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Banquet Chef jobs in Concord, ON

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    • We are looking for a Chef with a passion for working with a healthy, child friendly menu for children with a focus on nutrition while following the Canada Food…
    • Fine dining as a chef: 5 years (preferred).
    • We are seeking an energetic and passionate Head Chef to lead our culinary team and elevate our dining experience.
    • Exposure to high level à la carte dining, banquets, tournaments, and special events.
    • We are looking for cooks who want to become better chefs, not cooks who…
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    • Works with team of chefs to do portion prep work for other shifts when needed.
    • This position will be responsible for assisting the Sous Chefs and Executive Chef…
    • Located in the heart of Trinity Bellwoods, La Palma is a celebrated neighbourhood restaurant blending Italian-inspired cuisine with California influences in a…
    • Previous experience as a personal chef, private chef, or professional cook.
    • We are seeking a skilled and reliable Personal Chef to prepare fresh, nutritious…
    • Your passion, purpose and potential.
    • In you we see care, drive, confidence and curiosity.
    • When you join our team, you can expect intensity, excitement and…
    • We’re opening a new Chop Steakhouse & Bar in Markham later this year — and we’re looking for our next great Chef to lead our culinary operations.
    • Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts.
    • Pay: $25.00-$28.00 per hour.
    • Your passion, purpose and potential.
    • In you we see care, drive, confidence and curiosity.
    • When you join our team, you can expect intensity, excitement and…
    • Arianna Restaurant, the Italian-American sister restaurant to Harbour 60, is seeking a Senior Sous Chef to join our culinary leadership team.
    • Culture & Growth: Direct access to industry-leading executive chefs, ongoing leadership training, and real career mobility.
    • Your Future Is With Us*.
    • Kitchen Manager at St. Louis Bar & Grill.
    • In this exciting role, you will execute on our St. Louis Extraordinary Hospitality to create the ultimate.
    • This is an opportunity for a chef who thrives in a fast-paced hospitality environment, enjoys mentoring others, and takes pride in delivering consistently high-…
    • We are seeking a skilled and dynamic Sous Chef to join our culinary team.
    • The ideal candidate will play a vital role in supporting the Executive Chef by…
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Job Post Details

Chef/Cook - job post

CEFA Markham - Esna Park
10 Esna Park Drive, Markham, ON L3R 1E1
Full-time

Job details

Job type

  • Full-time

Location

10 Esna Park Drive, Markham, ON L3R 1E1

Benefits

Pulled from the full job description

  • Dental care
  • On-site parking

Full job description

We are looking for a Chef with a passion for working with a healthy, child friendly menu for children with a focus on nutrition while following the Canada Food Guide.

Core Education & Fine Arts (CEFA) is the most sophisticated Early Learning child program in Canada. We believe that quality care is essential, and that children need more than care to thrive. Children thrive when they are learning, and the CEFA curriculum is rooted in the four key areas of child brain development: Language, Numbers, Peer Social Skills, and Emotional Control. CEFA helps build a strong foundation for children upon which future success can be built upon.

CEFA was launched in 1998 as an Early Learning School for children 1-6 and has grown into a full-service offering with many different formats to meet the ever-changing and demanding needs of parents today, including 5-hour Pre-Kindergarten (CEFA Minis), before and after school programs (CEFA Kids Club), and summer programs (CEFA Camps).

*Job Summary*

We are seeking a skilled Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of the school kitchen, ensuring high-quality food preparation, and managing kitchen staff.

*Duties*

- Plan and create innovative menus in line with culinary trends and company standards

- Supervise food preparation and cooking activities

- Monitor food costs and assist in ordering supplies

- Maintain a clean and organized kitchen environment

- Ensure compliance with food safety regulations and quality standards

*Requirements*

- Proven experience working as a Chef in a restaurant or kitchen setting

- Strong knowledge of food industry trends and techniques

- Excellent leadership and team management skills

- Understanding of food safety and proper food handling procedures

- Hospitality-driven mindset with a passion for delivering exceptional culinary experiences

Job Type: Full-time

Benefits:

  • Dental care
  • On-site parking

Experience:

  • Cooking: 5 years (required)
  • Food industry: 5 years (required)
  • Restaurant experience: 1 year (required)
  • Team management: 4 years (required)

Work Location: In person

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