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    • Alforno is expanding its pastry team and seeking individuals who are passionate about creating freshly baked pastries.
    • What are the duties to perform:
    • Proven experience working as a pastry chef in a fast-paced kitchen environment.
    • Good knowledge of pastry arts and ingredients.
    • Pay: $18.00-$22.00 per hour.
    • We are seeking dedicated and skilled Line Cooks & Pastry Cooks to join our culinary team.
    • The ideal candidate will have a passion for food, cooking, and baking,…
    • We're looking for an experienced pastry baker who is passionate about quality, enjoys working collaboratively, and is ready to help guide and support the pastry…
    • We are looking for one strong chef to join our 3-person kitchen team.
    • Located in the heart of Corktown, The Rosebud is a chef-driven restaurant built around…
    • The Club is recruiting a part-time Cook I (pastry) specializing in pastry to join our Food & Beverage Department.
    • Post-Secondary Degree in Culinary Arts.
    • Fondée il y a plus de vingt ans, la Pâtisserie à l’Européenne est solidement établie dans le secteur de la Haute‑Saint‑Charles.
    • Lieu du poste : En présentiel.
    • We are looking for someone efficient and autonomous.
    • We are hiring someone to work full time (weekends are mandatory).
    • Job Types: Full-time, Permanent.
    • Decorate cakes and pastries with artistic flair, including cake decorating techniques.
    • Maintain cleanliness and organization of the pastry station and kitchen…
    • -Coordonner avec les autres chefs de partie pour assurer un service fluide.
    • -Sous la supervision du Sous-chef et du Chef exécutif..
    • Votre dessert favori est celui concocté avec passion.
    • Nous recherchons un.e pâtissier.ère passionné.e par l’art de faire plaisir à chaque occasion.
  • View similar jobs with this employer
    • Experience with kitchen equipment used in baking and pastry production.
    • Maintain cleanliness and organization of the kitchen and pastry stations.
    • Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of…
    • You will maintain and deliver the same standards set forth by the head chef and the sous-chefs for the quality for prepared food.
    • Full time hours during summer.
    • This role is perfectly split to give you both a rock-solid foundation in kitchen operations and elite-level pastry training:
    • What We Are Looking For*.
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Job Post Details

Pastry Cook - job post

Alforno
Calgary, AB T2G 2G8
$16–$19 an hour - Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.
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Job details

Pay

  • $16–$19 an hour

Job type

  • Full-time

Location

Calgary, AB T2G 2G8

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Wellness program
  • Flexible schedule

Full job description

Alforno is expanding its pastry team and seeking individuals who are passionate about creating freshly baked pastries. The team collaborates to ensure high-quality baked goods and desserts meet guest demands. Joining Alforno means working alongside industry leaders in the Teatro Group, known for exceptional dining experiences. The Pastry Cook position involves producing superior baked goods, maintaining quality, and adhering to safety guidelines. Responsibilities include communication, daily production and handling, storage, waste monitoring, and meeting standards. The role contributes to dessert creation and menu changes while upholding cleanliness and food preparation standards. The Pastry Cook works under the Pastry Sous Chef and Pastry Chef, aiming for consistent, high-calibre food presentation. This opportunity allows individuals to refine skills, be part of a growth-oriented team, and embrace a meticulous approach to culinary excellence.


What are the duties to perform:


  • Weigh, measure, and portion ingredients
  • Demonstrated creativity in food
  • Sound knowledge of the preparation of baked goods and desserts
  • Ability to operate all kitchen appliances (ovens, induction cooktops, gas burners, steamers, propane torches, mixers, sheeters, etc)
  • Receive, store, and organize food supplies in storage areas
  • Innovative, detail-oriented, quality-conscious
  • Alforno Bakery & Cafe is a special place for bread, pastry, and coffee lovers passionate about creating a bigger meaning and culture behind the Alforno brand


What will you bring to the team:


  • Positive Attitude! and unique attributes and skills
  • Excellent verbal and written communication
  • A minimum of 2 years of pastry experience in a similar environment
  • A diploma or degree in Pastry & Baking Culinary Arts or an equivalent field is an asset
  • A valid Food Safety Certificate is required to ensure safety and quality standards
  • Self-starter, flexible, multitasking
  • Extensive food handling and sanitation knowledge
  • Self-motivated, positive, professional
  • Recognizes and follows foodservice trends


Perks of working with the Teatro Group:


  • Benefits for salaried full-time employees (Dental, Vision, EHC, EFAP) after three months of employment
  • Exclusive! Benefits plan to hourly employees who work a minimum of hours per week! After the probationary period.
  • Team Oriented
  • Tips & Employee discounts
  • Corporate partnerships discounts - Wellness program
  • Referral program to get up to $700!
  • Flexible work hours
  • Career development opportunities
  • Dynamic and fun business culture
  • Fun place with opportunities for advancement
  • Internal surveys - Employee Engagement: What is it like working with us?


Our commitment to craft and technique spans Teatro Group's 30-year history. Since 1993, Teatro Group has been a proud cornerstone of Calgary's vibrant service and culinary fabric!

Pay: $16.00-$19.00 per hour

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