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Assistant Restaurant Manager jobs in Cordova Bay, BC

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    • A passion for food, beverage and all things related to the restaurant business.
    • Assist in the day-to-day leadership and management of a premium-casual…
    • Aura waterfront restaurant + patio staff discount – 50%.
    • The Outlets Supervisor is responsible for assisting the Outlets Manager and other Food and Beverage…
    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
    • Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures.
    • Responsible for full restaurant oversight during operating hours.
    • The Assistant Manager supports full restaurant operations, guest experience, financial…
    • Handle difficult situations, and guiding the team when challenges arise.
    • Monitor and troubleshoot building maintenance.
    • Coach, lead, and mentor a team of cooks.
    • Must be willing to travel for training within Calgary region.
    • Ensure proper training of back of house team members.
    • Proven supervisory experience within the food service or restaurant industry.
    • Knowledge of food safety standards and regulations applicable to restaurants or…
    • Previous experience as an assistant manager is preferred.
    • Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction,…
    • The management position will not only require you to perform all of the tasks mentioned above but also: Hire, train, supervise, coordinate, and schedule staff,…
    • Supervise Server staff including Host/Hostess and Service Assistant (clean-up) staff.
    • Supervise and Co-ordinate Service Assistant Staff with Dishwashing and…
    • Assist the store manager to maintain communications with staff and customers.
    • Assist the store manager to provide for information and recording of documentation…
    • To support the Store Manager and manage store operations according to Company guidelines and lead Associates to ensure friendly, helpful service and drive…
    • Conceptual understanding of restaurant operational controls and financial statements.
    • As a White Spot Supervisor, you play an important role supporting the…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
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Job Post Details

Assistant Restaurant Manager - job post

Browns Socialhouse Langford
Langford, BC
$52,000–$65,000 a year - Full-time

Job details

Pay

  • $52,000–$65,000 a year

Job type

  • Full-time

Location

Langford, BC

Benefits

Pulled from the full job description

  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food
  • Paid vacation

Full job description

Assistant Manager – Browns Socialhouse Langford.

The Rumpel Restaurant Group is eager to find the newest member of their dynamic management team to join our Brown’s SocialHouse Langford location. We are an award-winning group with 9 locations, offering opportunity and development for leaders passionate about people, hospitality and growth.

Our BSH Langford store is high volume, fun and at the heart of one of Canada’s fastest growing cities and we are looking for an individual to match our culture. We are Vancouver Island through and through – we would also love if you enjoy long walks on the beach too.

More than anything we want to find that special someone who drives positivity, promotes quality and consistency, and is proud to represent one of Canada’s top brands as an ambassador for your community.

You love to …

· Learn and Grow. Everyday!

· Assist in the day-to-day leadership and management of a premium-casual restaurant

· Maintain and support the high standard of quality represented in our Food and Beverage programs.

· Drive results through planning, strategizing and working through your leaders.

· Develop and maintain staff's product knowledge through ongoing training with the utilization of seminars and tastings.

· Culture a positive work environment where staff development and good work are recognized.

You should have…

· Excellent interpersonal skills, guest service, and oral/written communication skills

· Strong computer and office administration skills

· The ability to train effectively and execute to deliver a great guest experience

· A passion for food, beverage and all things related to the restaurant business

· An ability to build and foster relationships

· High attention to detail

· A true passion for perfecting Guest Experiences and People Development.

Job Type: Full-time

Starting Salary: $52,000.00-$55,000.00

Gratuities: Minimum $8-9,000 per year

Bonuses: Eligible for up to $10,000 per year

Full Benefits package and 3 Weeks Paid Vacation plus 5 sick days.

Additional Benefits:

· Company events

· Dental care

· Discounted or free food

· Extended health care

· Flexible schedule

· Life insurance

· On-site parking

· Paid time off

· Store discount

· Vision care

If you feel that you are this person – please apply! Feel free to reach out to me directly at mmalak@brownscrafthouse.com

Job Type: Full-time

Pay: $52,000.00-$65,000.00 per year

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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