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One (1) Specialty Chef needed in North York, ON

Hakata Shoryuken Ltd. - North York, ON
$3,500 a month
Complete special Japanese appetizers, such as beef tataki, chicken karage, Japanese marinate eggs, etc. Hakata Shoryuken Ltd.*....
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Izakaya Chef

Izakaya Ju - Markham, ON
$11.25 - $18.00 an hour
Job Description- Butchering chicken for Yakitori.Making ramen, donburi, japanese appetizers- Cleaning and organizing....
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Rotisserie chef - Full Time

iRecruitment - Sherbrooke, QC  +7 locations
Rotisserie chef - Full Time. Kitchen experience within the roast chicken industry is an advantage. Oversees the preparation and cooking of the chicken (using...

CHEFS

LA ROSA RISTORANTE - Whitby, ON
We are looking for a skilled Chef with experience in Italian cuisine. The candidate must have at least 3 years of experience working as a chef and be able to...
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Kitchen Chef

C&K(2000) Enterprise Ltd. - Langley, BC
$19 - $22 an hour - Full-time, Temporary
Dba Lee’s Famous Recipe Chicken. Lee’s famous recipe chicken are founded in 1966 by Lee Cummings and Harold Omer, we introduced our famous recipe chicken in...

Ethnic Food Cook

Nesters Market - Vancouver, BC
Assist in the making of Indian food dishes like butter chicken, chili chickens, shahi paneer, chicken korma, mix vegetable, curries, rice, naan, biryani etc....
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Cook/Kitchen Helper

LA QUINA ROTISSERIE - Toronto, ON
We're a Peruvian-fusion inspired restaurant offering charcoal rotisserie chicken, ceviches, mouth watering sandwiches, and more....
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Rotisserie chef - Full Time - Benny&Co.

iRecruitment - Sherbrooke, QC  +7 locations
Kitchen experience within the roast chicken industry is an advantage; Oversees the preparation and cooking of the chicken (using GCP work tool);...

Jamaican Chef

Taste of Jamaica Fusion Restaurant - Corner Brook, NL
Prepare fusion menu items eg Jerk chicken poutine. Prepare authentic Jamaican menu items eg Oxtail, curry goat, Jerk Chicken....
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Prep cook

LA QUINA ROTISSERIE - Toronto, ON
You will be responsible for food prep, receiving and stocking deliveries, trussing chickens, setting up/cleaning stations, assisting the chef with food orders....
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