Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Cook jobs in Alberta

Sort by: -
    • Helps set up the whole kitchen prior to a restaurant’s opening or banquet function.
    • The position is available for applicants with a valid work status in Canada.
    • Prepare and cook individual dishes and foods.
    • Prepare and cook a wide variety of foods, including:
    • The Cook works to prepare consistent, high-quality food at…
    • As a Line Cook & Prep Cook you are responsible for preparing and delivering curated and hand-crafted culinary experiences to our guests in support of iconic…
    • Prepare, season and cook food as directed, meeting dietary requirements where required.
    • Follow recipes and presentation specifications.
    • Strong experience working on a busy restaurant line.
    • Lead and coordinate the kitchen team during evening service.
    • Comfortable making decisions under pressure.
  • View similar jobs with this employer
    • Work efficiently in a busy restaurant environment.
    • Job Type:* Full-Time / Part-Time.
    • Prepare Nigerian soups, including Egusi, Oha, Bitter Leaf, Ogbono, Afang,…
    • Preparing/Cooking authentic food in a fast pace environment.
    • Preparing food for lunch and dinner service.
    • Job Types: Full-time, Part-time.
    • The Pastry Cook position involves producing superior baked goods, maintaining quality, and adhering to safety guidelines.
  • View similar jobs with this employer
    • Cook 2 - Permanent Full Time*.
    • As a team lead, you will be responsible for the implementation, operation and evaluation of all aspects of food production,…
  • View similar jobs with this employer
    • Staff cafeteria and restaurant discounts.
    • 2 years’ of culinary experience within a high volume restaurant or hotel with emphasis on buffet and large-volume…
    • Previous experience as a line cook or in a similar role in a restaurant or culinary environment is preferred.
    • Line cook: 2 years (preferred).
    • Adhere to health department regulations and restaurant policies.
    • Prepare and cook menu items according to recipes and quality standards.
    • 1+ years of cooking experience in a fast paced kitchen is seen as a strong asset.
    • Food safe and First aid certification is also seen as a strong asset.
    • We are seeking an individual to work with a full kitchen staff in a large well equipped modern kitchen, ensuring high standards and consistency.
    • Job Types: Full-time, Permanent, Casual.
    • Expected hours: No less than 24 per week.
    • Lethbridge, AB T1K 2R4: reliably commute or plan to relocate before starting…
Get email updates for the latest Restaurant Cook jobs in Alberta

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Line Cook - Breakfast
H2 Canmore Lodging
·
2.9
Canmore, AB T1W 1N7
Full-time
Apply now

Job details

Pay information not provided
Extended health care, Company events, On-site parking
Full-time
Canmore, AB T1W 1N7

Full job description

We are a 164-room hotel & conference centre located in central Canmore.


We are seeking a Full-time Line Cook.


We don't have an approved LMIA for this position. The position is available for applicants with a valid work status in Canada.


The primary objective of our Line Cooks to it assist with preparing food that comes out of the kitchen for Table Food+Drink and Banquet functions.


You would work directly under the Chef who provides training and instructions. We are working to provide culinary excellence for the pleasure of our guests.

Duties and Responsibilities:
  • Helps set up the whole kitchen prior to a restaurant’s opening or banquet function
  • Cooks a specific portion of each meal as assigned by either the Executive or Sous Chef
  • Assists with cutting, marinating and precooking foods.
  • Keeps pace with the other cooks to ensure food order is ready and completed on time
  • Assembles dishes and provides garnishment
  • Steps in to help other cooks to make sure order is completed on time
  • Plates food in an attractive manner to maximize customer enjoyment
  • Wraps unused items and stores in proper areas at the end of a shift and shuts off all equipment.
  • Pitches in, along with the rest of the staff, to maintain sanitary conditions and organization in the kitchen
  • Ensure health and safety practices and WCB regulations are taught and followed.
  • Other duties as assigned


Education & Qualifications:
  • Has knowledge of standard cooking, baking and grilling techniques.
  • Previous experience in a kitchen/hotel environment
  • On the job training
  • Excellent communication skills
  • Works cooperatively and efficiently in a team environment.
  • Be able to perform calmly under pressure
  • Manages time effectively
  • Able to learn new recipes and new procedures rapidly
  • Monitors personal performance and makes improvements where needed
  • Hospitality Diploma or Certificate an asset


Benefits:

  • Health care benefits (after 3 months of employment)
  • Discounted staff meals
  • Gym, Pool, Hot tub access
  • Company events during the summer
  • Discount card for Shops of Canmore
  • On-site parking
Let Employers Find YouUpload Your Resume