear from you.

Duties:
- Assist in meal preparation and cooking under the guidance of the head chef
- Follow recipes and prepare ingredients for menu items
- Maintain cleanliness and organization in the kitchen area
- Ensure compliance with food safety standards and regulations
- Collaborate with kitchen team members to deliver high-quality dishes promptly
- Help with inventory management and stock rotation
- Adhere to proper food handling procedures
- Support overall kitchen operations as needed

Qualifications:
- Proven experience working in a kitchen environment, preferably in a restaurant setting
- Knowledge of food industry best practices and standards
- Familiarity with various cooking techniques and equipment
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Certification in food safety is a plus

If you are passionate about cooking, enjoy working in a dynamic kitchen, and are committed to upholding high standards of food quality and safety, we encourage you to apply for the Line Cook/Prep Cook position. Join our team and be part of an exciting culinary experience!

Job Types: Full-time, Part-time

Pay: $18.00-$23.00 per hour

Benefits:

  • Discounted or free food

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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