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  • Serving it Right certification required.
  • Proven ability to carry three entrée plates or more at one time.
  • Consistently offer professional, thoughtful, caring…
  • Ability to demonstrate tact and diplomacy in an environment of confidentiality with the right balance of common sense, empathy, and business acumen.
  • Serving it Right and Food Safe certification required.
  • Proven ability to carry three entrée plates or more at one time.
  • Monitor the kitchen pass and bill times.
  • Serving it Right certification required.
  • Proven ability to carry three entrée plates or more at one time.
  • Festive Server in Notch8 (through December 31, 2019).
  • Serving It Right certification required.
  • Proven ability to carry three entrée plates or more at one time.
  • Ability to focus attention on guest needs, remaining…
  • Ability to focus attention on guest needs, remaining calm and courteous at all times.
  • In Room Dining Server (0-24hrs per week).

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