Restaurant jobs in Pickering, ON
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Accommodates up to 180 overnight guests for meetings, weddings, vacations, getaways, social and family reunions, golfing and spa packages.
full time dishwasher needed for Italian restaurant Job Type: Full-time Experience: * dishwasher: 1 year (Preferred…
Sunset Grill (Hwy 7 & Woodbine Ave) Markham
$14 an hour
Collect soiled dishes from dining areas and transport them to the kitchen. Ensure that the kitchen floor is properly sanitized.
Beryl's Pepper Pot
Collect used kitchenware from dining and kitchen areas. Maintain cleaning supplies stock (e.g. Ensure there are always enough clean dishes, glasses, and…
Next Door Restaurant is hiring! Individual should be able to work independently and in a team environment. We are looking for loyal, responsible and positive…
$14 an hour
Prepare, heat and finish simple food items. Start date As soon as possible. Food Service Helpers Specific Skills. Keep records of the quantities of food used;
Able to work independently, flexible and efficiently without compromising quality and. Report any and all deficiencies in kitchen equipment to Chef de Partie,…
Career advancement opportunities in a company that has more than 1400 restaurants across Canada. East Side Mario’s is a proud part of Prime Restaurants Inc.,…
$14.21 an hour
The incumbent will possess high-level organizational skills and attention to detail for planning activities in kitchen and have a good understanding of function…
As a Dishwasher you are a crucial support to our kitchen operations. Maintain stock of all cleaning products and report low inventory to the supervisor/manager.
Upper Unionville Golf Club - Copper Creek Golf Gro...
$16 - $17 an hour
Busy tournament and wedding season approaching and we need some good solid help from individuals who have experience in this area of a professional kitchen.
Bar Reyna is looking to add a Dishwasher! Must have experience. Good attitude is best asset. Please apply with Resume. Thank You! Job Type: Full-time…
Maintaining quality and speed of output. To provide all areas of the restaurant with clean, sanitized dishware on a timely basis.
Looking for a solid closing dishwasher. Organization and cleanliness is key. Awareness to health and safety guidelines.
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