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    • Strong organizational and time management skills.
    • This role will focus primarily on cookie and bread production.
    • The ideal candidate will have a strong background in French baking, with significant experience in the preparation and baking of croissants and Danish pastries.
    • Manage time efficiently to meet production schedules.
    • Baker's helper and machine operator*.
    • Prepare doughs and batters for pies, breads, cookies, and cakes.
    • Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
    • Job Types: Full-time, Part-time, Permanent, Seasonal.
    • Bake pastries, breads, and sweets to spec.
    • Keep quality high and the station spotless.
    • Benefits for full-time employees.
    • Required shifts are Saturday-Wednesday 12:00 a.m - 8:00 a.m. A baking education is desirable.
    • Expected hours: 40 per week.
    • Are you legally entitled to work full time hours in Canada on a permanent, ongoing basis?
    • Prepare, bake, and finish products according to recipes and production…
    • Extended health benefits for eligible full-time employees.
    • You will prepare doughs, fillings and baked products from scratch according to recipes and daily…
    • On marie la qualité artisanale à une production de volume structurée, pour répondre aux besoins d’une clientèle professionnelle (restos, cafés, hôtels,…
    • Job Types: Full-time, Part-time, Seasonal.
    • Must be able to stand for long periods of time.
    • Your role will focus on delivering high-quality baked goods.
  • View similar jobs with this employer
    • Measure, mix, scale, and hand-mould various types of artisanal bread.
    • Hand-Mould bread, baguettes, boule, etc.
    • Train, develop, and motivate Bakery Team Members.
    • The Heritage Tea Room is seeking an experienced and highly skilled culinary professional to lead our kitchen and oversee catering operations across the…
    • La boulangerie artisanale Mollo, située dans le plus ancien quartier de Montréal, est à la recherche d’un.e chef boulanger.ère pour superviser et assurer la…
    • Take and Follow up on all customers' Special Orders.
    • Work with all Bakers in the production, finishing, packaging and merchandising of all our bakery products.
  • View similar jobs with this employer
    • The ideal candidate will have a strong background in baking and pastry arts, with experience in cake decorating and food presentation.
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Job Post Details

Baker - job post

Boon Bakery
813 2nd Avenue East, Owen Sound, ON N4K 2H2
$19–$21 an hour - Full-time

Job details

Pay

  • $19–$21 an hour

Job type

  • Full-time

Shift and schedule

  • Evenings as needed
  • Evening shift
  • Day shift

Location

813 2nd Avenue East, Owen Sound, ON N4K 2H2

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

About Us:
Boon Bakery is an artisanal gluten- and dairy-free bakery with many vegan options, proudly serving our community with handmade breads, cookies, and sweets. We’re passionate about creating high-quality baked goods with no compromise on taste or quality.

Position Overview:
We are looking for a skilled and enthusiastic baker to join our team. This role will focus primarily on cookie and bread production. The position is Tuesday to Saturday. There are some evening and daytime shifts in this position.

Key Responsibilities:

  • Prepare, mix, and bake a variety of cookies, bread, and muffins according to recipes and production schedules
  • Ensure consistency in quality, appearance, and taste of baked goods
  • Maintain a clean, safe, and organized workspace in compliance with food safety standards
  • Manage inventory of ingredients and notify management of supply needs
  • Assist with other baking tasks as needed (granola, cupcakes, etc.)
  • Work collaboratively with the team to meet daily production goals

Qualifications:

  • Previous baking experience (professional or home-based with strong skills) preferred
  • Knowledge of gluten-free and dairy-free baking an asset, but training can be provided
  • Ability to work in a fast-paced environment with attention to detail
  • Strong organizational and time management skills
  • Team-oriented attitude with a passion for baking

What We Offer:

  • A supportive and creative work environment
  • Opportunity to learn and expand baking skills in a specialty bakery
  • Staff discounts

How to Apply:
Please submit your resume through Indeed with a brief note about why you’d be a great fit for our team. We can’t wait to meet you!

Job Type: Full-time

Pay: $19.00-$21.00 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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