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Liquor Store Supervisor jobs

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    • The Store Manager is accountable for the daily operations of the ANBL store at the Wellington Row location in Saint John, New Brunswick.
    • View all New Brunswick Liquor Co jobs - Moncton jobs - Store Manager jobs in Moncton, NB
    • Salary Search: Liquor Store Manager salaries in Moncton, NB
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    • Previous liquor store experience is preferred, with an understanding of liquor products, inventory and retail operations.
    • You have a good understanding and working knowledge of hardware, c-store and liquor products.
    • Coordinate daily tasks and help maintain an efficient, organized…
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    • Lead, coach, and develop all store employees.
    • Manage store communication (email, updates, direction setting).
    • Ensure compliance with all provincial regulations…
    • Provide direction and leadership to the store team toward building an ongoing positive, highly motivated, work force within the liquor store.
    • Six (6) months of liquor retail experience with strong product knowledge and knowledge of provincial liquor regulations or equivalent retail experience.
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    • Lead by example by working side by side with your team to support daily store operations.
    • Successful candidates are comfortable adapting to changing business…
    • The Taproom Supervisor / Key Holder oversees the daily operations of the taproom, ensuring the space is clean, well-stocked, and running to standard.
    • Previous liquor retail/cashier and customer service experience would be an asset.
    • Success candidates will have evening and weekend availability.
    • Support Co-op brand initiatives and identify opportunities to improve store operations, merchandising, and the overall customer experience.
    • Previous management and liquor store experience is an asset.
    • Oversee daily store operations and ensure the store runs efficiently.
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    • The Retail Store Manager is responsible for the daily operations and profitability of their assigned location(s), according to set goals and business objectives…
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    • Visual merchandising and store organization.
    • Operating a forklift to load and unload trucks in the store warehouse.
    • The Assistant Liquor Store Manager supports the Liquor Store Manager in directing the day- to-day store operations by providing quality products and services in…
    • Reporting to the Regional Manager, Retail & Hospitality, you will be responsible for the day-to-day operations of the wine store including retail sales and…
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Job Post Details

Liquor Store Manager
53 Boulevard Vaughan Harvey, Moncton, NB
$75,720–$87,898 a year
Full-time

Job details

$75,720–$87,898 a year
Full-time
53 Boulevard Vaughan Harvey, Moncton, NB

Full job description

Liquor Store Manager
Store 26 Vaughan Harvey

Essential role information
Title: Liquor Store Manager, Store 26 Vaughan Harvey
Language requirement: Spoken and written competence in English
Closing: November 13th, 2026

About the Store Manager role

The Store Manager is accountable for the daily operations of the ANBL store at the Wellington Row location in Saint John, New Brunswick. Reporting to the District Manager, this position oversees all aspects of the retail experience, including coaching and mentoring the team, inventory management, customer satisfaction, merchandizing, and executing business goals and objectives. In collaboration with two Assistant Managers, the Manager is a role model who exemplifies Service Excellence and sets the standard for success.

As the Store Manager, you take pride in what you do, and share your enthusiasm with team members and customers alike. No day is the same, and you may be working in your office, on the floor, or in the warehouse (or all three). You will ensure that your team members have the training and skills required to help our customers select the best products for their needs, organize promotional and price changes, and support the District manager and Head Office on company initiatives and special projects. You are also responsible for making sure that all health, safety, and security regulations are followed, and helping to maintain a safe and clear environment for everyone in the store.

Additonal Responsibilities
  • Developing and enhancing a culture of B.E.S.T (Better Every Single Time) customer experience
  • Tracking revenue to meet and exceed corporate sales initiatives
  • Monitoring inventory levels, ordering stock as needed, and completing reports
  • Ensuring merchandizing standards and timelines are met
  • Scheduling, performance management, and seeking development opportunities for team members

What do you need to be successful?
  • A post-secondary degree or diploma in business administration, sales, or equivalent
  • Minimum 5 years experience working in a retail environment
  • At least 2 years of experience leading a team
  • Proficiency with MS Office
  • Excellent Organizational, problem solving, and communication skills.

Would be an asset if you had previous training in:
  • Workplace Loss prevention
  • Workplace Violence prevention


Compensation information:
  • $75,720 - $87,898

Key Competencies
  • Building Talent: Planning and supporting the development of your team member’s skills and abilities so that they can fulfill current or future job/role responsibilities more effectively.
  • Aligning Performance for Success: Focusing and guiding others in accomplishing workl objectives by setting performance goals, establishing the approach and creating a positive learning environment. Collaboratively establishing development plans with your team but tracking and evaluating their performance and providing ongoing coaching and feedback.
  • Planning and Organizing: Establishing courses of actions for yourself and others to ensure that work is completed efficiently. Prioritizing activities by analysing tasks and resources available and scheduling effectively.
  • Conflict Management: Dealing effectively with others in an antagonistic situation; using appropriate interpersonal styles and methods to reduce tension or conflict between two or more people.
  • Coaching & Developing Others: Setting high standards of performance for yourself and others; assuming responsibility and accountability for successfully completing assignments or tasks; self-imposing standards of excellence rather than having standards imposed. Ensuring expectations are communicated effectively to team members and providing timely feedback.

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