Ancaster Mill Restaurant jobs in Waterdown, ON

The Event Bartender sets up and tears down their bar, carefully stocks and accounts for the inventory, and ensures they have an adequate supply of glassware and product for the wedding. Our Bartenders serve our guests efficiently and in a friendly and approachable manner. A great Bartender understands that cleanliness and speed are of the utmost importance. During dinner service, the Bartender also plays a pivotal role in table beverage and wine service.

What makes you the perfect candidate:

• You love the idea of being part of somebody’s special day
• You would like to work in a fun environment, surrounded by people who are celebrating
• You would like a job with the opportunity for endless growth
• You are smartserve certified
• You are available Friday - Sunday and willing to work late nights

Duties and Responsibilities

• Provide excellent service to event guests serving them alcoholic and non-alcoholic beverages
• Manage the bar area ensuring that it is stocked and clean throughout the event
• Ensure that special requests have been accommodated and products ordered.
• Work closely with the Maitre D’ to help keep event timing
• Assist with the pouring of wine for event guests during the meal
• Assist other event team members as necessary and as able
• This position requires late night and weekend work

Advantages to being part of the Earth to Table Farm team:

• Competitive wages
• Discounts at all Pearle Hospitality properties (restaurants, golf, hotels and spas)
• Co-pay benefits for permanent team members after 3 months
• Training and Development to support personal & professional growth
• Career opportunities across all Pearle Hospitality properties
• A fun place to work with an amazing team & company culture!

Pearle Hospitality and affiliated companies, including Earth to Table Farm, accommodate the needs of job applicants throughout its recruitment and selection processes in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Accommodation needs must be provided in advance. To discuss your needs, please contact the hiring manager.

Job Types: Full-time, Part-time

Pay: From $21.00 per hour

Benefits:

• Company events
• Dental care
• Discounted or free food
• Employee assistance program
• Extended health care
• Flexible schedule
• Life insurance
• On-site parking
• Paid time off
• Vision care
• Wellness program

Application question(s):

• Are you presently or have you ever been employed by any affiliated Pearle Hospitality properties? If YES, List location

(ETT: Bread Bars, The Pearle Hotel & Spa, Cambridge Mill, Elora Mill Hotel & Spa, Ancaster Mill, Spencer's At The Waterfront, Whistle Bear Golf Club)

Experience:

• Bartending: 1 year (required)

Licence/Certification:

• Smart Serve (required)

Work Location: In person