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Bar Lounge Restaurant jobs in Calgary, AB

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    • Deerfoot Inn & Casino is seeking an experienced and motivated Beverage Supervisor to oversee one of the most diverse beverage operations in Calgary.
    • Deliver food and beverages from kitchen and bar to guests in a timely manner.
    • Be available to provide support as needed to ensure the smooth and efficient…
    • Part disco, snack bar, and lounge, Sweet Loretta’s food and drink program features small shareable plates designed to pair with booze-forward cocktails and…
    • Ensure all services and orders delivered within the bar operation are charged correctly.
    • Reporting to the Front of House Manager, the Bartender is responsible…
    • Wildhorse Saloon is looking for experienced Beertub Attendants to fill out their team on a full-time seasonal contract for the duration of the Calgary Stampede.
    • Create, mix, pour, garnish, and serve alcoholic and non-alcoholic beverages for the bar and restaurant guests.
    • 1 year bartending experience required.
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    • The bar assistant is responsible for several key functions in the successful operation of the restaurant bar, including preparing ice, garnishes, and syrups,…
    • Double Zero is looking for a Part-Time Supervisor to add to their team on a permanent basis.
    • This position would be a hybrid role including Serving and…
    • Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed…
    • Previous restaurant or bar experience is preferred, but not required.
    • Help maintain cleanliness & order of all bar surfaces.
    • Execute ad-hoc tasks as required.
    • Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client experiences with…
    • Verify picked requisitions are correct prior to sending the product out with the bar assistants and verify the bar the product is being sent to.
    • Maintain cleanliness and condition of bar, bar unit, tables, and other tools.
    • Requisition all necessary supplies, transporting supplies from storeroom to bar…
    • Our well-stocked bar offers cocktails, martinis, beer and wine selections.
    • The wide variety of VIP food and drink contribute to Cineplex’s ranking as one of the…
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Job Post Details

Beverage Supervisor - job post

Deerfoot Inn & Casino Inc
3.2 out of 5 stars
Calgary, AB T2Z 3W4
$25–$30 an hour - Permanent, Full-time

Job details

Pay

  • $25–$30 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Night shift

Location

Calgary, AB T2Z 3W4

Full job description

Beverage Supervisor

Deerfoot Inn & Casino | Calgary, Alberta

Are you a passionate hospitality leader who thrives in a fast-paced, high-energy environment? Deerfoot Inn & Casino is seeking an experienced and motivated Beverage Supervisor to oversee one of the most diverse beverage operations in Calgary.

This exciting leadership role offers the opportunity to manage and inspire teams across multiple unique venues, including our bustling casino bar, vibrant pub, sushi and martini bar, elevated lounge, and our premier entertainment showroom featuring concerts, special events, and private functions.

What You'll Do

As Beverage Supervisor, you will be responsible for delivering exceptional guest experiences while driving operational excellence across all beverage outlets. Your leadership will ensure every guest enjoys outstanding service, whether they're watching a live show, enjoying handcrafted cocktails, cheering on their favorite team, or experiencing the excitement of our casino floor.

Key Responsibilities

  • Lead, coach, and develop beverage service teams across multiple venues.
  • Maintain exceptional guest service standards and create memorable experiences.
  • Oversee daily operations, staffing, scheduling, and labor management.
  • Support beverage programming, menu development, promotions, and special events.
  • Ensure compliance with AGLC regulations, health and safety standards, and company policies.
  • Monitor inventory levels, ordering, receiving, and cost controls.
  • Collaborate with culinary, casino, and entertainment teams to execute seamless guest experiences.
  • Resolve guest concerns professionally and effectively.
  • Assist with training, onboarding, and performance management initiatives.
  • Drive sales through innovative beverage offerings and service excellence.

What We're Looking For

  • Previous supervisory or management experience in a hospitality environment.
  • Strong knowledge of beverage operations, including beer, wine, spirits, and cocktails.
  • Experience managing multiple outlets or diverse hospitality concepts is considered a strong asset.
  • Exceptional leadership, communication, and team-building skills.
  • Ability to remain calm and organized in a fast-paced environment.
  • ProServe Certification required.
  • Flexible availability, including evenings, weekends, and holidays.

Why Join Deerfoot Inn & Casino?

- We're Fun - At Deerfoot Inn & Casino, no two days are the same. You'll be part of a dynamic entertainment destination where hospitality, nightlife, gaming, dining, and live entertainment come together under one roof. This is an opportunity to build your leadership career while working alongside passionate professionals in one of Calgary's most exciting hospitality environments.

If you're ready to lead multiple venues, create unforgettable guest experiences, and make your mark in a premier entertainment destination, we'd love to hear from you.

Apply today and help shape the future of beverage service at Deerfoot Inn & Casino.

How To Apply

Please submit your resume and cover letter outlining your relevant experience and qualifications. We thank all applicants for their interest in this position however only those who meet the position requirements will be contacted.

Job Types: Full-time, Permanent

Salary: From $25.00 per hour plus % of house tips, Health Spending Account

Job Types: Full-time, Permanent

Pay: $25.00-$30.00 per hour

Expected hours: No less than 32 per week

Experience:

  • Restaurant or Bar Supervisory: 2 years (required)

Licence/Certification:

  • AGLC ProServe (required)

Shift availability:

  • Night Shift (required)
  • Day Shift (required)

Work Location: In person

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