Assistant Restaurant Manager jobs in Grand Bay, NB
Assistant General Manager - Gahan House Port City
Easily applyNewMurphy Hospitality GroupSaint John, NB E2L 2B3- $44,000–$48,000 a year
- Full-time
- Vision care
- Dental care
- 2 years of experience working in a full-service high-volume restaurant.
- 1+ years of experience in front of house restaurant management considered a strong asset…
- McDonald'sSaint John, NB E2K 1Z2
- Full-time
- While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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Restaurant Manager
Easily applyA&W CanadaSaint John, NB E2M 3M2- $45,000 a year
- Full-time
- Managing the staff to help maintain and achieve restaurant targets and standards.
- Engaging in repetitive tasks such as preparing/assembling orders and products…
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View similar jobs with this employerAssistant Manager
Easily applyA&W CanadaSaint John, NB E2M 3M2- $40,000 a year
- Managing the staff to help maintain and achieve restaurant targets and standards.
- Engaging in repetitive tasks such as preparing/assembling orders and products…
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View similar jobs with this employerAssistant Restaurant Manager
Easily applyTim Hortons | Springer InvestmentsSaint John, NB E2J 1Z6- $16–$19 an hour
- Full-time
- Are ready to take on the full responsibility of running a Tim Hortons restaurant.
- You promote a respectful team environment and manage team members with open…
View similar jobs with this employerAssistant Restaurant Manager
Easily applyTim Hortons | Springer InvestmentsSaint John, NB E2J 1Z6- $16–$19 an hour
- Full-time
- Are ready to take on the full responsibility of running a Tim Hortons restaurant.
- You promote a respectful team environment and manage team members with open…
Assistant Restaurant Manager
Easily applyBritts Pub and EaterySaint John, NB- From $17.90 an hour
- Full-time
- 35 to 44 hours per week
- Evening shift +1
- Direct mentorship and room for growth within our established restaurant group.
- Minimum 3 years of hands-on restaurant industry experience, with proven…
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- Forces Armées CanadienneNew Brunswick
- $4,337–$6,413 a month
- Full-time
- Company pension
- Salaire concurrentiel allant de 4 337 $ à 6 413 $ par mois pour les nouvelles recrues qui s’enrôlent dans la Force régulière par la voie de l’enrôlement direct.
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Assistant General Manager - Gahan House Port City
Assistant General Manager - Gahan House Port City
Job details
Pay
Job type
Benefits
Full job description
At Murphy Hospitality Group, we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement and professional development opportunities. At MHG, it's all about the people!
Gahan House Port City
At the Gahan House, we believe in great beer, great food, and providing the highest level of service through our genuine hospitality. We aim to elevate the brew-pub experience for every guest by using fresh local ingredients in both our handcrafted beers and delicious food. The 'Gahan Experience' is a memorable one and that's because of our people, beer and food.
The Assistant General Manager will work under the direction of the General Manager taking an active role in all aspects of restaurant operations. Including, staffing, scheduling, cost controls, staff training, and administration. The Assistant Manager will be responsible for overseeing team members and taking an active role during daily service, consistently providing quality service to our guests.
As Assistant General Manager, You Will
- Demonstrate and communicate the Gahan vision to all team members and lead by example
- Ensuring team members provide a memorable guest experience through coaching and fostering a positive working culture by reinforcing the MHG values daily, exciting team members with their positive nature
- Work with the General Manager and management team to meet all projected goals when it comes to restaurant operations and the vision of MHG including marketing, human resources, financials, and cost controls
- Encourage a culture that revolves around memorable guest experiences, craft beer and quality food
- Train and develop team members in various positions within the front of house
- Guest and team member management through conflict resolution and problem-solving
- Work for maximum efficiency and continual improvement of staff productivity
- Perform all front of house duties as needed, including hosting, bartending serving and expediting
- Build and maintain authentic relationships with guests and team members
Who You Are
- Demonstrate strong verbal and written communication skills
- Ability to multitask in a fast-paced environment, juggling different priorities
- Strong organizational skills
- Passion for creating memorable guest experiences
- A goal-oriented individual with a desire for personal and professional development within the hospitality industry
What You Bring
- 2 years of experience working in a full-service high-volume restaurant
- Post-secondary diploma/degree in business or hospitality is an asset
- 1+ years of experience in front of house restaurant management considered a strong asset
What We Offer
- Growth and professional development opportunities
- Employee Family Assistance Programs
- Retirement Savings Program
- Comprehensive Health, Vision and Dental Benefits
- MHG Wellness & Fitness programs
- Discounts from local shops and MHG locations
- Tip out program