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Bartender Experience jobs in Moncton, NB

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    • Passionate about hospitality and creating memorable guest experiences.
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    • REPORTS TO *FOOD AND BEVERAGE OPERATIONS MANAGER.
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Job Post Details

Bartender - job post

Boulevard Kitchen and Bar NB. LTD.
200 Golf Street, Dieppe, NB
From $16.90 an hour - Part-time, Full-time

Job details

Pay

  • From $16.90 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

200 Golf Street, Dieppe, NB

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

Bartender

Location: Boulevard Kitchen & Bar – Dieppe, NB
Job Type: Full-Time / Part-Time

About Us

Boulevard Kitchen & Bar is a fast-paced, guest-focused restaurant committed to delivering exceptional food, handcrafted cocktails, and memorable hospitality. We are looking for an energetic, knowledgeable, and passionate bartender who thrives in a busy environment and enjoys creating outstanding guest experiences.

Position Summary

As a Bartender, you are responsible for providing exceptional service to guests while preparing high-quality beverages with consistency and efficiency. You will play an important role in creating a welcoming atmosphere, maintaining a clean and organized bar, and supporting both the bar and dining room teams during service.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes and company standards.
  • Deliver friendly, engaging, and professional service to every guest.
  • Recommend cocktails, wine, beer, and food pairings to enhance the guest experience.
  • Maintain a clean, organized, and fully stocked bar throughout each shift.
  • Monitor inventory levels and communicate restocking needs to management.
  • Ensure all beverages are prepared accurately, consistently, and efficiently.
  • Verify guest identification and follow all responsible alcohol service guidelines.
  • Process guest payments accurately using the POS system.
  • Support servers by preparing drinks promptly during busy service periods.
  • Complete opening, closing, and side duties as assigned.
  • Follow all health, safety, and sanitation standards.
  • Work collaboratively with the front-of-house and kitchen teams to provide seamless service.

Qualifications

  • Previous bartending experience is preferred.
  • Knowledge of classic cocktails, beer, wine, and spirits.
  • Ability to multitask and remain composed in a high-volume environment.
  • Strong communication and interpersonal skills.
  • Excellent time management and organizational abilities.
  • Must be dependable, punctual, and professional.
  • Ability to work evenings, weekends, and holidays.
  • Smart Serve (or provincial responsible beverage certification) is considered an asset.

What We're Looking For

The ideal candidate is:

  • Passionate about hospitality and creating memorable guest experiences.
  • Positive, outgoing, and team-oriented.
  • Able to work efficiently under pressure without sacrificing quality.
  • Motivated to learn and continuously improve.
  • Takes pride in cleanliness, organization, and attention to detail.
  • Reliable and accountable to both teammates and guests.

What We Offer

  • Competitive hourly wage plus tips.
  • Flexible scheduling.
  • Staff discounts on food and beverages.
  • A positive and supportive team environment.
  • Ongoing training and opportunities for growth and advancement.
  • The opportunity to be part of one of Dieppe's premier hospitality teams.

If you're passionate about hospitality, enjoy working in a high-energy environment, and love creating exceptional guest experiences, we'd love to hear from you.

Apply today and join the team at Boulevard Kitchen & Bar!

Pay: From $16.90 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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