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Bar Chef jobs in Toronto, ON

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    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • The ideal candidate will play a vital role in food preparation, cooking, and ensuring high standards of food quality and presentation.
    • Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match…
    • Passion for high quality food and great guest experiences.
    • Strong understanding of business and kitchen management practices.
    • The ideal candidate will have experience assisting in a fast-paced service environment and be comfortable working with a team.
    • Assist the Head Chef with daily kitchen operations and food preparation.
    • Prepare and cook menu items according to recipes, portion standards, and presentation…
    • Experience in a bar manager role is preferred.
    • Employee Assistance and Wellness Programs.
    • Dining Discounts at all Locations.
    • Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
    • $20.00 - $22.00 PER HOUR and food discounts at all our restaurants.
    • Preparing food according to recipes, portion controls and presentation specifications as set…
    • Paid vacation, sick, and personal day.
    • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage.
    • Must have at least 3-4 years experience with the following:*.
    • Proper time management; ability to multitask.
    • Very familiar with proper cooking techniques.
    • Works with team of chefs to do portion prep work for other shifts when needed.
    • The Club is recruiting *2 full-time Chef de Partie (Kitchen) & Chef de Partie (…
    • We currently have an opportunity available for a *Junior Sous Chef to join our team.
    • In this role, you will assist in supervising and executing food production…
    • Conduct bar inventory as scheduled.
    • Rotate between bars and assist with bar services as needed.
    • Track bar invoices, product arrival, and beverage costs.
    • As a CDP, you will play a crucial role in delivering high-quality meals to our guests while maintaining the standards of food safety and kitchen operations.
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Job Post Details

JOEY Restaurants logo

Line Cook / Prep Cook - JOEY King Street - job post

JOEY Restaurants
3.5 out of 5 stars
Toronto, ON
$18–$23 an hour
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $18–$23 an hour

Location

Toronto, ON

Full job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.

Requirements

  • 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
  • A passion for culinary and creating world-class experiences
  • A desire to learn and grow through personal and career development
  • An entrepreneurial mindset. You see things from a new perspective

Core Values

  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination and a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.

Wage Range

$18 - $23 / hour

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits

  • This role is eligible for participation in our tip program, allowing you to boost your income.
  • Competitive base compensation opportunity
  • Flexible scheduling to accommodate your personal and family needs
  • Ongoing mentorship to support personal and professional goals
  • Fun, Team-driven and inclusive community
  • Dynamic, fast-paced, and agile work environment
  • World-class Culinary and Service training
  • Compete through culinary and bar challenges
  • Meal discounts
  • Fitness membership discounts
  • Recruiting & Referral bonus program incentives

This posting represents an existing vacancy on our team. If you’re passionate about hospitality and development, apply today.

Our applicant tracking system uses AI-enabled tools to help sort applications based on job-related criteria, but members of our hiring team personally review all applications and make all hiring decisions.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations upon request to those applicants and employees who need them.

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