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    • Requirements - Minimum 5 years of serving experience required.
    • Previous bartending experience strongly preferred.
    • Valid Reel Facts certification required.
    • Ensure profitability of restaurant by achieving financial and performance goals.
    • 3 years of supervisory experience in a high-volume, full-service restaurant or…
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    • Prior culinary experience in a full-service restaurant with strong production skills.
    • Produce all menu items efficiently and consistently according to company…
    • Prior culinary experience in a full-service restaurant with strong production skills.
    • Produce all menu items efficiently and consistently according to company…
  • View similar jobs with this employer
    • Previous culinary experience in a full-service restaurant with strong production skills.
    • Produce all menu items efficiently and consistently while maintaining…
    • Previous culinary experience in a full-service restaurant with strong production skills.
    • Produce all menu items efficiently and consistently while maintaining…
    • Prepare and cook menu items according to IHOP's recipes and quality standards.
    • Ensure all food is prepared in a timely manner and meets the customers'…
    • Have prior restaurant experience (preferred).
    • Generous employee discounts on dining, retail, amusements and hotels.
    • Multiple benefit plans to suit your needs.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • 37.50 hourly / 35.00 hours per week.
    • Plan and organize daily operations.
    • From Nov 1, 2026: breakfast-to-lunch 9:00 AM-3:00 PM daily, and dinner 4:00 PM to close.
    • Our kitchen team is 5 cooks with no dedicated dish staff, so the chef…
    • Training Wage: $15/hour.
    • Post-Training Wage: $16~18.00+ Tips + Overtime (O/T) + etc..
    • Korean Cuisine / Food Court / Fast Food.
    • Minimum one year of restaurant or commercial kitchen experience.
    • Eddie’s Donair & Pizza is looking for a reliable and experienced Kitchen Employee for a fast-…
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    • Job Type: Part-time / Full-time.
    • Schedule: Tuesday–Sunday (weekends required).
    • What we're looking for is someone who shows up with energy, pays attention, and…
    • Donair Bros is looking for a hands-on restaurant manager with fast-food kitchen experience.
    • Previous experience managing or supervising a fast-food or quick-…
    • Previous experience in a restaurant or fast-food kitchen.
    • We’re looking for reliable, hands-on Kitchen Supervisors with kitchen experience and experience…
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Career Resources:

Server/Bartender
Alexander’s Pub & Grill
4305 South Park Drive, Stony Plain, AB T7Z 1L1
Part-time, Full-time
Apply now

Job details

Pay information not provided
Discounted or free food, Flexible schedule, On-site parking
Part-time, Full-time
Weekends as needed, Evenings as needed, Holidays
4305 South Park Drive, Stony Plain, AB T7Z 1L1

Full job description

Experienced Server / Bartender – Front of House Alexander’s Restaurant & Lounge | Stony Plain, AB Alexander’s Restaurant & Lounge is seeking an experienced, reliable, and hardworking Server/Bartender to join our busy Front of House team. We are looking for a confident hospitality professional who thrives in a fast-paced environment, delivers exceptional customer service, and can work efficiently both independently and as part of a team. Requirements - Minimum 5 years of serving experience required. - Previous bartending experience strongly preferred. - Open availability, including evenings, weekends, and holidays. - Valid ProServe certification required. - Valid Reel Facts certification required. - Experience confidently managing a busy section with minimal supervision. - Strong multitasking, communication, and organizational skills. - Ability to prepare and serve alcoholic and non-alcoholic beverages. - Professional appearance, positive attitude, and strong work ethic. - Excellent attendance, punctuality, and reliability. - Willingness to take initiative, assist coworkers, and complete all assigned duties. We value employees who take pride in their work, contribute to a positive team environment, and consistently provide outstanding guest experiences. This position is intended for experienced hospitality professionals. Previous serving experience is required. If you meet these qualifications, we'd love to hear from you! Please apply with your resume and relevant work experience.

Job Types: Full-time, Part-time

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Serving: 5 years (required)

Work Location: In person

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