Skip to main content
Post your resume and find your next job on Indeed!

Second Cook jobs in Alberta

Sort by: -
  • View similar jobs with this employer
    • Prepare and cook for an assigned station; ensuring the work station and equipment are organized, clean, and sanitary and that all health and safety standards…
    • Line cook: 2 years (preferred).
    • The line cook plays an integral part of our operations with the Sawmill Group.
    • Additional roles may also be required.
  • View similar jobs with this employer
    • Access to education and development opportunities.
    • A total rewards package that includes discounts, incentives, and recognition perks.
  • View similar jobs with this employer
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Greeting guests, taking orders and processing payments.
  • View similar jobs with this employer
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Greeting guests, taking orders and processing payments.
    • As a Line Cook & Prep Cook you are responsible for preparing and delivering curated and hand-crafted culinary experiences to our guests in support of iconic…
    • The position is available for applicants with a valid work status in Canada.
    • The primary objective of our Line Cooks to it assist with preparing food that comes…
    • Line cook: 2 years (preferred).
    • Prepare and cook menu items according to established recipes, portion sizes, and quality standards.
    • Pay: From $18-21 per hour.
    • Prepare, season and cook food as directed, meeting dietary requirements where required.
    • Follow recipes and presentation specifications.
    • Preparing/Cooking authentic food in a fast pace environment.
    • Preparing food for lunch and dinner service.
    • Job Types: Full-time, Part-time.
    • As a Prep Cook at LOCAL Public Eatery, prepare all ingredients needed to create the unexpected and awe-inspiring dishes on display.
    • Dedication to learning a large menu with many in-house made items.
    • A strong understanding of health and safety regulations, and a commitment to keep your area…
    • Execute day-to-day kitchen operations by preparing and cooking food that is visually appealing and delicious, while ensuring meals are prepared promptly and…
    • Proven experience as a line cook or similar role.
    • A line cook is responsible for preparing and cooking food in a restaurant or other food service establishment.
    • Setting up, cleaning, and organizing workstations.
    • Preparing ingredients for the shift; washing vegetables, chopping, etc.
    • Job Types: Full-time, Part-time.
Get email updates for the latest Second Cook jobs in Alberta

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

kitchen
kitchen manager
line cook
restaurant
sous chef
dishwasher

Career Resources:

Job Post Details

Second Cook
Banff Centre for Arts and Creativity
·
3.8
107 Tunnel Mountain Drive, Banff, AB
$20.74 an hour
Permanent, Full-time
Apply now

Job details

$20.74 an hour
Housing allowance, Discounted or free food, Company events, On-site parking
Permanent, Full-time
Rotating shift
107 Tunnel Mountain Drive, Banff, AB

Full job description

The Kitchen at Banff Centre is looking for Second Cooks to prepare distinctive dishes in our dining outlets, conveniently located just steps from the Centre's performance, meeting, and accommodation spaces and boasting an incomparable view of the Rocky Mountains. Our Kitchen Team are creative and inspired professionals, sharing their passion for great food and presentation perfection. Calm and composed while working in a fast-paced environment, the Second Cook works to prepare exceptional and memorable food experiences.

Roles and Responsibilities

  • Prepare and cook for an assigned station; ensuring the work station and equipment are organized, clean, and sanitary and that all health and safety standards are followed during all stages of food preparation
  • Communicate effectively with the supervisor to check number of guests, mise en place lists, function sheets and any special dietary needs items to be cooked
  • Transfer food items from the fridge and/or freezer to work stations and ensure that left-over food is stored properly
  • Clean and sanitize fridges and freezers to the highest standards

Qualifications and Educational Requirements

  • 2 years’ of culinary experience within a high volume restaurant or hotel with emphasis on buffet and large-volume production
  • Some post-secondary education is required, ideally working towards the completion of a Journeyman Cook’s certificate or Red Seal
  • Able to take direction, and give direction, in English

Employment Terms and Benefits

  • In accordance with CUPE 4318, this is a unionized, hourly support staff position, subject to a 500-hour probationary period.
  • This position pays $20.74 per hour, working up to 40 hours a week on a rotating schedule.
  • Benefits of working at Banff Centre are:
  • Staff housing options (based on availability)
  • Onsite fitness facility at a discounted rate + first month free for new staff (Includes pool, climbing wall and fitness centre!)
  • Professional development
  • Staff cafeteria and restaurant discounts
  • Free or reduced admission to selected Banff Centre performance and events

Application Process

  • Please note we only accept applications online at; https://phe.tbe.taleo.net/phe02/ats/careers/v2/viewRequisition?org=BANFFCENTRE&cws=39&rid=6178
  • We are accepting applications for the Second Cook position until suitable candidates are found.
  • Candidates offered a position with the Centre, in this capacity, will be required to obtain a criminal record check verifying a clear record before a final job offer can be finalized.
  • Visa Requirements: Candidates must be legally eligible to work in Canada. Banff Centre is unable to assist candidates in obtaining Canadian work authorization.

Please apply online at https://phe.tbe.taleo.net/phe02/ats/careers/v2/viewRequisition?org=BANFFCENTRE&cws=39&rid=6178

Job Types: Permanent, Full-time

Pay: $20.74 per hour

Expected hours: 40.0 per week

Benefits:

  • Company events
  • Discounted or free food
  • On-site parking

Experience:

  • Cooking: 1 year (preferred)
Let Employers Find YouUpload Your Resume