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Assistant Restaurant Manager jobs in Capilano Highlands, BC

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    • At least 2 years of restaurant management experience.
    • A passion for food, beverage and all things related to the restaurant business.
  • View similar jobs with this employer
    • Minimum 2 years experience as a restaurant manager.
    • Promoting their restaurant in the local market.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Minimum 2 years experience as a restaurant manager.
    • Promoting their restaurant in the local market.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Minimum 2 years experience as a restaurant manager.
    • Promoting their restaurant in the local market.
    • Strong understanding of restaurant operational controls and…
    • Experience: 1–3+ years of management experience in a café, restaurant, or high-volume retail environment.
    • We’re looking for a General Manager to lead store…
    • Using strong leadership skills, our Management Team inspires and motivates everyone around them to deliver a consistently good time for every guest.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • The RESTAURANT MANAGER is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work…
    • Manage the restaurant within the policies and procedures of Glowbal Restaurant Group to ensure guest satisfaction and profit maximization.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Using strong leadership skills, our Management Team inspires and motivates everyone around them to deliver a consistently good time for every guest.
    • Assistant General Manager | Full-Time | Armani Caffè, Oakridge Park, Vancouver.
    • As a leader of Armani Caffè, you will be part of a diverse leadership and…
  • View similar jobs with this employer
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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Career Resources:

Restaurant Assistant Manager
Vancouver, BC V5T 2T4
$45,000–$55,000 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$45,000–$55,000 a year

Job type

Full-time

Benefits

Pulled from the full job description
Dental care
Paid vacation
Extended health care

Full job description

RESTAURANT ASSISTANT MANAGER


Incredible opportunity for a full-time Assistant Manager at Browns Crafthouse Main Street.


This position offers long-term leadership development and career advancement within the fastest-growing full-service restaurant company in Canada. More than anything, we want to find that special leader with a “No Finish Line” mentality, who promotes quality and consistency of service, supporting primary brand standards every step of the way. This person will be responsible for creating a positive and energetic work environment and should possess an entrepreneurial spirit.


WHAT YOU'LL DO:

  • Take an active role in service during all operating hours.
  • Uphold our commitment to quality in service and brand standards with ongoing staff training.
  • Maintain/support the high standard of quality represented in our Food & Beverage programs.
  • Coordinate and conduct pre-shift meetings.
  • HR Management including hiring, training, performance management and schedule writing.
  • Maintain daily communication for Food, Wine, and Beverage details as they relate to service.
  • Develop product knowledge through ongoing training, seminars, and tastings.
  • Inventory and cost control management.
  • Ability to foster a work culture where staff development and a job well done are recognized.
  • Develop and maintain regular clientele.
  • Increase guest check average.
  • Balance daily cash and meet labor targets.

WHAT YOU BRING:

  • At least 2 years of restaurant management experience.
  • Excellent interpersonal skills, guest service, and oral/written communication skills.
  • Strong computer and office administration skills.
  • The ability to train effectively and execute to deliver a great guest experience.
  • A passion for food, beverage and all things related to the restaurant business.
  • An ability to build and foster relationships, and commitment to people development.
  • Current First Aid, Serving It Right & Food Safe Certification.

WHAT’S IN IT FOR YOU:

  • Company-paid Extended Health and Dental benefits.
  • Paid vacation.
  • Growth opportunities with an award-winning restaurant group.

This is an exciting opportunity to join an innovative and growing organization while being part of a remarkably hardworking team! Interested candidates should apply through this job posting with their resume and cover letter.


At BRG we are committed to a fair and equitable recruitment process. We thank all candidates for applying, however due to the high volume of applicants and to ensure that each candidate’s journey is consistent, and the selection process is unbiased, we will only contact those we intend to interview.

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