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    • KITCHEN STAFF - Kitchen Staff are responsible for basic food prep; i.e. slicing deli meat, cutting vegetables, batch cooking (home style), preparing a variety…
    • General duties around the kitchen and light prep.
    • This is a great opportunity for experienced dishwashers or for a responsible young person to gain entry level…
    • Clean and maintain kitchen equipment.
    • Prepare and cook menu items.
    • Cooking on the line, under supervision of Chef/Sous Chef.
    • Other tasks as required within MPR.
    • Assist with food and beverage preparation to support kitchen operations.
    • Previous experience as a kitchen helper or server is an asset.
    • Assist with food and beverage preparation to support kitchen operations.
    • Previous experience as a kitchen helper or server is an asset.
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Maintain cleanliness and organization of the kitchen and dining areas.
    • Significant experience in food service, restaurant, or kitchen environments required.
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Work collaboratively with chefs and kitchen staff during high-volume meal periods, private events, and resort functions to ensure smooth kitchen operations.
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • On marie la qualité artisanale à une production de volume structurée, pour répondre aux besoins d’une clientèle professionnelle (restos, cafés, hôtels,…
    • Maintain cleanliness of kitchen and cooking utensils.
    • Use a kitchen knife and cutting board to chop vegetables and help prepare other food.
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Use every piece of kitchen equipment properly and safely.
    • Ensure recipe adherence in kitchen execution of all products served.
  • View similar jobs with this employer
    • Maintain top-notch cleanliness and food safety standartds in all kitchen operations.
    • Prepare daily meals (breakfast, lunch, supper) for a large crew.
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Job Post Details

Cook/Kitchen Hand- Laggan's Mountain Bakery & Delicatessen START JUNE- OCTOBER 20TH, 2026 SUMMER - job post

Laggan's Mountain Bakery & Delicatessen
Lake Louise, AB
From $15 an hour - Part-time, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • From $15 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Day shift

Location

Lake Louise, AB

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

AMAZING OPPORTUNITY TO LIVE AND WORK IN LAKE LOUISE, THE GEM OF THE CANADIAN ROCKIES!

Laggan's Mountain Bakery is seeking full time staff for a cook position.

Laggan's Mountain Bakery and Delicatessen is situated 5000ft above sea level, right in the heart of the Canadian Rockies.

We are now seeking an energetic, motivated, and detail oriented individual responsible for the handling of our recipes and orders in a timely, efficient, sanitary and consistent manner. You should be comfortable working in a fast-paced, high-pressure environment, while maintaining a positive and helpful attitude. Be prepared to work as a team member in a dynamic workplace, the ability to multi-task and adapt to different jobs is very helpful.

Staff Accommodation is provided for all full time staff at a subsidized cost.

POSITION AVAILABLE:

KITCHEN STAFF - Kitchen Staff are responsible for basic food prep; i.e. slicing deli meat, cutting vegetables, batch cooking (home style), preparing a variety of hot food items and general kitchen maintenance including but not limited to cleaning, dish washing and sanitation.

Full Time Kitchen Shifts: 6:00 am - 2:00 pm, 11:00 am - 7:00 pm

Full Time Hours: 5 shifts a week with 2 scheduled days off.

Part Time Kitchen Shifts: Availability for Mondays- Thursdays

Kitchen experience is necessary, we need someone who can manage their own time and manage all work that needs to be done throughout the day.

Please send us a current resume.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Lake Louise, AB: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • Are you applying for a full-time or a part-time position?
  • Do you require staff accommodation?

Experience:

  • Cooking: 2 years (required)

Work Location: In person

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