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    • The availability to work full time, 40 hours per week and a variety of shifts including 5:00am to 1:30pm opening shift and 1:30 pm to 10:00 pm closing shifts.
    • View all The Root Cellar Village Green Grocer at McKenzie Corner jobs - Victoria jobs - Shift Manager jobs in Victoria, BC
    • Salary Search: Full Time Produce Shift Supervisor salaries in Victoria, BC
    • The availability to work full-time, 40 hours weekly for a variety of shifts including evenings and at least one weekend day.
    • 20% team member store discount.
    • Flexibility and availability for shift work, including someweekend work, is required.
    • Reporting to the Bakery Manager, the successful applicant will direct and…
    • Resolve customer inquiries or refer them to a supervisor as needed.
    • Assist customers with deli product selection, portion sizes, and special requests.
    • Day shifts, night shifts, and weekends.
    • 8 to 9 hour shifts.
    • Collaborate with other staff during shifts to ensure smooth operations.
  • View similar jobs with this employer
    • Supervise, schedule, and support deli staff during shifts.
    • Previous experience in food service or deli operations preferred.
    • Job Types: Full-time, Part-time.
    • Ability to stand for 100% of shift.
    • Report to the supervisor on duty to receive work orders for the day.
    • Previous experience working in a professional food…
    • The availability to work various shifts, full-time, 40 hours per week, including evenings and at least one weekend day.
    • 20% team member store discount.
    • Communicate shift priorities, updates, and concerns to incoming supervisors or management.
    • Fill in for department managers when they are not on shift or…
    • Full Benefits (Health, Dental and Vision).
    • Company Matched Pension Plan after 1 year.
    • Supervise the distribution and shipping/receiving teams, ensuring timely…
    • Maintain the cleanliness of the restaurant throughout the remainder of the shift.
    • You will be part of opening the restaurant.
    • Clean and maintain seating area.
    • This position requires the ability to work evening shifts.
    • Ability to walk and stand for the duration of scheduled shift.
    • Special Team Member Discount Program.
    • Day, evening and Saturday shifts; weekend availability required.
    • We are seeking an experienced Cook for our high-volume deli and sandwich station.
    • Must be able to be on your feet for up to an entire 8-hour shift.
    • Previous Service Clerk responsibilities along with the ability to work in any department; meat…
  • View similar jobs with this employer
    • Supervise and coordinate activities of deli, kitchen, bakery, meat department staff.
    • Valleyview, Alberta seeks a qualified Food Service Supervisor.
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Career Resources:

Full Time Produce Shift Supervisor
The Root Cellar Village Green Grocer at McKenzie Corner
1286 McKenzie Ave, Victoria, BC V8P 5P2
$21–$22 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$21–$22 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Dental care
Employee assistance program
Store discount

Full job description

Join our amazing team and enjoy a 20% store discount!
Location: 1286 McKenzie Ave, Victoria BC V8P 5P2


THE ROLE

We are currenting seeking a Full Time Produce Shift Supervisor to join our growing team. The ideal candidate will have passion and knowledge for all things produce and will assist the Produce Management Team in overseeing the daily department operations, including delegating tasks, training and developing employees, providing exemplary customer service, upholding store policies, and ensuring the proper rotation and display of product to meet our high standards for freshness and quality.

  • Assist in managing, motivating, training, and developing staff according to company policies and procedures.
  • Merchandise produce so that it is organized and visually appealing to maximize sales and uphold overall store appearance.
  • Control product rotation with produce floor stock, manage floor displays to ensure limited product loss, execute in store specials when necessary.
  • Manage inventory levels to limit product loss.
  • Provide exceptional customer service in all situations, including returns and complaints.
  • Maintain store and display signage to set standards.
  • Monitor sales floor for loss-prevention and store security purposes.
  • Be a role model and inspire behavior consistent with our values.
  • Provide exceptional customer service to all Team Members, customers, and vendors.

WHO WE ARE

The Root Cellar sprouted from a deep passion for fresh, local food and sustainable food systems.

What began as a small idea quickly took root in Victoria, where the community embraced and amplified that passion - helping The Root Cellar grow into what it is today. Across both markets, we proudly offer Vancouver Island’s widest selection of locally grown, organic, and conventional produce, alongside a full-service butcher and deli, artisanal groceries, dairy, fresh breads, and bulk foods.

At The Root Cellar, we’re committed to supporting local farmers and makers, celebrating great food, and creating a welcoming place where quality, care, and community come together under one roof.

WHAT WE BRING TO THE TABLE

  • 20% team member store discount
  • Future opportunity to participate in employee ownership plan
  • Group health and dental benefits, including employee and family assistance program after 6 months
  • Opportunities to learn and grow
  • And yes… all the legendary Green Sauce you could want

WHAT YOU BRING TO THE TABLE

  • Retail supervisory experience in a grocery, food specialty or produce environment, or similar experience.
  • A passion for providing superior customer service and sharing produce knowledge.
  • A positive attitude and the desire to lead and motivate a team.
  • The physical ability to stand for long periods of time and lift 25-50lbs repeatedly.
  • The ability to multi-task and maintain organization in a fast-paced environment.
  • The availability to work full time, 40 hours per week and a variety of shifts including 5:00am to 1:30pm opening shift and 1:30 pm to 10:00 pm closing shifts.

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