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Restaurant General Manager jobs

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    • 2-5 years restaurant management experience in a similar high-volume environment.
    • Leadership Programs: Enhance your skills with our dedicated leadership…
    • Oversee daily operations of a high-volume, established restaurant and patio.
    • Proven experience in restaurant operations and leadership, preferably in high-…
    • We focus on great service, engaging vibe, and incredible food and drink offerings to create memorable moments and experiences for all of our guests.
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    • Employee discounts at all Redberry-owned restaurants.
    • Quick service & fast food restaurant: 5 years (required).
    • Competitive salary and bonus program.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • 1+ years previous experience leading a full-service restaurant, bar or as a hospitality manager.
    • Familiarity with restaurant management software.
    • Passion for Italian food, wine, and genuine restaurant culture.
    • Experience leading an independent or chef-driven full-service restaurant.
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    • The restaurant manager will be responsible for:*.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • O Minimum three (3) years bar or restaurant management experience, ideally with historical success in opening a new restaurant.
    • Daily systems check and constant scanning of the restaurant for any issues.
    • The role of the GM is to operate a profitable business and effectively manage all…
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    • The Assistant General Manager is responsible for overseeing the restaurant’s daily operations.
    • Conduct restaurant walkthroughs twice daily to ensure quality,…
    • Maintain an active presence on the restaurant floor during service.
    • Opportunity to lead the opening of an exciting new restaurant.
    • Proven experience in restaurant management (pizza or high-volume experience a plus).
    • Expérience confirmée en gestion de restaurant (expérience en pizza ou en…
    • Position Overview:* As the Service Manager at Banter Room, you will be responsible for overseeing the daily operations of our front-of-house team, ensuring that…
    • Leadership position in restaurant/hotel operations?
    • 3–5+ years of leadership experience within restaurant, resort, hotel, or hospitality operations.
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Job Post Details

Restaurant Manager - Scaddabush London North - Opening Soon - job post

Scaddabush Italian Kitchen & Bar London North
1727 Richmond Street, London, ON N5X 3Y2
$60,000–$80,000 a year - Permanent, Full-time

Job details

Pay

  • $60,000–$80,000 a year

Job type

  • Permanent
  • Full-time

Location

1727 Richmond Street, London, ON N5X 3Y2

Benefits

Pulled from the full job description

  • Tuition reimbursement
  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food

Full job description

Our Story At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors. Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.

Work Perks:

  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.

As a Manager at Scaddabush you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and memorable service. You will develop your leadership skills, coach and support staff, manage financials to meet goals, uphold Scaddabush values and promises, and inspire enthusiasm and energy among the team.

Requirements

  • 2-5 years restaurant management experience in a similar high-volume environment
  • Strong English communication skills (spoken and written)
  • Comfortable with computers and learning new software
  • Experience managing sales, inventory, cash, and analytical tasks
  • Previous scheduling experience and Smart Serve Certification
  • Upholds our core values: Hospitality, Authenticity, Quality, Fun, and Courage

Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Job Types: Full-time, Permanent

Pay: $60,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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