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Bar Restaurant jobs in Etobicoke, ON

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    • Experience: 2–3 years of bartending experience in a high-volume, upscale restaurant, lounge, or cocktail bar environment.
    • Work is performed on site in a busy restaurant and bar with noise, wet surfaces and changing service demands.
    • Label, date, store and rotate bar ingredients, and…
    • Assist in marketing efforts by promoting specials or events within the restaurant.
    • Proven experience in restaurant or food service industry roles, including…
    • No Less than 6 years minimum restaurant experience will be accepted.
    • Taking, confirming orders and relaying to the kitchen or bar staff.
    • We need people to work full time and part time with an open availability, Monday to Sunday - Open to Close.
    • Job Types: Full-time, Part-time.
    • The restaurant manager will be responsible for helping the restaurant meet service goals and sales standards, while continually exceeding guest expectations.
    • The Restaurant Manager leads daily restaurant operations, coordinating front-of-house and kitchen teams to deliver welcoming, efficient service.
    • 3-5 years restaurant/bar experience.
    • Assist the General Manager or Assistant General Manager with all aspects of restaurant operations.
    • Assist chefs and line cooks with food preparation (washing, chopping, plating).
    • Keep kitchen stations stocked, organized, and clean.
    • FOH restaurant management: 3 years (required).
    • 3+ years Front-of-House restaurant management experience is required.
    • 40-44 hours per week.
    • Ensures that dining room, serving stations, and bar area are cleaned, vacuumed and sanitized after each meal period.
    • Provides assistance to servers as required.
    • Ensures food quality is at the highest standards and follows Milestone’s established food quality and plating specifications.
    • To contribute to the production of the highest food quality in the sushi bar through mentorship leaded by our management team.
    • Nigiri/ Maki: 2 years (required).
    • The ideal candidate will have a passion for food preparation and a strong commitment to delivering high-quality dishes.
    • Job Types: Full-time, Part-time.
    • Improve Profit and Loss performance of the assigned restaurant on a shift-by-shift basis Measure and improve on all key performance indicators daily (i.e. Guest…
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Job Post Details

Bartender l ANIML
420 Wellington Street West, Toronto, ON M5V 1E3
From $17.95 an hour
Part-time, Full-time

Job details

From $17.95 an hour
Discounted or free food
Part-time, Full-time
Weekends as needed, Night shift
420 Wellington Street West, Toronto, ON M5V 1E3

Full job description

ANIML | Toronto, ON | Full-Time, Part-Time

Create the Experience. Elevate the Bar. Drive Audacious Luxury.

ANIML is INK Entertainment’s new steakhouse experience hidden in the heart of King Street West. ANIML is a nouveau steakhouse offering modern renditions of classic dishes where aesthetic meats meet audacious luxury. Everything is within reach—from delicate buttery fish from the farthest Patagonian region to selected meats from the Canadian prairies to beer-fed cattle from Japan.

We are looking for a Bartender who possesses exceptional mixology skills, sharp attention to detail, and a passion for luxury hospitality to lead our bar experience.

Whether you are seeking full-time, part-time, or co-op opportunities, this role offers a hands-on path to refine your craft and deliver world-class beverage service within a cutting-edge culinary concept.

The Opportunity

As a Bartender at ANIML, you are at the center of our guest experience and cocktail culture.

You will prepare and serve handcrafted cocktails, premium spirits, wines, and non-alcoholic beverages for both bar patrons and dining room service. Combining speed, precision, and a team-first mindset, you will maintain an impeccably clean station, manage liquor inventory, and create unforgettable guest connections with every pour.

What You'll Do

Beverage Preparation & Guest Service

  • Prepare and serve premium liquors, signature cocktails, wines, beers, and non-alcoholic beverages accurately and efficiently for guests and waitstaff.
  • Prep and stock fresh garnishes, fruit, mixes, and glassware prior to venue opening.
  • Engage with guests at the bar, taking orders, offering expert recommendations, and fulfilling special beverage requests with sophistication.
  • Verify legal drinking age by checking valid photo identification in accordance with smart serve regulations.
  • Process guest payments accurately through POS cash register systems.
  • Exercise sound judgment to handle intoxicated or disruptive patrons calmly, professionally, and safely.

