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Bar Dishwasher jobs

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    • Experience with kitchen equipment such as commercial dishwashers is a plus.
    • MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN SEPTEMBER, OCTOBER AND BEYOND…
  • Open Seasonally May - September We offer free staff accommodations and lots of perks! Experience in restaurants an asset but not necessary. Looking for…
    • Seasonal, Part-time or Full-time Kitchen Staff.
    • Golf tournaments and member events.
    • Competitive wages based on experience.
    • Job Types: Full-time, Part-time.
    • Paid training and ongoing development ensure you’re always advancing your expertise in the food industry.
    • Prepare ingredients and assist with meal assembly…
    • From March through November (excluding July and August), we host curriculum-based outdoor education programs, leadership training, school groups, and weekend…
    • Anne's prioritizes health and wellness of guests, Ste.
    • Free onsite gym membership and free personal training.
    • Financial support for job relevant training.
    • Au Shack, chaque membre de l’équipe contribue au succès du restaurant.
    • Nous recherchons une personne fiable, travaillante et motivée qui aime bouger, travailler…
    • Cleans and sanitizes dishwasher mats, dish carts and dish racks.
    • Washes dishes, glassware, flatware, pots and/or pans using dishwasher or by hand.
  • View similar jobs with this employer
    • Seeking Kitchen Stewards to join our team in the day-to-day operations of a new fine dining restaurant in Whistler.
    • Help maintain cleanliness of the kitchen.
    • Maintain the dishwasher in clean and working condition; report any issues or defective equipment promptly.
    • Operate dishwashers to clean pots, pans, utensils,…
  • View similar jobs with this employer
    • Cleans and sanitizes dishwasher mats, dish carts and dish racks.
    • Washes dishes, glassware, flatware, pots and/or pans using dishwasher or by hand.
  • View similar jobs with this employer
    • Cleans and sanitizes dishwasher mats, dish carts and dish racks.
    • Washes dishes, glassware, flatware, pots and/or pans using dishwasher or by hand.
    • To contribute to the overall success of the hotel by providing support, and upholding quality standards for the kitchen.
    • Food Safe and WHMIS training.
    • At least 6 months' experience as a dishwasher (kitchen).
    • Ensures dishes, glasses, and utensils, including pots and pans, are thoroughly cleaned, either by hand…
    • Free meals while on shift and employee dining discounts.
    • Prepare ingredients and complete mise en place to ensure smooth and efficient kitchen operations.
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Job Post Details

Dishwasher - job post

South Island Hospitality Ltd
Victoria, BC
$18.25 an hour - Part-time, Full-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Full-time

Location

Victoria, BC

Benefits

Pulled from the full job description

  • Extended health care

Full job description

MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN SEPTEMBER, OCTOBER AND BEYOND

Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a fast-paced food service environment. This role is essential in supporting the overall operation of our restaurant, ensuring a clean and safe workspace for staff and a positive dining experience for guests. Prior experience in food service or hospitality is preferred but not required; a strong work ethic and attention to detail are essential.

Responsibilities

  • Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment
  • Maintain cleanliness of dishwashing stations and ensure proper storage of clean items
  • Follow health and safety guidelines to ensure sanitation standards are met at all times
  • Collaborate with kitchen staff to ensure timely service during busy periods
  • Monitor dishwashing equipment for proper operation and report any malfunctions or repairs needed
  • Assist with waste disposal and recycling procedures to maintain a clean work environment

Experience

  • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory
  • Familiarity with cleaning procedures and food handling safety standards is advantageous
  • Experience with kitchen equipment such as commercial dishwashers is a plus
  • No previous experience required; training will be provided for the right candidate
  • Ability to work efficiently in a fast-paced environment while maintaining high cleanliness standards

Job Types: Full-time, Part-time

Pay: $18.25 per hour

Benefits:

  • Extended health care

Application question(s):

  • Are you available in September, October and beyond?

Work Location: In person

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