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    • Previous experience in a kitchen or food service environment is preferred but not required.
    • Assist in meal preparation, including chopping, slicing, and dicing…
    • Follow food safety sanitation and liquor service regulations.
    • Present menus, answer questions, make food and beverage recommendations.
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    • Provide exception customer service going above and beyond for customer satisfaction and retention.
    • Prep work for beverages and food related products.
    • Experience in food industry will be an asset.
    • Physically able to bend, reach, pull, lift, push according to…
    • Completion of secondary school education required; culinary training or certification considered an asset.
    • Ensure proper labeling, rotation, and storage of all…
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    • Preference may be given to applicants who live nearby or have reliable transportation.
    • Previous kitchen or fast-food experience preferred.
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    • Previous experience in a kitchen or food service environment is preferred but not required.
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  • Open Seasonally May - September We offer free staff accommodations and lots of perks! Experience in restaurants an asset but not necessary. Looking for…
    • Flexibility in scheduling, including days, evenings, weekends, and holidays.
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    • We’re seeking a positive, detail-oriented Overnight Lead Department Manager to oversee overnight stocking, displays, merchandising, team development, and store…
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    • Stay current with pastry trends and bring fresh ideas to the business.
    • Excellent organizational, planning, and time-management skills.
    • Maîtriser le français oral et écrit (anglais un atout).
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    • Ensure the consistency in the preparation of all food items for a la cart and Banquet event menus.
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Job Post Details

Line Cook/Prep Cook - job post

The Landing
3.7 out of 5 stars
7924 Balfour Wharf Rd, Balfour, BC
$20.65–$25.00 an hour - Part-time, Full-time

Job details

Pay

  • $20.65–$25.00 an hour

Job type

  • Part-time
  • Full-time

Location

7924 Balfour Wharf Rd, Balfour, BC

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Job Overview
The Landing located on the waterfront in beautiful Balfour, BC. We are looking for a skilled and motivated Line Cook to join our opening team.

Responsibilities

  • Prepare and cook menu items according to recipes and presentation standards.
  • Assist in meal preparation, including chopping, slicing, and dicing ingredients.
  • Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with food safety and sanitation guidelines.
  • Handle food safely and responsibly, adhering to all food handling procedures.
  • Collaborate with other kitchen staff to ensure timely service during peak hours.
  • Monitor inventory levels of food supplies and assist in ordering as needed.
  • Help train new kitchen staff on proper cooking techniques and safety practices.

Experience

  • Previous experience in a kitchen or food service environment is preferred but not required.
  • Familiarity with meal preparation techniques and food safety regulations is a plus.
  • Ability to work efficiently under pressure in a fast-paced setting.
  • Strong teamwork skills with the ability to communicate effectively with kitchen staff.
  • A passion for cooking and the food industry, with a willingness to learn and grow within the role.

Join us in creating delicious meals that delight our customers while working in a supportive team environment!

Job Types: Full-time, Part-time

Pay: $20.65-$25.00 per hour

Benefits:

  • On-site parking

Language:

  • English (preferred)

Work Location: In person

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