Executive Chef Salaries in British Columbia

Salary estimated from 98 employees, users, and past and present job advertisements on Indeed in the past 36 months. Last updated: April 16, 2019
Average in British Columbia
$63,429 per year
7% Above national average
  • Most Reported
$20,000
$172,000
Salary Distribution

How much does an Executive Chef make in British Columbia?

The average salary for an Executive Chef is $63,429 per year in British Columbia, which is 7% above the national average. Salary estimates are based on 98 salaries submitted anonymously to Indeed by Executive Chef employees, users, and collected from past and present job advertisements on Indeed in the past 36 months. The typical tenure for an Executive Chef is 1-3 years.
Executive Chef salaries by company in British Columbia
CompanyAverage salary
$125,304 per year
$84,750 per year
$80,099 per year
$75,321 per year
$70,036 per year
$60,000 per year
$55,000 per year
$53,227 per year
$48,908 per year
$48,000 per year
Executive Chef salaries by location
CityAverage salary
$81,768 per year
$53,227 per year
$62,449 per year
$64,584 per year
$55,433 per year

Executive Chef job openings

Executive Chef
The MRG Group
Vancouver, BC
Executive Chef
Sun Peaks Resort
Sun Peaks, BC
Div Culinary Ops Specialist
Atria Management Canada, ULC
Victoria, BC
Franchised Restaurant Head Chef
Marriott International, Inc
Vancouver, BC
Culinary Opportunities
Mark Anthony Group Inc. - Canada
Kelowna, BC
Executive Chef
Kokanee Springs Resort
Crawford Bay, BC
Executive Chef jobs in British Columbia