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Bar Restaurant jobs in Etobicoke, ON

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    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Maintain clean and neat bar area.
    • Experience in high traffic bar is an asset.
    • Deliver bar service in accordance with Smart Serve practices.
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    • Manage bar inventory and track wastage, monitor cost control measures.
    • We’re a 60+ seat Japanese whisky cocktail bar that offers some lovely food to pair with…
    • Dining discounts across all eight Alter Ego Group restaurants.
    • Calm and steady in a fast-paced environment.
    • Clear, reset, and maintain tables to keep the dining…
    • Monitor restaurant’s general email inbox for incoming event inquiries.
    • Prior restaurant experience and working knowledge of Tripleseat and Sevenrooms are assets…
    • Assist in marketing efforts by promoting specials or events within the restaurant.
    • Proven experience in restaurant or food service industry roles, including…
    • Oversee cleanliness of staff and physical bar area, paying special attention to possible health hazards and code violations.
    • Educate staff on wine nuances.
    • Conduct audits on your restaurant.
    • Developing a comprehensive manpower plan to effectively meet execution needs for ongoing operations, new restaurant…
    • We’re a 60+ seat contemporary Japanese Whisky focused cocktail bar & restaurant that offers modern food to pair with the aforementioned whisky and cocktails.
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Italian restaurant experience - minimum 2 years.
    • Has an active role in dinner/ lunch service, often maintain a service section, tending bar or running food.
    • At least 3 years of General Manager experience in a high-volume restaurant, pub, or hospitality environment.
    • Working collaboratively with the Kitchen Manager to…
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Coordinating the operation of wine service during scheduled shifts.
    • Responsible for staff training and testing.
    • Advising customers on menu and wine choices.
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    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
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Job Post Details

Front of House Manager - job post

Chuck's Roadhouse Bar and Grill - Mississauga Millcreek
6465 Millcreek Drive, Mississauga, ON L5N 5R3
From $55,000 a year - Full-time

Job details

Pay

  • From $55,000 a year

Job type

  • Full-time

Location

6465 Millcreek Drive, Mississauga, ON L5N 5R3

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Job description

FOH Manager, Chuck’s Roadhouse Bar and Grill

Join the Management Team at Chuck’s Roadhouse Bar and Grill!

Are you ready to lead one of Canada’s fastest-growing franchises to new heights? Chuck’s Roadhouse Bar and Grill is renowned for its incredible atmosphere, featuring high-quality ingredients, affordable pricing, modern roadhouse interiors, and a team of friendly, dedicated people.

Since 2015, Chuck’s Roadhouse Bar and Grill has been a beacon to road travelers everywhere. Riding the innovative highway where the dining experience is shifted full throttle; placing our guests #1 on the pedestal.

We are thrilled to announce the re-opening of our location in Mississauga, ON, and we're seeking an FOH Manager.

What We're Looking For

Ideal candidates will:

· Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.

· Expertise: Possess comprehensive food handling and management experience, ensuring top-tier operational standards.

· Availability: Exhibit flexibility with hours of availability to meet the demands of a dynamic environment.

· Adaptability: Lead by example in a fast-paced setting, displaying quick decision-making and problem-solving abilities.

· Attitude: Maintain a positive, motivated, and enthusiastic approach, inspiring and motivating the team.

· Communication: Be exceptional communicators with an outstanding attitude and an engaging, outgoing personality, capable of fostering a collaborative team environment.

Why Lead at Chuck’s Roadhouse?

· Leadership Opportunities: Be a pivotal part of a rapidly expanding company, with significant opportunities for professional growth and development.

· Dynamic Environment: Manage and lead within a vibrant and modern setting, enhancing the customer and team experience.

· Team Spirit: Cultivate a friendly and supportive team culture that values each member’s contribution.

· Career Growth: Seize the opportunity to advance your career within our expanding franchise network.

If you're passionate about the hospitality industry and eager to lead and develop a successful team, we want to hear from you!

Apply today and lead the Chuck’s Roadhouse Bar and Grill team at our Mississauga, ON location.

How to Apply:

Upload your resume and Cover Letter on Indeed.

Chuck’s Roadhouse Bar and Grill

Where Great Food and Great Leadership Come Together. Food the way it ought to be, priced the way it used to be!

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

  • On-site parking

Experience:

  • Restaurant management: 5 years (required)

Work Location: In person

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