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Bar Restaurant jobs in Surrey, BC

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    • Taking, confirming orders and relaying to the kitchen or bar staff.
    • Employment Type: Part or Full Time.
    • Must be available all Sundays to apply for this position…
    • Understanding of restaurant groups and associated brand expectations.
    • Minimum five years of progressive experience in restaurant operations.
    • Extensive restaurant management experience preferred.
    • Proven supervising experience in a restaurant or hospitality setting.
    • Leadership experience in a full-service restaurant or bar.
    • Learn about opportunities for taking part in new restaurant opens across Canada and the USA.
    • Minimum 2 years bartending experience in a busy restaurant, bar, or lounge.
    • Maintain an organized, clean, and efficient bar throughout service.
    • Previous restaurant or hospitality experience is an asset.
    • Maintain cleanliness of dining areas, bar, and service stations.
    • Proven experience managing in the restaurant or hospitality industry, ideally in an elevated or full-service setting.
    • Minimum 3 years of senior restaurant management experience in a full-service restaurant.
    • Experience with POS systems and restaurant reporting.
    • Previous experience in hospitality or restaurant management is preferred.
    • Oversee daily restaurant operations and ensure smooth functioning of all departments.
    • Assist in supervising barista services or bar operations if applicable.
    • Support restaurant management in implementing policies and achieving operational goals.
    • Has a minimum of 1 year of restaurant management experience.
    • Has excellent communication and interpersonal skills.
    • Established horse racing-themed restaurant looking for an outstanding server with flexible availability.
    • 20-24 hours per week.
    • Job Types: Part-time, Permanent.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Previous experience in a restaurant or kitchen environment is preferred.
    • The ideal candidate will assist in food preparation, cooking, and maintaining a clean…
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Job Post Details

Server-Bartenders - job post

Zapoteca Mexican Grill & Seafood
White Rock, BC
$18.25 an hour - Part-time, Casual

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Casual

Location

White Rock, BC

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

Positions Available: Server-Bartender
Location: East Beach White Rock
Employment Type: Part or Full Time

Must be available all Sundays to apply for this position.

Compensation: Minimum Wage + Tips, Free Meals

Zapoteca Mexican Grill & Seafood is looking for talented and charismatic servers for our front of house service team. Bring your best attitude and positive energy to this highly rated destination spot on the iconic White Rock beachfront.

Must be physically fit, able to lift up to 50 lbs, climb stairs frequently and work in a warm and noisy environment.

Reliable transportation is important for this position as there is no free parking in the area. There are some transit options, please ensure you know if you can get to/from our location before applying for a position.

5 years previous experience in serving and bartending required.

Serving It Right certification required.

Please ensure you enclose a resume with your response.

Duties:

  • Greeting and seating customers
  • Taking, confirming orders and relaying to the kitchen or bar staff
  • Serving food
  • Serving alcohol
  • Busing, cleaning, and resetting tables
  • Answering phone calls
  • Placing to-go orders
  • Prep or side work
  • Preparing bill and processing payment
  • Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes

Job Types: Full-time, Part-time, Casual

Pay: $18.25 per hour

Benefits:

  • Discounted or free food

Application question(s):

  • Which days of the week are you available to work?

Experience:

  • serving: 5 years (required)
  • Bartending: 5 years (required)

Language:

  • English (required)
  • Spanish (preferred)

Licence/Certification:

  • Serving It Right (required)

Work Location: In person

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