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Asian Restaurant jobs in Brampton, ON

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    • 3-4 years of restaurant management experience.
    • Lead and motivate a team to deliver exceptional service.
    • Oversee daily operations, ensuring smooth service and…
    • 2+ years of restaurant management experience required.
    • We are looking for a motivated and reliable Restaurant Manager to oversee daily restaurant operations…
    • Develop and refine recipes to maintain the restaurant’s quality standards.
    • Employment Type:* Full-Time / Part-Time.
    • Job Types: Full-time, Part-time.
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards.
    • Prepare and cook a variety of Japanese and Chinese…
    • View all August 8 jobs - Brampton jobs
    • Salary Search: Line Cook salaries in Brampton, ON
    • See popular questions & answers about August 8
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • Establishes overall culinary vision, kitchen operational strategy, and long-term performance objectives for the restaurant.
    • Candidates with open availability and prior experience as servers will be given special consideration.
    • Communicate effectively with kitchen staff, servers, and…
    • Support in creating a vibrant and welcoming environment for our guests.
    • Gain valuable skills managing store operations and leading the team during the shift.
    • Support in creating a vibrant and welcoming environment for our guests.
    • Preparing all dishes to meet company recipes and standards.
    • Takes reservations and waiting lists, handles phone calls and customer inquiries and assists various restaurant staff when necessary.
    • Must be 18 years of age.
    • Deliver food to customers and prepare appetizers, desserts, and other food materials under the administrative direction of the supervisor.
    • 1-3+ years of experience in a restaurant or commercial kitchen.
    • Our restaurant includes dine-in service, party rooms, patio service, and takeout/delivery…
    • Minimum of 1 year of previous restaurant kitchen or cooking experience is an asset.
    • This role involves preparing and cooking a variety of dishes, ensuring food…
    • Preparing food materials and making various types of sushi.
    • Make various Japanese sushi based upon a high volume of food orders.
    • Previous restaurant or kitchen experience is preferred.
    • Experience preparing Chinese food is preferred.
    • Able to work in a fast-paced environment.
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Job Post Details

Restaurant Manager
Wind Japanese & Thai
·
2.2
6485 Mississauga Road, Mississauga, ON L5N 1A6
$58,000–$63,000 a year
Full-time
Apply now

Job details

$58,000–$63,000 a year
Dental care, Life insurance, Discounted or free food, Extended health care, Flexible schedule, On-site parking
Full-time
6485 Mississauga Road, Mississauga, ON L5N 1A6

Full job description

Wind Japanese and Thai, a top destination for authentic Japanese and Thai flavours in Mississauga is looking for a passionate Restaurant Manager to assist in leading our team and elevating our guest experience.

- Lead and motivate a team to deliver exceptional service.

- Oversee daily operations, ensuring smooth service and top-notch food quality.

- Drive revenue, manage budgets, and control costs.

- Ensure compliance with health and safety standards.

- Address guest concerns and enhance the overall dining experience.

Qualifications:

- 3-4 years of restaurant management experience.

- Strong leadership and communication skills.

- A passion for guest service and hospitality.

- Excellent organizational abilities.

Job Type: Full-time

Pay: $58,000.00-$63,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking

Experience:

  • management: 1 year (required)
  • restaurant: 2 years (required)

Work Location: In person

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