Bar Operations & Inventory Control

  • Maintain an organized, pristine, and beautifully displayed bar area at all times.
  • Monitor stock levels of spirits, wines, beers, and bar supplies; submit orders or inventory requisitions as needed.
  • Ensure all glassware, bar tools, and prep surfaces strictly adhere to hygiene and sanitation standards.
  • Perform opening, running, and closing bar duties, including restocking, securing liquor, and cleaning equipment.
  • Execute delegated tasks from the General Manager, Executive Chef, or Sous Chef.

Team Collaboration

  • Work seamlessly with servers, support staff, and kitchen teams to ensure prompt drink execution for the floor.
  • Maintain a positive attitude, strong work ethic, and professional demeanor under high-pressure services.
  • Perform additional duties as assigned by leadership to support venue operations.

What We're Looking For

We are looking for a highly skilled, professional Bartender who brings craftsmanship, energy, and poise to the bar.

You bring:

  • Certification: Valid Smart Serve Certification is required; completion of mixology or bartender training programs is a strong asset.
  • Experience: 2–3 years of bartending experience in a high-volume, upscale restaurant, lounge, or cocktail bar environment.
  • Product Knowledge: Extensive knowledge of classic and modern cocktail preparation, spirit profiles, wine service, and glassware standards.
  • Interpersonal Skills: Excellent communication and customer service skills, with the ability to remain calm, composed, and diplomatic under pressure.
  • Tech Proficiency: Ability to learn and operate POS cash register software quickly and accurately.
  • Physical Capability: Ability to stand and walk for prolonged periods, and lift/carry bar supplies and kegs weighing up to 40 lbs.
  • Flexibility: Open availability to work day, evening, night, weekend, and holiday shifts.
  • Commute: Ability to reliably commute to King Street West (Toronto, ON).

Why Join ANIML & INK Entertainment?

At ANIML, you will work in an innovative, premier steakhouse concept while being part of INK Entertainment, an industry leader known for shaping hospitality, music, and nightlife across North America.

We offer comprehensive training to set you up for success, alongside flexible employment structures (full-time, part-time, or co-op).

Our team members enjoy:

  • Cross-Training & Mobility: Opportunities to cross-train across various positions at ANIML and other INK Entertainment venues.
  • Development: Ongoing mixology masterclasses, product training, and professional development.
  • Dining Perks: Discounted or free staff meals and dining discounts across select INK venues.
  • VIP Privileges: Early access to select INK concerts, events, and experiences.
  • Perks Program: Full enrollment in INK's Perkopolis perk program.
  • Career Growth: Clear pathways for career advancement within a multi-venue hospitality portfolio.

Compensation & Benefits

  • Base Pay: Salary commensurate with overall experience.
  • Additional Pay: Tip pool eligibility.
  • Schedule: Full-Time, Part-Time, Internship / Co-op (Day, Evening, Night, Weekend, & Holiday shifts)

Diversity, Equity & Inclusion

At INK Entertainment, we believe great experiences are created by diverse teams and unique perspectives. We are committed to building an inclusive workplace where everyone feels welcomed, respected, supported, and empowered to do their best work.

We celebrate diversity in all its forms and encourage applications from individuals of all backgrounds, identities, experiences, and abilities. We are proud to be an equal opportunity employer and are committed to providing an accessible and inclusive recruitment process in accordance with the Ontario Human Rights Code (OHRC) and the Accessibility for Ontarians with Disabilities Act (AODA).

If you require accommodation at any stage of the recruitment process, please let us know and we will work with you to meet your needs.

Benefits:

  • Discounted or free food

Work Location: In person

Pay: From $17.95 per hour

Work Location: In person

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