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Ab Restaurant jobs in Banff, AB

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    • The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.
    • Prior restaurant or kitchen experience is highly valued.
    • Prep Cook* position available at Elk and Oarsman in Canada.
    • Assist with food handling and portioning.
    • Prior kitchen experience in restaurants or catering environments is highly desirable.
    • In this dynamic role, you will be responsible for creating beautiful,…
    • This job also includes driving guests from the hotel to downtown and requires a clean class 5 driver’s license.
    • Hotel, Restaurant and Bakery Discounts.
    • Experience managing group bookings, corporate retreats, restaurant reservations, or special events.
    • Oversee and organize all group reservations within the…
    • Overseeing front of house operations you will be responsible for leading the team through service.
    • Assisting and directing the servers, bartenders, and hosts.
    • Discount for restaurant meals and gift store items.
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Proven cooking experience, in restaurants with a variety of culinary styles and methods.
    • Experience as a line cook, restaurant cook or prep cook.
    • Hotel restaurant experience, including room service and spa operations is an asset.
    • Work closely with the Front of House Manager to ensure the restaurant and…
    • You have a strong knowledge of Calgary and are able to navigate the city easily.
    • By delivering finished products to customers and ensuring the delivery truck is…
    • Discounts on Food & Beverage at 3 onsite restaurants.
    • Lake Louise Inn is a full-service hotel with 247 guest rooms and suites surrounded by soaring pines and…
    • 1 Year Experience in a Bistro style restaurant.
    • Food Safe Certification is an asset.
    • Hotel, Restaurant and Bakery Discounts.
    • Must be a team player with excellent time management and communication skills.
    • Professional, accountable, flexible and responsive.
    • Be available to provide support as needed to ensure the smooth and efficient operation of the restaurant as directed by the general manager or manager in charge…
    • Ensure all kitchen items ordered from suppliers are correct and checked for quality as per restaurant’s standards.
    • Paid leave for sick and bereavement.
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Job Post Details

Kitchen Manager - job post

Boston Pizza
225 Banff Avenue, Banff, AB T1L 1H1
From $60,000 a year - Permanent, Full-time

Job details

Pay

  • From $60,000 a year

Job type

  • Permanent
  • Full-time

Location

225 Banff Avenue, Banff, AB T1L 1H1

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

Kitchen Manager (KM)

The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control over food/labour costs. The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.

Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

Why Is BP A Great Place To Work?

  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs

What does a successful Kitchen Manager look like?

  • Leads by example and works alongside their team members
  • Achieves goals through strong organizational skills and effective time management
  • Builds relationships by finding common ground and working cohesively with all team members
  • Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
  • Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
  • Maintains composure and thrives in a fast pace environment
  • Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments

If you are a skilled Kitchen Manager with a passion for delivering exceptional culinary experiences, we want to hear from you. Please e-mail an up-to-date copy of your resume to jrokosh@tomanikrestaurantgroup.com

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Boston Pizza was established over 60 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

Pay: From $60,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Vision care

Ability to commute/relocate:

  • Banff, AB T1L 1H1: reliably commute or plan to relocate before starting work (preferred)

Education:

  • Secondary School (preferred)

Experience:

  • Management: 2 years (preferred)
  • Kitchen: 4 years (preferred)

Language:

  • English (required)

Location:

  • Banff, AB T1L 1H1 (preferred)

Work Location: In person

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